Cafe Manager

• Monday to Friday roster with no late nights
• Hands-on management role combining leadership, coffee making, and service
• Supportive team culture with long-term career opportunities

The Company
This well-established café business has built a strong reputation for quality coffee, exceptional customer service, and creating welcoming spaces for its loyal customer base. With a focus on team culture and operational excellence, the business offers a stable environment for a passionate hospitality leader looking to make an impact.
The Role
You will manage the café's day-to-day operations, ensuring excellent service standards, efficient team management, and a positive customer experience. This is a hands-on leadership position where you'll actively make coffee, prepare food, support the team during service, and help drive the continued success of the café.

Skills & Attributes

• Minimum of 1- 2 years' experience managing or supervising a café operation
• Strong barista skills with experience in a fast-paced environment
• Food preparation and food handling experience
• Excellent communication and leadership abilities
• Ability to lead by example and perform well under pressure
• Highly organised with strong time management skills
• Genuine passion for hospitality and customer service

Benefits & Culture

• $70,000 - $75,000 + Super
• Monday to Friday roster
• No late nights
• Supportive and positive team culture
• Stable full-time opportunity
• Excellent remuneration package for the right candidate
• Opportunity to lead a successful and respected café operation

Consultant

AMondal@frontlinehospitality.com.au

Reference number: 1267698
Profession:Hospitality & TourismManagement

Company: Frontline Recruitment
Date posted: 12th Nov, 2026