jobs in Dandenong VIC 3175
1640 jobs
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Posted 9d ago
Supply Chain Analyst
Koala Logistics
Dandenong South VIC 3175•Full time
$80k - $100k
KEY POINTS WE FOUND
- Analyse supply chain and distribution processes to identify operational gaps.
- Develop and recommend improvements for order fulfilment and inventory coordination.
- Monitor delivery performance and assist in implementing approved changes.
+60d ago
Cabinetmaker
Clata Kitchens Pty Ltd
Dandenong South VIC 3175•Full time
$78k - $82k
Above avg
KEY POINTS WE FOUND
- Manufacture and assemble custom cabinetry and joinery products.
- Read and interpret technical drawings and specifications.
- Install completed cabinetry at client sites.
Posted 16d ago
Systems Analyst and Software Engineer
Our Other Company on behalf of P & C Technology Consulting
Docklands VIC 3008•Full time
$95k - $100k
KEY POINTS WE FOUND
- Analyse client business processes and ICT systems to identify deficiencies and opportunities for improvement.
- Develop and modify software applications and system components according to specifications.
- Conduct system testing and support the implementation of technology solutions.
Posted 2d ago
Chef
Target Business Services
St Kilda VIC 3182•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Lead culinary operations in a busy hospitality venue.
- Plan and prepare a diverse range of Mexican-inspired dishes.
- Ensure compliance with food safety and hygiene standards.
Posted 3d ago
Chef
MR L’S Bar & Restaurant | South Yarra
South Yarra VIC 3141•Full time
$80k - $82k
Above avg
KEY POINTS WE FOUND
- Join a busy and creative kitchen team at a Mediterranean-inspired restaurant.
- Plan menus and oversee food production for à la carte service and functions.
- Ensure high-quality dishes and compliance with food safety standards.
Posted 3d ago
Carpenters
MGL HERALD REO PTY LTD
South Melbourne VIC 3205•Full time
$75k - $85k
KEY POINTS WE FOUND
- Seeking four motivated Carpenters for construction projects.
- Responsibilities include carpentry, formwork, and ensuring compliance with standards.
- Candidates should have relevant qualifications and experience.

Expiring in 1d
Chef (Full-time)
RK Bean and Brew Pty. Ltd. (Degani WTC)
Docklands VIC 3008•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Lead the kitchen team in a high-volume restaurant environment.
- Plan menus, manage costs, and ensure food quality and safety.
- Train and supervise junior kitchen staff and apprentices.


+60d ago
Boilermaker
TRS Resourcing
Carrum Downs VIC 3201•Full time
$50 - $60/hr
Above avg
KEY POINTS WE FOUND
- Source and screen trade-qualified Boilermakers for industrial pump equipment maintenance.
- Candidates must demonstrate welding skills and the ability to interpret engineering drawings.
- Immediate start with potential for full-time employment.

Posted 19d ago
Full-time Cook
Cosi Bar Ristorante
South Yarra VIC 3141•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Join a dynamic team as a Full-time Cook at Cosi Bar Ristorante.
- Prepare and present a variety of dishes while maintaining quality standards.
- Assist with menu planning and provide guidance to junior staff.
+60d ago
Operations Specialist - Private Care
Remedy Recruitment Australia
South Yarra VIC 3141•Full time
KEY POINTS WE FOUND
- Coordinate after-hours client support and service delivery.
- Apply clinical judgement and maintain meticulous records.
- Engage confidently with private clients and care staff.


+60d ago
Project Coordinator - High End Housing
TRS Resourcing
South Yarra VIC 3141•Full time
$80k - $110k
KEY POINTS WE FOUND
- Lead bespoke multi-million dollar residential projects
- Manage resources and subcontractors to ensure timely project delivery
- Ensure on-site quality control and compliance with all regulations
+60d ago
Delivery Driver
Private listing
Mornington VIC 3931•Full time
$60k - $100k
KEY POINTS WE FOUND
- Transport technicians, tools, and air conditioning units to job sites.
- Support AC technicians during installations, repairs, and maintenance jobs.
- Maintain accurate delivery records and ensure vehicle is roadworthy.
+60d ago
Team Leader Oven - Afternoon Shift
Grain
& Bake Co.
Moorabbin Airport VIC 3194•Full time
KEY POINTS WE FOUND
- Lead and manage the oven line performance on the Afternoon Shift.
- Ensure adherence to production schedules and maintain quality and food safety standards.
- Drive waste reduction and improve yield through effective team leadership.
+60d ago
Sous chef
Mr Brightside Cafe
Caulfield South VIC 3162•Full time
$30 - $40/hr
KEY POINTS WE FOUND
- Assist the Head Chef in daily kitchen operations including menu planning and food preparation.
- Supervise kitchen staff to ensure high standards of food quality and timely service.
- Monitor stock levels and manage food costs while ensuring compliance with food safety regulations.


+60d ago
Forklift Operators - Day Shift | Food Manufacturing & Distribution
Blaze Staffing Solutions
Mordialloc VIC 3195•Full time
KEY POINTS WE FOUND
- Ongoing position with consistent day shift hours
- Hands-on role focused on forklift operation
- Clean, safe and welcoming environment
+60d ago
Retail Manager-Cabinet Hardware(Mandarin-Speaking)
WT Hardware
Dandenong South VIC 3175•N/A
$80k
Above avg


+60d ago
Educator - Early Learners Wing
Lloyd Connect
McKinnon VIC 3204•Full time
$65k - $85k
Above avg
KEY POINTS WE FOUND
- Assist in the education and care of children aged 1-3 years.
- Implement and supervise educational programs and daily routines.
- Promote children''s learning, wellbeing, and sense of belonging.
+60d ago
Venue Manager
Sunnyside Sliced
Mentone VIC 3194•Full time
$75k - $85k
KEY POINTS WE FOUND
- Oversee daily operations and ensure quality service standards.
- Manage financial performance and operational efficiency.
- Lead and develop a team in a fast-paced hospitality environment.
+60d ago
Production Engineer
Grain
& Bake Co.
Moorabbin Airport VIC 3194•N/A
$70k - $80k
Expiring in 2d
Chef
Chain of Fools
Mentone VIC 3194•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and present a variety of breakfast, brunch and lunch dishes.
- Plan and develop menu items in consultation with management.
- Maintain high standards of food safety and hygiene.