Retail Assistants jobs
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Posted 8d ago
$90k
KEY POINTS WE FOUND
- Plan and oversee manufacturing schedules, workflows, resources and equipment to meet production and quality targets.
- Maintain GMP compliance, production and inventory records, equipment standards and operational reporting in a regulated environment.
- Lead production personnel and coordinate with quality, warehouse and dispatch teams to improve efficiency and maintain safe operations.
Posted today
$80k - $90k
Posted 8d ago
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Oversee daily restaurant operations, including inventory, stock control, merchandising and supplier deliveries.
- Lead staff, prepare rosters, support training and performance, and maintain customer service standards.
- Monitor sales, costs and budgets, coordinate promotions, and ensure compliance with health, safety and legal requirements.
Posted today
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Assess clients’ needs and develop, deliver and review tailored support programs.
- Coordinate referrals and liaise with families, carers, community organisations and government bodies.
- Maintain case records, monitor outcomes and prepare reports and funding submissions.
Posted 8d ago
$70k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook dishes, ensuring food quality, presentation, hygiene and dietary requirements are met.
- Oversee kitchen operations, including staff supervision, training, rostering, inventory and supplier coordination.
- Develop menus and monitor food, labour and operating costs while maintaining health and safety standards.
Posted 8d ago
$95k - $104k
Above avg
KEY POINTS WE FOUND
- Coordinate the Centre’s trust account, accounts payable and general administration functions.
- Supervise administrative staff and oversee records, fleet, accommodation and site administration.
- Monitor financial performance, validate transactions and advise senior management on administrative and budget matters.
Posted 8d ago
Chef
The Robinson Family Trust Pty Ltd (trading as The White Horse Hotel)
$77k - $82k
Above avg
KEY POINTS WE FOUND
- Plan, develop and prepare a varied pub-style and bistro menu, maintaining consistent recipes, portions and presentation.
- Coordinate kitchen preparation and service, supervise staff, and manage stock, food costs and wastage.
- Maintain food safety, hygiene, allergen and workplace health and safety standards in a commercial hotel kitchen.
Posted 8d ago
$80k - $82k
Above avg
KEY POINTS WE FOUND
- Lead and deliver a funded kindergarten program using play-based learning and the EYLF and VEYLDF.
- Assess and support children’s learning, development, health, safety and wellbeing, while communicating with families.
- Guide kindergarten educators and student teachers, and meet child safety and regulatory obligations.
Posted 8d ago
$75k - $85k
KEY POINTS WE FOUND
- Support construction contract management, including obligations, claims, variations, procurement and contractor performance.
- Assist with project risk, insurance, reporting and programme analysis across renewable energy projects.
- Work with clients and project teams, applying analytical, communication and organisational skills while developing industry expertise.
Posted 8d ago
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Manage day-to-day office operations, administrative systems and business documentation.
- Coordinate payroll, invoicing, procurement, employee records and workforce administration.
- Organise FIFO travel and site logistics while maintaining safety, compliance and digital business records.
Posted 8d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Perform servicing, repairs and fault diagnosis on light vehicles, with a focus on European makes.
- Conduct pre-purchase inspections, estimate repairs and prepare dealership vehicles for resale.
- Work independently in the workshop, including rotating Saturday shifts; tyre fitting and wheel alignment experience are required.
Posted 1d ago
$70k - $90k
Above avg
KEY POINTS WE FOUND
- Prepare and cook modern Australian café-style meals for breakfast, brunch and lunch, maintaining consistent quality and presentation.
- Inspect ingredients, manage food storage, and follow food safety and HACCP practices.
- Coordinate kitchen service, maintain clean work areas and equipment, and support junior staff with safe food handling.
Posted 1d ago
KEY POINTS WE FOUND
- Prepare, cook and present breakfast, brunch and lunch dishes to a consistently high standard.
- Maintain kitchen hygiene, food safety and workplace health and safety standards; manage stock, ordering and food waste.
- Contribute to menu planning and coordinate preparation during busy service while working with kitchen and front-of-house teams.
Posted 8d ago
$80k
Above avg
KEY POINTS WE FOUND
- Diagnose, repair and maintain vehicles, including mechanical and electrical systems.
- Perform scheduled servicing, inspect vehicles for roadworthiness, and test repairs.
- Order parts and provide workshop and occasional on-site breakdown assistance.
Posted 1d ago
$95k - $110k
Above avg
KEY POINTS WE FOUND
- Conduct specialist assessments and provide case management support for high-risk and unborn infants and their families.
- Coordinate referrals and support families, carers, case workers and partner services using strengths-based and family intervention approaches.
- Provide consultation, guidance and training while promoting culturally inclusive practice, particularly with Aboriginal children and families.
Posted 8d ago
$79k - $89k
Above avg
KEY POINTS WE FOUND
- Manage daily office operations, administrative procedures and competing workflows supporting installation and service teams.
- Coordinate bookings, customer and supplier communications, purchasing documentation, records, invoices and timesheets.
- Prepare operational reports and maintain personnel, training and compliance records in coordination with management.
Posted 8d ago
$79k - $85k
Above avg
KEY POINTS WE FOUND
- Oversee preparation, cooking and presentation of an à la carte menu, including developing and costing authentic Italian dishes and function menus.
- Lead kitchen operations, including food safety, stock ordering, cost control, rostering and equipment maintenance.
- Manage, train and motivate kitchen staff, supporting recruitment, performance feedback and efficient service.
Posted 8d ago
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a broad range of restaurant dishes, including mains, pasta, pizza and seafood, to established recipes and standards.
- Handle ingredient preparation, kitchen equipment, food storage, stock rotation, portion control and food safety.
- Maintain a clean kitchen and work efficiently with kitchen and front-of-house staff during busy service, including evenings and weekends.
Posted 9d ago
$70k - $85k
KEY POINTS WE FOUND
- Prepare surfaces and apply plaster, render and finishing materials to residential and commercial buildings.
- Install and finish plasterboard and work with external cladding, Hebel and façade systems; inspect and repair finished work.
- Follow construction plans and site safety procedures while coordinating with other trades and maintaining tools and work areas.
Posted today
Floor Finisher - Carpet Layer
SevenCorp on behalf of Samb Services and Solutions Pty
$79k - $81k
Above avg
KEY POINTS WE FOUND
- Inspect, measure and prepare residential and commercial floors, including removing existing coverings and preparing subfloors.
- Install, repair and refit carpet, underlay, stair carpet, vinyl sheet flooring and finishing accessories to manufacturer and quality standards.
- Use flooring tools safely, inspect completed work, maintain a clean worksite and communicate with clients onsite.