Sofitel jobs
62 jobs
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Posted 17d ago
Rooms Controller | Front Office
Sofitel
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage the hotel’s daily room inventory and allocations.
- Coordinate room assignments based on guest preferences and operational priorities.
- Ensure effective communication with various departments to maximise room readiness.
Posted 11d ago
Spa Therapist
Sofitel
Sydney NSW 2000•Part time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Perform a wide range of treatments including facials and massages.
- Collaborate with team members to create a welcoming atmosphere.
- Establish genuine rapport with guests for personalised experiences.
Posted 11d ago
In Room Dining Attendant
Sofitel
Sydney NSW 2000•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver exceptional in-room dining experiences to guests.
- Provide professional and efficient food and beverage service.
- Maintain a clean and welcoming environment.
Posted 26d ago
Overnight Guest Service Agent
Sofitel
Adelaide SA 5000•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Provide exceptional guest service during overnight shifts.
- Assist with night audits and prepare reports as required.
- Support other departments to ensure a positive guest experience.
Posted 17d ago
Food and Beverage Attendant | In Room Dining and Mini Bar
Sofitel
Sydney NSW 2000•Part time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Deliver seamless, five-star service directly to guests’ rooms.
- Create genuine connections with guests, anticipating their needs.
- Maintain the highest standards of quality and presentation in food delivery.
+60d ago
Bartender - Cuvee Lounge Bar
Sofitel
Brisbane QLD 4000•Casual/Holiday
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve a wide range of alcoholic and non-alcoholic beverages.
- Engage with customers in a friendly and professional manner.
- Maintain a clean and organised bar area, ensuring compliance with health and safety regulations.
Posted 11d ago
Food and Beverage Supervisor
Sofitel
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Supervise and lead the food and beverage team during daily operations.
- Ensure high standards of guest experience and service quality.
- Conduct staff training and manage daily operational requirements.
Posted 49d ago
Bartender | Esprit Noir & Le Rivage
Sofitel
Sydney NSW 2000•Part time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Craft exceptional cocktails with precision and flair.
- Create a welcoming and vibrant atmosphere for guests.
- Maintain a pristine and organised bar environment.
Posted 49d ago
Food and Beverage Team Leader | In Room Dining & Minibar
Sofitel
Sydney NSW 2000•Part time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead the In-Room Dining & Mini Bar team to deliver exceptional service.
- Coordinate orders and ensure timely and flawless execution of service standards.
- Foster a culture of excellence through training and development.
Posted 17d ago
Food and Beverage Attendant | Club Millesime
Sofitel
Sydney NSW 2000•Part time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Provide warm, attentive service to VIP guests at Club Millesime.
- Curate exceptional moments with impeccable timing and attention to detail.
- Guide guests with confidence and poise through menu and beverage knowledge.
Posted 11d ago
Conference & Events Operations Team Leader
Sofitel
Brisbane QLD 4000•Casual/Holiday
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Lead a dynamic operations team in planning and executing high-profile conferences and events.
- Manage event budgets and optimise resource allocation for cost-effectiveness.
- Develop operational processes to enhance efficiency and ensure compliance with industry standards.
Posted 26d ago
Food and Beverage Supervisor | Esprit Noir & Le Rivage
Sofitel
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate the Food & Beverage team to deliver exceptional service.
- Oversee day-to-day operations across Esprit Noir and Le Rivage venues.
- Engage with guests to create personalised experiences and manage feedback.
Posted 20d ago
Guest Experience Host
Sofitel
Broadbeach QLD 4218•Part time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Create a warm and memorable first impression for guests.
- Assist guests with luggage and provide personalised information about the hotel and local attractions.
- Collaborate with various hotel departments to ensure a seamless guest journey.
Posted 41d ago
Event Floor Manager
Sofitel
Melbourne VIC 3004•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Oversee planning and preparation for events ensuring seamless delivery.
- Supervise and support the team while maintaining service standards.
- Liaise with kitchen teams and manage post-function reporting.
+60d ago
Food and Beverage Attendant - Conference & Events
Sofitel
Melbourne VIC 3004•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Provide exceptional service to guests during events
- Assist with the setup and pack down of events
- Maintain high standards of hygiene and presentation
Posted 20d ago
Assistant Front Office Manager
Sofitel
Brisbane QLD 4000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Oversee and manage all front office operations including reception and concierge.
- Lead, train, and motivate the front office team to deliver outstanding customer service.
- Develop and implement strategies to enhance guest satisfaction and loyalty.
Posted 20d ago
Chef de Partie | Delta Rue
Sofitel
Sydney NSW 2000•Part time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join the Delta Rue kitchen as a Chef de Partie, running a section across grill, wok, and larder.
- Work closely with the Sous Chef and Head Chef on menu development and seasonal produce.
- Maintain food safety and hygiene standards while mentoring junior chefs.
Posted 28d ago
Night Auditor
Sofitel
Brisbane QLD 4000•Part time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Ensure smooth overnight operations as a Night Auditor.
- Balance daily transactions and prepare overnight reports accurately.
- Provide exceptional customer service during the night shift.
Posted 20d ago
Food and Beverage Attendant | Esprit Noir & Le Rivage
Sofitel
Sydney NSW 2000•Part time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Deliver attentive and personalised food and beverage service across two unique outlets.
- Welcome and engage with guests, creating a warm and inviting atmosphere.
- Maintain high standards of presentation and service while adapting to different environments.
Posted 20d ago
Assistant Restaurant Manager - Delta Rue
Sofitel
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Support the Restaurant Manager in overseeing daily operations and lead service with confidence.
- Coach, motivate and support the team, building capability and confidence through on-the-job training.
- Champion warm, personalised service and take ownership of guest feedback.