jobs in Browns Plains QLD 4118
1456 jobs
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Posted 23d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Seeking a skilled Wall and Floor Tiler for full-time work.
- Responsible for preparing surfaces and installing various types of tiles.
- Must have strong technical knowledge and attention to detail.
Posted 23d ago
$80k - $85k
KEY POINTS WE FOUND
- Seeking a skilled Carpenter for full-time role
- Responsible for carpentry and general construction duties
- Must ensure compliance with Australian building standards
Posted 23d ago
$80k - $82k
KEY POINTS WE FOUND
- Plan, organise, and coordinate the operation of the vehicle fleet.
- Monitor fleet performance and manage the fleet budget.
- Ensure compliance with transport laws and safety procedures.
Posted 30d ago
~$69k - $89k(Estimated)
KEY POINTS WE FOUND
- Operate 6T Kobelco Excavator and Posi Track
- Assist concreting crews with earthworks and site preparation
- Maintain machinery and ensure safety on site
Posted 16d ago
KEY POINTS WE FOUND
- Join a growing team as a Metal Fabricator/Boilermaker.
- Interpret drawings and specifications to meet job requirements.
- Weld and finish metal products to required standards.
Posted 24d ago
$75k - $85k
KEY POINTS WE FOUND
- Conduct vehicle diagnostics and maintain accurate reports.
- Complete quality maintenance services and inspect and replace vehicle components as required.
- Test drive vehicles after repairs are complete.
Posted 39d ago
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Looking for an experienced Chef to join Lefkas Taverna.
- Must be able to multitask and work cleanly and methodically.
- Permanent part-time position over 4 days/nights per week (approx 30+ hours).
Posted 24d ago
$78k - $83k
Above avg
KEY POINTS WE FOUND
- Manage and coordinate designated kitchen sections during daily service.
- Prepare and cook menu items to established standards.
- Supervise workflow and ensure timely service.
Posted 24d ago
$35 - $36/hr
Above avg
KEY POINTS WE FOUND
- Seeking experienced MR Courier/Delivery Drivers for permanent full-time positions.
- Key responsibilities include multi-drop deliveries and scheduled pickups.
- Candidates must have a current MR licence and at least 1 year of delivery experience.
Posted 2d ago
$81k - $83k
Above avg
KEY POINTS WE FOUND
- Diagnose and repair mechanical faults in customer vehicles, including engines, transmissions, suspension and other systems.
- Carry out scheduled servicing, tyre fitting, wheel balancing and roadworthiness inspections using diagnostic equipment and workshop tools.
- Provide customers with professional advice while maintaining a safe, clean and organised workshop.
Posted 3d ago
$80k - $85k
KEY POINTS WE FOUND
- Carry out framing, fixing, finishing, repair and defect rectification work across construction sites.
- Read building plans, measure and assemble materials, and coordinate tasks with builders, clients and other trades.
- Work safely and independently or as part of a team, maintaining quality standards and project timeframes.
Posted 3d ago
$70k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook Indian dishes, including biryanis, curries and other menu items, maintaining consistent quality, flavour and presentation.
- Manage ingredient supplies, storage and stock rotation while minimising food wastage and accommodating customers’ dietary requirements.
- Maintain a clean, safe kitchen and coordinate with kitchen staff to ensure timely service.
Posted 11d ago
$79k - $85k
Above avg
KEY POINTS WE FOUND
- Provide modern and traditional barbering services, including haircuts, fades, shaves and beard grooming.
- Consult with clients, recommend styles and deliver friendly, personalised customer service.
- Maintain clean, hygienic work areas and equipment, manage stock, and support apprentices where required.
Posted 3d ago
$79k - $82k
Above avg
KEY POINTS WE FOUND
- Plan menus, estimate food and labour costs, and order supplies.
- Prepare and cook food while monitoring the quality of dishes through preparation and presentation.
- Enforce hygiene regulations, advise kitchen staff on cooking procedures, and potentially select and train staff.
Posted 3d ago
$82k
KEY POINTS WE FOUND
- Prepare cost estimates, cost plans and project schedules for fencing and gate installation projects.
- Review drawings and specifications to calculate materials, labour, equipment and project costs.
- Monitor project expenditure against budgets and provide cost reports and analysis.


Posted 12d ago
$95k - $104k
KEY POINTS WE FOUND
- Assess applications and make evidence-based decisions on financial assistance for victims of crime under the Victims of Crime Assistance Act 2009.
- Apply legislation and its intent when carrying out Government Assessor functions.
- Provide authoritative advice to administrative officers to support timely and responsive services.
Expiring in 4d
$45 - $55/hr
Above avg
KEY POINTS WE FOUND
- Inspect, maintain, diagnose, and repair diesel-powered vehicles and equipment.
- Perform routine maintenance and conduct engine tune-ups and performance testing.
- Ensure compliance with workplace safety regulations and manufacturer specifications.
Expiring in 3d
$80k - $95k
KEY POINTS WE FOUND
- Prepare and release technical drawings using CAD software.
- Develop engineering solutions to improve manufacturing processes.
- Implement AI-assisted tools for productivity and quality enhancement.
Posted 13d ago
CHEF
GSN Family Investment Pty Ltd. T/A 107 Coffee Terminal & Tex-Mex Bar Jimboomba
~$80k - $85k(Estimated)
KEY POINTS WE FOUND
- Prepare and oversee consistent, high-quality dishes, including accommodating customers’ dietary needs and developing seasonal menus.
- Manage kitchen operations, stock, food costs and quality, while enforcing food safety and workplace health and safety standards.
- Recruit, train, supervise and support kitchen staff, coordinating preparation and service with restaurant management.
Posted 13d ago
$70k - $90k
Above avg
KEY POINTS WE FOUND
- Plan menus and prepare, cook and present high-quality dishes using fresh ingredients.
- Manage kitchen stock, food costs, food safety, hygiene and daily service operations.
- Train and supervise kitchen staff while accommodating dietary requirements and customer requests.