jobs in East Perth WA 6004
895 jobs
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Posted 29d ago
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a fun and energetic team at Grill''d.
- Receive training and support to develop hospitality skills.
- Enjoy flexible shifts and employee perks.
Posted 6d ago
~$175k - $190k(Estimated)
KEY POINTS WE FOUND
- Provide commercial legal advice on key projects and transactions.
- Draft and review commercial agreements and lead negotiations.
- Support governance matters and day-to-day operations.
Posted 7d ago
~$172k - $199k(Estimated)
KEY POINTS WE FOUND
- Lead a specialist team to develop and deliver workforce change management for the High-Capacity Signalling project.
- Advise senior leaders and project teams on workforce transition, organisational readiness and change strategies.
- Manage change initiatives, risks and external providers while building engagement with stakeholders, including unions.
Posted 53d ago
$80k - $100k
Above avg
KEY POINTS WE FOUND
- Set up and operate metalworking machines such as lathes and CNC machines.
- Read and interpret technical drawings and blueprints for machining.
- Inspect finished parts to ensure they meet quality standards.
Posted 60d ago
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Provide personal care assistance to clients with disabilities.
- Support clients with daily living activities and promote their independence.
- Maintain accurate records and report on clients'' wellbeing.
+60d ago
$80k
KEY POINTS WE FOUND
- Seeking a motivated General Accountant for a full-time permanent position.
- Responsible for maintaining financial records and preparing reports.
- Support day-to-day financial functions and assist with compliance requirements.
Posted 16d ago
$75k - $85k
KEY POINTS WE FOUND
- Develop engaging multimedia content for various platforms.
- Manage digital content initiatives to enhance brand awareness.
- Collaborate with management on promotional campaigns and community engagement.
Posted 1d ago
~$80k - $85k(Estimated)
KEY POINTS WE FOUND
- Prepare and present menu dishes to restaurant standards, maintaining food quality, portioning and dietary requirements.
- Oversee kitchen operations, including menu development, food costing, stock management and ordering.
- Recruit, train and supervise kitchen staff while maintaining food safety, hygiene and workplace health and safety standards.
Posted 1d ago
$77k - $82k
Above avg
KEY POINTS WE FOUND
- Manage day-to-day restaurant operations, including product offerings, purchasing, pricing, stock control and customer service.
- Monitor sales, budgets, expenditure and financial records to support profitability and efficient operations.
- Recruit, train and supervise staff while ensuring food safety, hygiene and workplace health and safety compliance.
Posted 2d ago
$75k - $85k
KEY POINTS WE FOUND
- Maintain accounting systems and records, complete month- and year-end processes, and prepare accurate financial statements and reports.
- Manage payroll, accounts payable and receivable, budgeting, cash flow, NDIS revenue reconciliations and statutory obligations.
- Support audit readiness and ensure compliance with Australian Accounting Standards, ATO requirements and other applicable obligations.
Posted 24d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Seeking an experienced Restaurant Manager for a busy venue.
- Strong knowledge of Indian cuisine and customer service skills required.
- Responsibilities include leading staff, maintaining hygiene standards, and financial reporting.
Expiring in 4d
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Manage daily operations of the restaurant and support growth.
- Supervise Front of House staff and maintain high customer service levels.
- Coordinate with kitchen teams to ensure food quality and customer satisfaction.
Posted 39d ago
$80k - $81k
Above avg
KEY POINTS WE FOUND
- Inspect, diagnose, repair, and maintain vehicles for safe operation.
- Conduct routine servicing and identify mechanical faults.
- Maintain accurate service records and ensure compliance with safety regulations.
Posted 2d ago
$75k - $85k
KEY POINTS WE FOUND
- Plan and coordinate daily office administration, facilities, resources and cross-department schedules.
- Develop and review office procedures, monitor operational performance and expenditure, and report on staffing and office operations.
- Support management planning and budgets, improve administrative processes, and liaise with customers, suppliers and contractors.
Posted 10d ago
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Oversee daily restaurant operations, including inventory, stock control, merchandising and supplier deliveries.
- Lead staff, prepare rosters, support training and performance, and maintain customer service standards.
- Monitor sales, costs and budgets, coordinate promotions, and ensure compliance with health, safety and legal requirements.
Posted 10d ago
$70k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook dishes, ensuring food quality, presentation, hygiene and dietary requirements are met.
- Oversee kitchen operations, including staff supervision, training, rostering, inventory and supplier coordination.
- Develop menus and monitor food, labour and operating costs while maintaining health and safety standards.
Posted 10d ago
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Provide personal care assistance to clients with disabilities.
- Support clients with daily living activities and promote their independence.
- Maintain accurate records and report on clients'' wellbeing.
Posted 11d ago
$120k
Above avg
KEY POINTS WE FOUND
- Weld and fabricate metal components to drawings, specifications and customer tolerances using manual or semi-automatic equipment.
- Inspect finished work, maintain safe equipment and follow workplace safety requirements.
- Work collaboratively across production and other workshop duties, completing jobs accurately and on time.
Posted 3d ago
$80k - $95k
Above avg
KEY POINTS WE FOUND
- Prepare and cook Shanghainese and other menu items to the Executive Chef’s standards across lunch and dinner services.
- Supervise and train kitchen staff, coordinate daily duties and assist with rosters and menu development.
- Manage ordering, stock, food costs and quality while maintaining food safety, hygiene and workplace safety standards.
Posted 3d ago
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Operate HR, HC or MC heavy vehicles to transport goods safely and meet delivery schedules.
- Plan routes, inspect vehicles, secure and handle cargo, and maintain accurate transport records.
- Follow road safety, fatigue management and workplace health and safety requirements while communicating with warehouse staff, supervisors and clients.