Chef jobs in South Coast NSW
24 jobs
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Posted 16d ago
CHEF/COOK
N & M TRADING SERVICES PTY LTD
Oak Flats NSW 2529•Full time
$70k - $90k
Above avg
KEY POINTS WE FOUND
- Join a new dining destination in Oaks Flat as a Chef/Cook.
- Prepare and cook a diverse menu including Thai and Italian cuisine.
- Ensure food safety and hygiene standards are maintained.
Posted 8d ago
Chef - Weekend Chef - Warrigal Bundanoon
Cater Care
Wollongong NSW 2500•Part time
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook fresh, quality meals for residents
- Manage day-to-day kitchen operations independently across weekends
- Maintain high standards of food safety, hygiene and cleanliness
Posted 16d ago
Chef
Atlas Recruitment Experts
South Coast Area NSW•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of menu items, focusing on pasta dishes.
- Coordinate kitchen activities and maintain food quality standards.
- Ensure compliance with food safety and hygiene regulations.
Expiring today
Chef & Cook
Ryan's Hotel and The Beaches Hotel
Thirroul NSW 2515•Full time
$80k - $80k
Above avg
KEY POINTS WE FOUND
- Assist in preparation and cooking of various dishes across multiple kitchens.
- Maintain high-quality standards and adhere to recipes and food safety regulations.
- Uphold a positive and professional attitude while working in a fast-paced kitchen environment.
+60d ago
Chef
Foodmandu Restaurant & Bar Pty Ltd
Batehaven NSW 2536•Full time
$71k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook high-quality dishes from diverse cuisines.
- Develop unique menus showcasing culinary styles.
- Oversee kitchen operations and manage inventory.
+60d ago
Cook/ Chef
THUKRAL PTY LTD
Helensburgh NSW 2508•Full time
$75k - $85k
Above avg
Posted 11d ago
Chef Manager - Warrigal, Bundanoon NSW
Cater Care
Bundanoon NSW 2578•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Oversee daily kitchen operations and ensure high-quality meal preparation.
- Manage bulk food preparation and cater to individual dietary needs.
- Deliver exceptional customer service and maintain food safety standards.
Posted 12d ago
Pastry & Breakfast CDP | The Whale
Merivale
Narooma NSW 2546•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join the team at The Whale Hotel as a Chef de Partie focusing on pastry and breakfast service.
- Prepare high-quality pastries and desserts while managing your section during busy breakfast services.
- Work with fresh local produce and support junior chefs in a positive kitchen environment.
Posted 25d ago
Catering Officer
RFBI
Basin View NSW 2540•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare meals compliant with food safety and nutritional guidelines.
- Assist in meal preparation and catering for special functions.
- Maintain a clean work environment and serve food to residents.
Posted 1d ago
Baker - Coles Supermarkets - Batemans Bay
Coles
Batemans Bay NSW 2536•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a diverse bakery team at Coles Supermarkets in Batemans Bay.
- Utilise your baking skills in a fast-paced environment while ensuring food safety and hygiene standards.
- Enjoy employee perks including a laundered uniform, training opportunities, and discounts.
Posted 2d ago
Catering Officer
RFBI
Berry NSW 2535•Casual/Holiday
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Deliver high-quality food service to residents
- Prepare meals in compliance with food safety programs
- Maintain a clean work environment and assist in catering for special functions
Posted 2d ago
Food & Beverage Supervisor
Compass Group
Nowra NSW 2541•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Full-time Food & Beverage Supervisor role at HMAS Albatross
- Lead hospitality operations and develop team members
- Ensure high standards of customer service and food safety
Posted 4d ago
Team Member - Fairy Meadow
Oporto
Fairy Meadow NSW 2519•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
Posted 3d ago
Chef
Compass Group
Nowra NSW 2541•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Full-time Chef opportunities available at HMAS Albatross and HMAS Creswell.
- Prepare high-quality buffet-style meals and maintain food safety standards.
- Stable rosters with excellent work-life balance and career growth opportunities.
Posted 4d ago
Baker - Coles Supermarkets - Ulladulla
Coles
Ulladulla NSW 2539•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Join a diverse bakery team at Coles Supermarkets in Ulladulla.
- Utilise your baking skills in a fast-paced environment while ensuring food safety and hygiene.
- Enjoy employee perks including uniform provision, training, and discounts.
Posted 6d ago
Chef
Compass Group
Wollongong NSW 2500•Casual/Holiday
~$61k(Estimated)
KEY POINTS WE FOUND
- Prepare, cook and present meals to Compass Group standards
- Ensure food safety, allergen management and hygiene compliance
- Work collaboratively with Head Chefs and kitchen teams
+60d ago
Team Members - Ulladulla
Oporto
Ulladulla NSW 2539•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
Posted 24d ago
Team Member
Zeus Street Greek
Shellharbour City Centre NSW 2529•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver warm, friendly and consistent customer service.
- Assist with food preparation and general operations.
- Maintain cleanliness and hygiene across kitchen and dining areas.
+60d ago
Team Members - Shellharbour
Oporto
Shellharbour NSW 2529•Part time
~$40k - $60k(Estimated)
KEY POINTS WE FOUND
- Part-time position in a vibrant restaurant environment.
- Previous quick service restaurant (QSR) experience is essential.
- Create memorable customer experiences and maintain a clean restaurant.
+60d ago
Team Members - South Nowra
Oporto
Nowra NSW 2541•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment