Management & Senior Leadership (Hospitality, Tourism & Food Services) jobs in Melbourne VIC
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Posted 17d ago
Hospitality, Retail and Service Manager NEC
The Trustee for Burger Basement Trust
Pascoe Vale VIC 3044•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Oversee and coordinate daily hospitality and customer service operations.
- Manage staff performance and ensure high service standards.
- Develop operational procedures to improve efficiency and customer satisfaction.
Posted 2d ago
Restaurant Managert
LEO ONE PTY LTD
Sorrento VIC 3943•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Manage daily restaurant operations
- Recruit, train, roster and supervise front-of-house staff
- Deliver warm, consistent service and handle guest feedback and complaints
Posted 11d ago
Takeaway Manager
Tipsy Slice Pty Ltd
Mount Eliza VIC 3930•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Oversee daily operations at a busy takeaway store.
- Manage staff, inventory, and customer service in a fast-paced environment.
- Ensure compliance with food safety and hygiene regulations.
+60d ago
Motel Manager
Eastern Sands Motel
Geelong VIC 3220•Full time
$80k - $85k
KEY POINTS WE FOUND
- Oversee daily operations of the motel ensuring guest satisfaction.
- Manage staff and maintain high standards of cleanliness and safety.
- Drive sales initiatives and manage financial performance against budget.
Posted 39d ago
Food Services Operations Manager
Hays
Melbourne CBD VIC•Full time
~$95k(Estimated)
KEY POINTS WE FOUND
- Oversee day-to-day operations of a high-volume commercial kitchen
- Lead a large food services team and drive operational excellence
- Ensure compliance with food safety and quality assurance standards
+60d ago
Head Pastry Chef
Bobby's Bakery
North Melbourne VIC 3051•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Supervise daily production of cakes, pastries, breads, and cookies.
- Manage overall bakery operations and staff coordination.
- Develop and standardize recipes for consistent quality.
+60d ago
Retail Manager – Fish & Chip Shop Operations
Prospera Investments Pty Ltd
Oakleigh VIC 3166•Full time
$90k - $95k
Above avg
KEY POINTS WE FOUND
- Lead daily operations of a busy fish and chip shop
- Ensure high standards of customer service and compliance
- Manage staff training, performance, and inventory control
+60d ago
Venue Manager
Sunnyside Sliced
Mentone VIC 3194•Full time
$75k - $85k
KEY POINTS WE FOUND
- Oversee daily operations and ensure quality service standards.
- Manage financial performance and operational efficiency.
- Lead and develop a team in a fast-paced hospitality environment.
Posted 5d ago
FIFO Village Manager
Cater Care
Melbourne VIC 3004•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
- Manage accommodation reservations systems and catering services
- Develop and maintain client relationships
- Oversee financial performance and P&L responsibilities
Posted 12d ago
Hotel Service Manager
Star Perpetual Investment Pty Ltd
Forest Hill VIC 3131•Full time
$80k - $120k
Above avg
KEY POINTS WE FOUND
- Lead the guest-facing operation of the hotel and supervise a team of three.
- Ensure smooth guest experiences from reservation to departure, coordinating various hotel services.
- Maintain high standards of service delivery and compliance with health and safety regulations.
Posted 1d ago
Head of BUILT by Levy
Compass Group
Parkville VIC 3052•Full time
~$150k - $200k(Estimated)
KEY POINTS WE FOUND
- Lead the creative and experience vision for Levy across Australia.
- Manage a multidisciplinary team to deliver innovative venue experiences.
- Partner with clients to translate commercial priorities into compelling solutions.
Posted 7d ago
Australian Open 2027 Event Leadership Roles
Compass Group
Melbourne CBD VIC•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and inspire a diverse team across food, beverage, and customer service operations.
- Ensure smooth, efficient, and safe day-to-day service delivery while maintaining high standards.
- Coach, mentor, and motivate team members to achieve performance goals.
Posted 9d ago
Voyage-AP-Revenue
Marriott
Melbourne VIC•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Participate in a full-time, paid development program focused on leadership and revenue management.
- Gain hands-on experience in hotel operations and management through mini-rotations.
- Collaborate with senior leaders and fellow participants to develop critical skills for a successful career.
Posted 31d ago
Shift Supervisor - Ringwood
Red Rooster
Ringwood VIC 3134•Full time
~$50k - $65k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards.
- Lead and support crew to deliver excellent customer experiences.
- Maintain a clean and safe restaurant environment.
Posted 31d ago
Salon Manager
Hairhouse
Chadstone VIC 3148•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage salon operations and lead a team of stylists.
- Deliver premium client experiences through expert consultations and transformations.
- Stay updated on industry trends and product knowledge.
Posted 23d ago
Venue Manager - Fairfield Boathouse
Open Door Pub Co Pty Ltd
Fairfield VIC 3078•Full time
~$120k - $154k(Estimated)
KEY POINTS WE FOUND
- Oversee all aspects of the venue’s operation and lead a diverse team.
- Drive profitability and manage operational performance during peak trading periods.
- Deliver exceptional customer experiences and maintain high service standards.
Posted 31d ago
Hospitality Manager
Open Door Pub Co Pty Ltd
Geelong VIC 3220•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead shifts across food, beverage and day-to-day venue operations.
- Coach the team and ensure smooth service during busy periods.
- Handle guest and team issues with confidence.
Posted 8d ago
Food & Beverage Assistant Manager
ACCOR
Chadstone VIC 3148•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Oversee daily operations of Food & Beverage outlets at Hotel Chadstone Melbourne MGallery.
- Lead and support team members to ensure exceptional guest experiences.
- Manage guest feedback and service recovery with professionalism.
Posted 16d ago
Food & Beverage Supervisor
Mercure
Doncaster VIC 3108•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Lead, mentor and motivate the Food & Beverage team.
- Ensure professional, efficient and friendly service to guests.
- Assist with day-to-day operations in the restaurant and banquets.
Posted 24d ago
Food & Beverage Supervisor - Conference & Events
RACV
Melbourne VIC 3004•Part time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and supervise daily Food & Beverage operations within Conference & Events
- Oversee and support Food & Beverage Attendants to ensure service standards are consistently met
- Act as the key operational point of contact for members, guests, event clients and internal stakeholders