Chef
- Prepare high-quality meals and maintain food standards.
- Supervise and train kitchen staff while managing kitchen operations.
- Ensure compliance with food safety and hygiene standards.
The Local Plate SA is seeking a qualified, experienced and passionate Chef to join our kitchen team. The successful candidate will be responsible for preparing high-quality meals, maintaining consistent food standards and supporting the efficient operation of our busy kitchen.
Key Responsibilities
- Plan and develop menus, considering customer preferences, seasonal ingredients and dietary requirements.
- Prepare, season and cook a variety of dishes to consistently high standards.
- Monitor food quality, presentation and portion control.
- Coordinate daily food preparation and kitchen operations.
- Supervise and train kitchen staff to maintain efficient workflow.
- Manage stock levels, order ingredients and minimise food wastage.
- Ensure compliance with food safety, hygiene and workplace health and safety standards.
- Assist with food costing, inventory management and kitchen efficiency.
- Maintain cleanliness and organisation of kitchen equipment and work areas.
Skills and Experience
- Relevant commercial cookery qualification (Certificate III/IV in Commercial Cookery or equivalent).
- Minimum 3 years of relevant full-time work experience in a commercial kitchen.
- Strong knowledge of cooking techniques, food preparation and kitchen operations.
- Ability to work efficiently under pressure in a fast-paced environment.
- Excellent organisational, communication and teamwork skills.
- Sound understanding of Australian food safety and hygiene standards.
- Ability to work flexible hours, including weekends and public holidays.
What We Offer
- Competitive salary of $75,000 – $85,000 plus superannuation.
- Full-time employment with a supportive and professional team.
- Opportunities for professional growth and career development.
- A positive and collaborative working environment.
How to Apply
Interested applicants are invited to submit their updated resume outlining their qualifications, relevant experience and suitability for the position.
Join The Local Plate SA and become part of our growing culinary team!
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