Cook

Kogan People Solutions - excellence · Footscray VIC 3011 · Full time
Posted 22d ago

Cook

Kogan People Solutions - excellence
$75k - $82k
Above avg
KEY POINTS WE FOUND
  • Prepare high standard meals and ensure quality control.
  • Ensure compliance with HACCP food handling procedures.
  • Train kitchen staff and apprentices as required.

Cook – Footscray VIC

Kogan People Solutions, recruiters, are working to assist our client who operates a successful Indian restaurant located in the heart of Footscray. Their diverse menu focuses on Indian cuisine, featuring classic Indian entrées, flavourful curries, aromatic biryanis, Indian‑style Chinese dishes, a variety of vegetarian options and many more.

With a dedication to excellence and quality service, our client is now seeking a new Cook to join their happy and productive kitchen team.

  1. Cuisine – Indian focused
  2. Tenure – full time, ongoing
  3. Schedule - Includes weekday and weekend shifts
  4. Salary - Offered in the range of $75k to $82k plus superannuation per annum

Responsibilities of our Cook will include:

  1. High standard meals preparation and quality control (checks of raw materials, temperature controls).
  2. Ensure compliance of the HACCP system regarding food handling procedures.
  3. Portion and plate foods in accord with company policy and procedures.
  4. Hygienic food storage in refrigerators.
  5. Training of kitchen staff and apprentices as required.

About you:

  1. You have a passion for cooking – you want to produce the finest.
  2. You have a well organised working style – able to cheerfully meet demanding work requirements.
  3. You can work independently, and as part of a team, and have an excellent communication style.
  4. You have a passion for the hospitality industry and are up to date on techniques and food trends.
  5. You have an unwavering commitment to flavour and presentation of the highest quality.

To be successfully considered for the role you:

  1. Possess relevant Certificate IV or agreed substitute.
  2. Have at least 1 or more, years of relevant work experience since earning your qualifications.
  3. Are available across the working week, including weekends.
  4. Offer proven ability to prioritise, set goals and have the determination to achieve them.
  5. Possess a thorough understanding of food safety and HACCP.
  6. Have experience working in a similar cuisine and professional environment.

You must have unrestricted full time Australian working rights to be considered.

Applications

Please respond to the recruiters using the facilities on this site, and ensure you attach

your updated CV.

Kogan People Solutions are grateful for all applications, but kindly note that they will only

respond to shortlisted applicants.

Kogan People Solutions – recruitment excellence

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Skills

0 of 9 matched
Flavour and presentationFood preparationFood safetyFood storageFood trendsHaccpKitchen hygieneOrganisationTeamwork

Licenses & certifications

0 of 1 matched
Certificate iv in commercial cookery

Kogan People Solutions

More details

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