Hospitality, Tourism & Food Services jobs in Melbourne VIC
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Posted 25d ago
Team Member - Karingal
Nando's
Frankston VIC 3199•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a vibrant crew and earn money while learning life skills.
- Enjoy free meals during shifts and discounts for friends and family.
- Opportunities for growth into roles like Buddy Trainer or Shift Leader.


Posted 19d ago
Food Services Assistants- Coppin Centre
Royal Freemasons Ltd
Melbourne VIC 3004•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Assist with meal preparation and service for residents.
- Maintain food safety standards and a hygienic environment.
- Provide excellent customer service and support a welcoming dining experience.
Posted 16d ago
Food and Beverage Attendant, Banquets - Casual
LANCEMORE MANSION HOTEL WERRIBEE PARK
Werribee South VIC 3030•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver exceptional guest service in various food and beverage outlets
- Assist the business during peak times
- Be an ambassador for the hotel
Posted 25d ago
Venue Manager | Yarra Botanica
Open Door Pub Co Pty Ltd
Southbank VIC 3006•Full time
~$149k(Estimated)
KEY POINTS WE FOUND
- Lead daily operations of a unique riverside venue
- Drive sales and profitability while ensuring high-quality guest experiences
- Manage and develop a passionate team in a fast-paced environment
+60d ago
EOI: General Manager / Hotel Manager - Melbourne
Veriu Group
Melbourne VIC 3004•Full time
~$80k - $120k(Estimated)
KEY POINTS WE FOUND
- Lead and manage hotel operations to optimise business turnover.
- Establish and maintain a high-performance team aligned with company values.
- Drive business development and ensure guest satisfaction.
Posted 17d ago
Chef de Partie
PULLMAN
East Melbourne VIC 3002•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Prepare and present high-quality dishes in accordance with hotel standards.
- Supervise and train kitchen team members under the guidance of the Executive Chef.
- Maintain hygiene and kitchen standards in line with HACCP requirements.


Posted 35d ago
Chef Manager
Aveo Group
Princes Hill VIC 3054•Part time
~$74k(Estimated)
KEY POINTS WE FOUND
- Lead the kitchen team to provide exceptional hospitality services.
- Prepare daily meals and build relationships with residents.
- Ensure compliance with food safety and operational standards.
Posted 10d ago
Assistant Front Office Manager
Crown Melbourne
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the Front Office team to deliver exceptional service.
- Oversee daily Front Office operations and manage guest enquiries and complaints.
- Monitor room inventory and collaborate with other hotel departments.
Posted 17d ago
Food & Beverage Attendant Food and Beverage Operations
AVANI Jazz Corner Hotel
Melbourne VIC 3004•Part time
~$54k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic team as a Food and Beverage Attendant at AVANI Melbourne Jazz Corner Residences.
- Provide exceptional customer service and create memorable dining experiences.
- Work flexible shifts across breakfast, lunch, and dinner, including weekends and public holidays.
Posted 23d ago
Head Chef
Varsity
Ringwood VIC 3134•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Lead the kitchen team at Varsity Ringwood.
- Ensure high-quality food and service standards.
- Manage kitchen operations and compliance.
+60d ago
Chef - Part-time
Estia Investments Pty Ltd
Coolaroo VIC 3048•Part time
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Deliver exceptional service to residents ensuring high meal standards.
- Create nutritious and healthy meals catering to diverse needs.
- Train and mentor kitchen team to meet expected standards.

Posted 32d ago
Team Member - Burwood
Grill'd
Burwood VIC 3125•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a vibrant team at Grill''d in Burwood
- Enjoy flexible shifts and training opportunities
- Be part of a culture focused on sustainability and community
Posted 23d ago
Chefs and Cooks
Varsity
Ringwood VIC 3134•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Master food preparation, cooking and presentation to Varsity quality standards.
- Maintain a safe and hygienic kitchen, adhering to all food preparation and cleanliness guidelines.
- Support with stock rotation and ensure dietary requirements are catered for.
Posted 25d ago
Hospitality Assistant - Cleaner
Infinite Care
Knoxfield VIC 3180•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Assist in maintaining cleanliness and hygiene in the care home.
- Support residents in dining areas and common spaces.
- Work collaboratively with the housekeeping team to ensure a welcoming environment.


Posted 25d ago
Chef De Partie
Pegasus Leisure Group
Frankston VIC 3199•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare, cook and present high-quality dishes in line with menu specifications.
- Take ownership of your allocated section and ensure smooth service during busy periods.
- Maintain the highest standards of food safety, cleanliness and kitchen presentation.

Posted 24d ago
Kitchen Team Leader (Afternoon Shift)
Koko Black
Heidelberg West VIC 3081•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Coordinate and support the kitchen team in preparing handcrafted chocolates.
- Monitor product quality and ensure compliance with food safety standards.
- Provide leadership and training to develop a high-performing production team.


Posted 59d ago
Team Member - 27 Elizabeth St Nandos
Nando's
Melbourne VIC 3004•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a vibrant team at Nando''s and learn valuable life skills.
- Enjoy flexible hours with no overnight shifts and free meals while working.
- Opportunities for growth into roles like Buddy Trainer or Shift Leader.
Posted 10d ago
Chef/Cook I Busy Bees at Wyndham Vale
Busy Bees Australia Employer Pty Ltd
Wyndham Vale VIC 3024•Full time
~$67k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals for children aged 0–5 years.
- Manage food ordering, budgeting, and stock control.
- Maintain a clean, safe kitchen environment in accordance with Food Safety Standards.
Posted 32d ago
Hospitality Manager
Open Door Pub Co Pty Ltd
Queenscliff VIC 3225•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead shifts across food, beverage and day-to-day venue operations.
- Coach the team and help deliver warm, consistent service.
- Handle guest and team issues with confidence and good judgement.

Posted 25d ago
Kitchen Attendant - Casual
RACV
Cape Schanck VIC 3939•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Hands-on stewarding role within a busy kitchen environment
- Responsible for maintaining a clean and hygienic kitchen
- Support chefs and kitchen team with basic ingredient preparation