Join the opening team of Noẽma, a new Mediterranean restaurant in Melbourne''s CBD.
Assist the Head Chef in daily kitchen operations and team management.
Bring your expertise in contemporary Mediterranean cuisine and leadership skills.

Posted 6d ago

Cocktail Bartenders | Chin Chin Sydney

LUCAS Restaurants

Sydney NSW 2000•Casual/Holiday

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Immediate start available
Looking for experienced Bartenders well-versed in classic cocktails
Must have RSA certificate and full availability

Posted 6d ago

Experienced Senior Section Waitstaff | Noema

LUCAS Restaurants

Melbourne VIC 3004•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Join Melbourne's most anticipated restaurant opening in November 2026.
Deliver unforgettable experiences in a contemporary Mediterranean dining setting.
Be part of a dedicated team committed to excellence.

Posted 6d ago

Assistant Restaurant Manager | Wishbone

LUCAS Restaurants

Melbourne VIC 3004•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Join the opening team of Wishbone, a new restaurant concept in Melbourne''s CBD.
Lead and shape the culture while providing exceptional guest experiences.
Work closely with the Restaurant Manager to manage a high-performing team.

Posted 6d ago

Pastry Sous Chef | Noẽma

LUCAS Restaurants

Melbourne VIC 3004•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Join the opening team at Noẽma as a Pastry Sous Chef.
Create exceptional pastries, desserts, and baked goods in a premium kitchen.
Be part of shaping the guest experience from day one.

Posted 6d ago

Chef de Partie | Kisume

LUCAS Restaurants

Melbourne VIC 3004•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Join a dynamic and innovative restaurant group in Melbourne.
Work in an award-winning venue with a talented team.
Opportunity for career development and growth.

Posted 6d ago

Pastry CDP & Commis | Lucas Collective

LUCAS Restaurants

Melbourne VIC 3004•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Seeking passionate Pastry Chefs (Chef de Partie & Commis) to join our pastry teams.
Deliver high-quality desserts, pastries and baked goods in a fast-paced kitchen.
Opportunity for career growth with ongoing training and development.

Posted 6d ago

Sous Chef | Wishbone

LUCAS Restaurants

Melbourne VIC 3004•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Join the opening team for a new restaurant in Melbourne''s CBD.
Assist the Head Chef with kitchen operations and team management.
Ensure food safety and maintain high standards of service.

Posted 6d ago

Head Host / Reservations Manager | Wishbone

LUCAS Restaurants

Melbourne VIC 3004•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Join the opening team of Wishbone, a new casual dining destination in Melbourne.
Ensure outstanding service delivery and exceed guest expectations.
Work in a fast-paced environment with a focus on quality and hospitality.