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Posted 7d ago
Bartender
The Sporting Globe
Logan Central QLD 4114•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Pouring perfect pints and mixing cocktails
- Providing excellent customer service in a fast-paced environment
- Team player with a positive attitude
Posted 16d ago
Sous Chef
The Sporting Globe
Surfers Paradise QLD 4217•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead the kitchen team during busy service periods
- Ensure consistent quality of food and kitchen standards
- Coach and develop kitchen staff while managing costs and compliance
Posted 11d ago
Assistant Venue Manager
The Sporting Globe
Wantirna VIC 3152•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Support the shift by ensuring smooth operations across the venue.
- Motivate the team and foster a winning culture.
- Assist with stock management, reporting, and compliance.
Posted 16d ago
Assistant Venue Manager
The Sporting Globe
Geelong VIC 3220•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Support the shift by ensuring every area of the venue is running smoothly.
- Motivate the team and help build a winning team culture.
- Assist with stock, reporting, compliance, and operational tasks.
Posted 10d ago
General Manager
The Sporting Globe
Greensborough VIC 3088•Full time
~$80k - $120k(Estimated)
KEY POINTS WE FOUND
- Lead the opening and ongoing operation of a large hospitality venue.
- Build and develop a high performing management team.
- Drive venue performance across sales, labour, and compliance.
Posted 10d ago
Line Cooks and Chefs
The Sporting Globe
Mill Park VIC 3082•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook food to high standards
- Work efficiently in a fast-paced kitchen environment
- Collaborate with team members to ensure smooth operations
Posted 3d ago
Gaming Supervisor
The Sporting Globe
Greensborough VIC 3088•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead the gaming floor and ensure smooth operations
- Deliver a welcoming and safe guest experience
- Coach and support your team during busy shifts
Posted 3d ago
Gaming Supervisor
The Sporting Globe
Greensborough VIC 3088•Casual/Holiday
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Running great shifts across the gaming floor
- Supporting and leading the team during shifts
- Creating a welcoming experience for gaming guests
Posted 3d ago
Bartender
The Sporting Globe
Chermside QLD 4032•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a high-energy team as a bartender at The Sporting Globe.
- Provide excellent customer service and mix drinks in a fast-paced environment.
- Enjoy competitive wages and career progression opportunities.
Posted 26d ago
Duty Manager / Shift Supervisor
The Sporting Globe
Mill Park VIC 3082•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Support the shift by ensuring all areas are running smoothly.
- Train and motivate the team to build a winning culture.
- Assist with operational tasks and compliance to keep the venue in top shape.
+60d ago
Kitchen Hand
The Sporting Globe
Mandurah WA 6210•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic kitchen team at The Sporting Globe.
- Maintain kitchen cleanliness and hygiene standards.
- Assist in food preparation and service during busy periods.
+60d ago
Food and Beverage Attendant
The Sporting Globe
Mandurah WA 6210•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a vibrant team at The Sporting Globe Bar and Grill.
- Provide excellent customer service and promote loyalty programs.
- Handle high-energy shifts in a fast-paced environment.
Posted 10d ago
Kitchen Hand
The Sporting Globe
Mill Park VIC 3082•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Support the kitchen by cleaning and preparing food.
- Maintain cleanliness of dishes, equipment, and surfaces.
- Assist chefs with food prep and restocking.
Posted 20d ago
Head Chef
The Sporting Globe
Surfers Paradise QLD 4217•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Lead a high volume kitchen operation at a busy sports bar.
- Manage food costs, stock, and kitchen performance while ensuring food safety standards.
- Build and develop a strong kitchen team culture.
Posted 6d ago
Food & Beverage Attendant - Junior Position
The Sporting Globe
Chermside QLD 4032•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Greet guests with a warm welcome that sets the tone for an epic visit
- Deliver food and keep the great times rolling in a high-energy, fast-paced environment
- Keep the venue clean and organised
Posted 22d ago
Sous Chef
The Sporting Globe
Greensborough VIC 3088•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead the kitchen crew during busy services
- Support the Head Chef with daily kitchen operations
- Ensure food quality, presentation, and consistency
+60d ago
Front of House - General Manager, Venue Manager and Assistant Venue Manager
The Sporting Globe
Sydney NSW 2000•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Manage front of house operations including staff training and rostering.
- Ensure exceptional guest experiences and adherence to service standards.
- Drive revenue growth while controlling costs and maintaining quality.
Posted 22d ago
Cooks & Chefs
The Sporting Globe
Bendigo VIC 3550•Part time
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Join a vibrant team at The Sporting Globe Bar and Grill as a Cook or Chef.
- Ensure high-quality meals are prepared and served on time.
- Maintain a safe and hygienic kitchen environment.
+60d ago
Head Chefs, Sous Chefs & Chef de Parties
The Sporting Globe
Perth WA 6000•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Join a vibrant kitchen team at The Sporting Globe.
- Prepare and deliver high-quality meals in a fast-paced environment.
- Ensure food safety and hygiene standards are met.
Posted 4d ago
Duty Manager
The Sporting Globe
Loganholme QLD 4129•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Lead and manage shifts in a busy hospitality venue
- Coach and motivate team members to deliver excellent service
- Ensure compliance with operational standards and manage day-to-day operations