Food & Beverage Manager - Top 10 Club

• Multi-outlet/ concept
• $130-$140K + S
• Senior leadership role

Seeking an experienced Food & Beverage Manager to lead operations across its seven club outlets. This is a permanent role offering a competitive salary of AUD$130,000 to AUD$140,000. The successful candidate will take ownership of customer service standards, cost management, concept development, and team leadership across a multi-venue hospitality operation, making a real impact on how members and guests experience the club.

• Oversee food and beverage operations across seven outlets, managing customer experience, profitability, and operational consistency
• AUD$130,000 to AUD$140,000 plus superannuation and club benefits
• Lead and develop a team across multiple venues, with scope to shape dining concepts and drive revenue growth

Preferred Requirements

• Proven experience managing food and beverage operations in a multi-outlet hospitality environment
• Strong track record in cost control, budgeting, and P&L management
• Demonstrated ability to develop and execute food and beverage concepts that drive member engagement
• Excellent people management skills with experience building and motivating hospitality teams
• Customer-focused mindset with the ability to maintain high service standards across multiple venues

Preferred Qualifications

• Hospitality or Food Service Management qualification, or equivalent industry experience
• RSA (Responsible Service of Alcohol) certification
• Experience in club or membership-based hospitality environments

Reference number: 1252344
Profession:Hospitality & TourismManagement

Company: Frontline Recruitment
Date posted: 2nd Oct, 2026