Chef
- Prepare and present high-quality dishes with creativity and attention to detail.
- Collaborate with the kitchen team to develop seasonal menus and daily specials.
- Maintain high standards of food safety, hygiene, and cleanliness.
About Us
Caffe Primo Dernancourt is a well-established and vibrant dining destination, recognised for its welcoming atmosphere, high-quality meals, and consistent customer service. Conveniently located in Dernancourt SA, we are proud to serve the local community with modern Australian and Italian-inspired cuisine, prepared using fresh, quality ingredients.
We have built a strong reputation for delivering enjoyable dining experiences for families, locals, and visitors. As our business continues to grow, we are seeking an experienced and passionate Chef to join our professional kitchen team and contribute to our ongoing success.
Key Responsibilities
• Prepare and present a diverse range of high-quality dishes with consistency, creativity, and strong attention to detail.
• Work collaboratively with the kitchen team to develop seasonal menus, new dishes, and daily specials.
• Contribute to menu planning with a focus on fresh ingredients, quality, and cost efficiency.
• Maintain high standards of taste, portion control, and presentation across all services.
• Support, train, and mentor junior kitchen staff, promoting a positive and efficient team environment.
• Manage kitchen stock levels, assist with ordering, and ensure minimal waste practices are followed.
• Maintain strict compliance with food safety, hygiene, and cleanliness standards at all times.
• Assist with catering, functions, and special events to ensure a high-quality guest experience(when required).
Qualifications and Experience
• Certificate IV in Commercial Cookery (or equivalent qualification).
• Minimum of 1 year experience working as a Chef in a fast-paced kitchen environment.
• Strong knowledge of modern cooking techniques and menu development.
• Ability to perform effectively under pressure while maintaining consistency and quality.
• Strong communication, leadership, and teamwork skills with a genuine passion for hospitality.
What We Offer
• A supportive and friendly team environment.
• Opportunities for professional growth and career development.
• Competitive salary and staff benefits.
• A respected local venue with a strong customer base and reputation.
• A convenient suburban location supporting work–life balance.
If you are a dedicated Chef who takes pride in quality food and creating memorable dining experiences, we would love to hear from you.
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