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Chef jobs in South Eastern QLD

170 jobs
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Posted 31d ago

Head Chef

Novotel
Sunshine Coast QLD•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
  • Lead the main kitchen operation overseeing food production and service.
  • Manage food costs, ordering, stock control and kitchen resources.
  • Develop and coach the culinary team while ensuring high standards of food quality.
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Posted 23d ago

Chef de partie

Hilton Hotels
Surfers Paradise QLD 4217•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead the culinary team in delivering high-quality dining experiences.
  • Supervise and train culinary staff to maintain exceptional service standards.
  • Manage food wastage and ensure a clean working environment.
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Posted 30d ago

Brisbane Chefs and nearby suburbs for FIFO Central QLD mining sites (Sponsorship available)

ISS INTEGRATED SERV P/L
Gold Coast•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join a dynamic kitchen team in a remote mining environment.
  • Prepare and cook high-quality meals consistently and efficiently.
  • Support food safety and hygiene standards while mentoring junior staff.
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Posted 30d ago

Brisbane Chefs and nearby suburbs for FIFO Central QLD mining sites (Sponsorship available)

ISS INTEGRATED SERV P/L
Sunshine Coast QLD•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join a dynamic kitchen team in a remote mining environment.
  • Prepare and cook high-quality meals consistently and efficiently.
  • Support food safety and hygiene standards while mentoring junior staff.
Posted 8d ago

Sous Chef-Banquets

ACCOR
Broadbeach QLD 4218•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead and inspire a team of chefs to deliver world-class cuisine for banquets and events.
  • Collaborate with the Executive Chef to design innovative menus showcasing local produce.
  • Oversee all aspects of banquet kitchen operations ensuring excellence in food quality and service.
Posted 8d ago

Head Chefs, Sous Chefs & Chef de Parties

The Sporting Globe
Benowa QLD 4217•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
  • Join a vibrant kitchen team at The Sporting Globe.
  • Prepare and deliver high-quality meals in a fast-paced environment.
  • Ensure adherence to food safety and hygiene standards.
Posted 16d ago

Waiter - Full Time (Pre-Opening)

Andaz Gold Coast
Gold Coast•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Create memorable dining experiences for guests
  • Deliver attentive and knowledgeable service
  • Maintain a polished and organised dining space
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Posted 23d ago

Food and Beverage Supervisor

Hilton Hotels
Bundall QLD 4217•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Supervise food and beverage operations to ensure exceptional guest experiences.
  • Lead and motivate a team to deliver high standards of service.
  • Manage customer relations and resolve issues effectively.
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Posted 31d ago

Call Out For Chefs

Novotel
Sunshine Coast QLD•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join a dynamic culinary team at Novotel Sunshine Coast Resort.
  • Prepare high-quality food for various dining and event services.
  • Work in a fast-paced environment with opportunities for growth.
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Posted 9d ago

Sous Chef

Mulpha
Gold Coast•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join the culinary leadership team at Edgewater Dining.
  • Lead service and inspire a high-performing kitchen team.
  • Ensure quality, creativity, and consistency in every dish.
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Posted 8d ago

Chef

Compass Group
Maroochydore QLD 4558•Part time
~$58k - $73k(Estimated)
KEY POINTS WE FOUND
  • Prepare, cook and present food to exceptional standards.
  • Maintain awareness of nutrition and allergy controls.
  • Ensure compliance with food safety guidelines.
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Posted 9d ago

Kitchen Coordinator

Marriott
Surfers Paradise QLD 4217•Part time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Coordinate kitchen activities and manage supplies.
  • Maintain logs and compliance records for food safety.
  • Support communication between kitchen and front-of-house teams.
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Posted 9d ago

Assistant Sous Chef | Harvest Buffet

The Star Entertainment Group
Gold Coast•Full time
~$82k(Estimated)
KEY POINTS WE FOUND
  • Support the execution of high-quality food service at Harvest Buffet.
  • Lead and motivate the kitchen team while ensuring exceptional food quality.
  • Manage stock, costs, and uphold food safety and hygiene standards.
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Expiring in 4d

Assistant Sous Chef |Uncle Su

The Star Entertainment Group
Gold Coast•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Support the team in delivering high-quality product and service standards.
  • Ensure consistency in food preparation and presentation.
  • Drive quality and hygiene standards in a high-end kitchen environment.
Posted 24d ago

Chef/Qualified Cook

Ardent Leisure Group
Coomera QLD 4209•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and present a variety of meals for guests of all ages.
  • Monitor food quality, stock levels, and kitchen hygiene.
  • Lead and support kitchen staff for smooth service delivery.
Posted 24d ago

Chef/Qualified Cook

DreamWorld
Gold Coast•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and present meals with a strong eye for quality.
  • Monitor food quality, stock levels and kitchen hygiene.
  • Lead and support kitchen staff for smooth service delivery.
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Posted 8d ago

Chef

Compass Group
Sunshine Coast QLD•Part time
~$58k - $73k(Estimated)
KEY POINTS WE FOUND
  • Prepare, cook and present food to exceptional standards.
  • Maintain awareness of nutrition and allergy controls.
  • Ensure compliance with food safety guidelines.
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Posted 16d ago

Chef

BlueCare
Arundel QLD 4214•Full time
~$62k(Estimated)
KEY POINTS WE FOUND
  • Prepare, cook and serve food adhering to dietary requirements and food safety standards.
  • Support senior hospitality staff with menu design and implementation.
  • Promote quality standards and maintain service with standard operating procedures.
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Posted 30d ago

FIFO Head Chef (QLD)

ISS INTEGRATED SERV P/L
Gold Coast•Full time
~$110k - $120k(Estimated)
KEY POINTS WE FOUND
  • Responsible for delivering high-quality meals across Breakfast, Crib, and Dinner.
  • Ensure adherence to food safety and HACCP standards while meeting client expectations.
  • Showcase culinary skills in a FIFO role with ongoing support and training.
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Posted 16d ago

Team Member - Join Now!

Grill'd
Young workers
Robina QLD 4226•Part time
~$40k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join Grill'd as a Team Member over Christmas and summer.
  • Flexible shifts and opportunities to grow.
  • Grab a free burger and chat about the role.
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