Meat Process Worker
- Perform various meat processing tasks including boning and slicing.
- Ensure compliance with health and safety standards including physical fitness and drug testing.
- Work in a team-oriented environment with a focus on quality and consistency.
Boners, Slicers, Slaughtermen (Beef)
Times are hard.
But getting a great job with a good employer doesn’t have to be!
We are John Dee and we have been part of Warwick since 1939.
We don’t sell or make tractors – That’s John Deere.
Though, we are just as proud of our products and people.
Our motto is - Expect the best!
And it comes from our reputation for Quality, Consistency and Service.
John Dee Warwick is Australian owned and has been going strong since 1939.
Our modern and efficient operation enables us to meet the demands of customers from all over the globe,
something we are very proud of and determined to continue.
Our skilled process workers fill one of the most important roles in our business
It is a tough job. You need to be fit and healthy
All successful applicants must take a physical and pass a drug and alcohol test.
Obtaining a Q-Fever vaccination is mandatory to work in the beef industry.
If you’re hardworking, dedicated and reliable.
We are keen for you to be a part of our team.
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