in all categories

jobs in Adelaide SA

• The average pay for jobs in Adelaide SA is $83K per year.
• Entry-level positions start at $28K per year, while the most experienced workers can earn up to $350K per year.
3,369 companies are currently advertising jobs in Adelaide SA including Hays, Goodstart Early Learning, Programmed, SA Health and Randstad.
• Top skills include OPERATIONS, TEAM PLAYER, TIME MANAGEMENT, PROJECT MANAGEMENT and SELF MOTIVATED.
Showing 1 - 20 of 8320 jobs
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Posted today
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Create authentic Japanese cuisine including sushi and sashimi.
  • Manage kitchen operations and supervise kitchen staff.
  • Ensure high standards of food quality and presentation.
Expired 12d ago
Full time · Permanent
$76,515 Above avg.
Posted 30d ago
Full time · Permanent
Similar jobs pay ~$60k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Read and interpret construction drawings and specifications.
  • Cut, bend, and shape steel reinforcement bars (rebar) and mesh.
  • Install and tie steel bars using wire, clips, or welds.
Posted 15d ago
Full time · Permanent
$80,000 - $90,000

Key points we found

  • Maintain and expand Axeze Studio software and develop new features for access control systems.
  • Conduct systems analysis and optimize existing systems for efficiency.
  • Develop and maintain high-quality program code across .NET and React Native.
Posted today
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Prepare and cook a variety of dishes according to established recipes and menus.
  • Maintain cleanliness and organisation of the kitchen and food storage areas.
  • Ensure food safety and hygiene standards are always followed.
Posted 15d ago
Full time · Permanent
$80,000 - $90,000

Key points we found

  • Act as a vital link between business objectives and technical development team.
  • Analyze processes and document requirements for software solutions.
  • Provide strategic guidance and optimize business practices.
+60d ago
Full time · Permanent
$220,000 - $300,000 Above avg.

Key points we found

  • Lead and manage the full finance function of the organisation.
  • Provide strategic and operational leadership across the Group.
  • Oversee financial reporting, budgeting, and risk management.
Posted 8d ago
Full time · Permanent
$80,000 - $85,000 Above avg.

Key points we found

  • Safely operate and maintain trucks for supply.
  • Pick up and deliver goods between stores in a timely manner.
  • Perform vehicle inspections and maintain accurate records.
+60d ago
Full time · Permanent
$150,000 - $180,000 Above avg.

Key points we found

  • Manage a flagship apartment project valued at approximately $120 million.
  • Lead a talented team over a multi-year development timeline.
  • Ensure high-quality construction and project delivery.
Posted 16d ago
Full time · Permanent
$77,000

Annual Pay $ 77,000 + Superannuation

Key points we found

  • Seeking a dynamic and creative Head Chef for full-time position.
  • Responsible for menu planning, food preparation, and maintaining hygiene standards.
  • Requires relevant trade qualification and a minimum of 3 years'' experience.
+60d ago
Full time · Permanent
$70,000 - $80,000

Key points we found

  • Diagnose and repair automotive issues including engine and electrical systems.
  • Perform routine maintenance services and communicate effectively with customers.
  • Maintain a clean work area and collaborate with team members.
Posted 16d ago
Full time · Permanent
$90,000 - $100,000

Key points we found

  • Join a vibrant team delivering civil and commercial projects.
  • Utilise your skills in formwork for major projects in Adelaide.
  • Ensure compliance with Work Health and Safety regulations.
+60d ago
Full time · Permanent
$75,000 - $80,000

Key points we found

  • Install, maintain, and repair electronic equipment and appliances.
  • Conduct systematic fault diagnosis and testing to ensure operational standards.
  • Advise on correct operation and maintenance of equipment.
+60d ago
Full time · Contract
$100,000 - $130,000 Above avg.

Key points we found

  • Lead initiatives to improve health outcomes for Aboriginal and Torres Strait Islander people in cancer prevention and care.
  • Advocate for cancer issues and improve screening participation through collaboration with communities and stakeholders.
  • Coordinate and implement a statewide cancer plan in partnership with various organisations.
+60d ago
Full time · Permanent
$120,000 - $150,000

Key points we found

  • Lead the development and execution of the organisational risk management strategy.
  • Collaborate with leadership to integrate risk considerations into business decisions.
  • Oversee compliance with health and safety regulations and maintain the organisation''s health and safety management system.
Posted 39d ago
Full time · Permanent
$75,000 - $80,000

Key points we found

  • Manage daily operations and support teams across the organisation.
  • Coordinate office administration and maintain compliance records.
  • Act as the first point of contact for employees and stakeholders.
Expiring today
Full time · Contract
$89,007 - $98,991 Above avg.

$89,007 - $98,991 per year

Key points we found

  • Lead the delivery of sustainable land management projects supporting the Alinytjara Wilurara Landscape Board objectives.
  • Manage projects to meet contracted funding outputs and outcomes, ensuring effective planning and reporting.
  • Foster strong partnerships with regional partners to ensure culturally appropriate project delivery.
+60d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Plan, prepare and cook a wide range of authentic Korean barbecue dishes.
  • Supervise and train kitchen staff in Korean cooking techniques and food safety standards.
  • Ensure compliance with Australian food safety and hygiene regulations.
+60d ago
Full time · Permanent
$83,000 - $90,000 Above avg.

Key points we found

  • Oversee the preparation and production of a la carte and catering menu items.
  • Lead and manage the kitchen team to ensure high standards of food quality and hygiene.
  • Develop and create authentic Italian cuisine menu items and concepts.