in all categories

jobs in NSW

• The average pay for jobs in NSW is $86K per year.
• Entry-level positions start at $26K per year, while the most experienced workers can earn up to $350K per year.
32,452 companies are currently advertising jobs in NSW including Hays, Domino's, Opal Healthcare, Macquarie Group and Goodstart Early Learning.
• Top skills include OPERATIONS, TEAM PLAYER, SELF MOTIVATED, PROJECT MANAGEMENT and TIME MANAGEMENT.
Showing 1 - 20 of 71050 jobs
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Expired +60d ago
Full time · Permanent
$80,000 - $90,000
Posted 15d ago
Full time · Permanent
$30 - $45/hr

Key points we found

  • Perform service and repair work on vehicles
  • Conduct thorough diagnosis and troubleshooting of mechanical and electrical issues
  • Supervise and assist junior mechanics in their development
Posted 30d ago
Full time · Permanent
$76,700 - $78,000 Above avg.

Key points we found

  • Operate CNC machinery to cut and shape timber and composite materials with precision.
  • Interpret technical drawings and G-codes to produce components to exact specifications.
  • Maintain quality control and perform routine maintenance on CNC equipment.
Posted 37d ago
Full time · Permanent
$76,515 - $95,000

Key points we found

  • Construct, install, and repair structures and fixtures made from wood and other materials.
  • Read and interpret blueprints, drawings, and sketches to fully grasp project requirements.
  • Ensure all work is in compliance with local building codes and health and safety regulations.
Posted 22d ago
Full time · Permanent
$65,000

Key points we found

  • Manage inventory, ordering, and cost control to ensure profitability.
  • Oversee daily restaurant operations, ensuring a high level of customer service and satisfaction.
  • Lead, train, and motivate staff to deliver exceptional dining experiences.
Posted 23d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Prepare and present authentic Japanese dishes following kaiseki dining principles.
  • Collaborate with the Head Chef in developing seasonal menus and managing kitchen operations.
  • Ensure compliance with food safety regulations and maintain high standards of quality.
Posted 16d ago
Full time · Permanent
$75,000

$75,000 Gross + Superannuation

Key points we found

  • Looking for an experienced Tiler with a minimum of 3 years experience.
  • Responsibilities include waterproofing, tiling showers, bathrooms, and balconies.
  • Must have a valid driver''s license and a White Card.
Posted 15d ago
Full time · Permanent
$70,000 - $80,000 Above avg.

Key points we found

  • Assist with implementation of Winter and Summer cropping programs.
  • Care for livestock and operate farm machinery safely.
  • Support sustainable farming practices and environmental improvements.
Posted 23d ago
Full time · Permanent
$76,000 - $82,000

Key points we found

  • Diagnose faults in smartphones and related electronic devices.
  • Repair and replace hardware components including screens, batteries, and charging ports.
  • Assist customers with technical queries and manage device intake.
Posted today
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Prepare and cook a variety of dishes according to established recipes and standards.
  • Ensure food is prepared and presented to a consistently high standard.
  • Manage stock levels and maintain a clean and hygienic kitchen.
Posted 37d ago
Full time · Permanent
$100,000 - $145,000
Posted 15d ago
Full time · Permanent
$79,000 - $80,000 Above avg.

Key points we found

  • Prepare and cook a variety of authentic Indian dishes.
  • Plan and develop menus in consultation with the owner.
  • Ensure food safety and hygiene standards are maintained.
Posted 30d ago
Full time · Permanent
Similar jobs pay ~$75k - $85k

Pay information not disclosed by advertiser

Key points we found

  • Seeking an experienced Accountant with a minimum of 3 years'' experience.
  • Responsible for preparing financial statements and tax returns.
  • Manage client relationships and ensure compliance with Australian accounting laws.
Posted 15d ago
Full time · Permanent
$76,600 - $80,000 Above avg.

Key points we found

  • Oversee daily operations of the cafe/restaurant
  • Lead and train staff to deliver exceptional customer service
  • Manage budgets, stock ordering, and ensure compliance with health regulations
Posted today
Part time · Permanent
$80,000 - $95,000 Above avg.

Key points we found

  • Support project management and site teams across multiple projects.
  • Coordinate documentation, schedules, procurement, and client communication.
  • Assist in tracking project costs and monitoring budgets.
Posted 15d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Oversee daily operations of the retail store ensuring efficient service and product consistency.
  • Manage inventory levels, control stock, and coordinate purchasing to optimise cost efficiency.
  • Lead and develop team members through performance management and training initiatives.
Posted today
Full time · Permanent
Similar jobs pay ~$80k

Pay information not disclosed by advertiser

Key points we found

  • Collaborate with dental practitioners to provide exceptional patient care.
  • Assist in various dental procedures and maintain a sterile environment.
  • Supervise and train junior dental assistants.
Posted 22d ago
Full time · Contract
$80,000 - $90,000 Above avg.

Key points we found

  • Prepare and cook a variety of menu items ensuring consistency in taste and quality.
  • Maintain a clean and hygienic kitchen while complying with food safety regulations.
  • Assist with stock control and basic ordering to minimise food waste.
Posted 30d ago
Full time · Permanent
Similar jobs pay ~$90k - $110k

Pay information not disclosed by advertiser

Key points we found

  • Drive production efficiency and lead process improvements.
  • Collaborate with management to align engineering solutions with business objectives.
  • Implement quality assurance frameworks and ensure compliance with safety regulations.
Posted 15d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Prepare and cook a wide range of menu items, ensuring high-quality presentation and consistency.
  • Manage and oversee a designated kitchen section during service, ensuring smooth workflow and timely delivery of meals.
  • Supervise and train junior kitchen staff, ensuring adherence to recipes, portion control, and food safety standards.