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Management & Senior Leadership (Hospitality, Tourism & Food Services) jobs

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Posted 27d ago

Food and Beverage Supervisor | Esprit Noir & Le Rivage

Sofitel
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead and motivate the Food & Beverage team to deliver exceptional service.
  • Oversee day-to-day operations across Esprit Noir and Le Rivage venues.
  • Engage with guests to create personalised experiences and manage feedback.
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Posted 12d ago

Experienced Team Member

Grill'd
Young workers
Canberra ACT•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Lead by example and support teammates in a fast-paced environment.
  • Deliver exceptional customer experiences and assist in training new team members.
  • Take ownership of key stations and ensure smooth restaurant operations.
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Posted 18d ago

Director of Operations

Hilton Hotels
Bundall QLD 4217•Full time
~$120k - $180k(Estimated)
KEY POINTS WE FOUND
  • Lead operational divisions including Rooms, Food & Beverage, Security, and Engineering.
  • Drive operational excellence and guest satisfaction while managing high-performing teams.
  • Shape the future of luxury hospitality at the Imperial Hotel Gold Coast.
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Posted 12d ago

Premium Experience Lead - Adelaide International

TENNIS AUSTRALIA
Adelaide SA 5000•Part time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
  • Own the delivery of premium hospitality for Adelaide International events.
  • Manage premium hospitality sales and client relationships.
  • Lead the Patron Services team to ensure a world-class experience for patrons.
Posted 12d ago

Food and Beverage Supervisor

Sofitel
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Supervise and lead the food and beverage team during daily operations.
  • Ensure high standards of guest experience and service quality.
  • Conduct staff training and manage daily operational requirements.
Posted 12d ago

Food & Beverage Opportunities | Avani Cypress Lakes Resort Food and Beverage Operations

AVANI Cypress Lakes Resort
Pokolbin NSW 2320•Casual/Holiday
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
  • Join the Food & Beverage team at Avani Cypress Lakes Resort in the Hunter Valley.
  • Deliver exceptional service across restaurants, bars, and events.
  • Opportunities for career growth in a supportive team environment.
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Posted 27d ago

Assistant Manager

Discovery Parks Group
Grampians VIC 3314•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
  • Lead the day-to-day operation of the park and manage after-hours call outs.
  • Drive financial performance through effective budgeting and cost control.
  • Recruit, develop and mentor a high-performing team.
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Posted 50d ago

Assistant Venue Manager | Strike Wollongong

Funlab
Wollongong NSW 2500•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead a high-energy team to create unforgettable guest experiences.
  • Manage venue operations including rostering, training, and financial forecasting.
  • Drive revenue through exceptional customer service and upselling.
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+60d ago

Shift Supervisor - Birkenhead Point

Oporto
Drummoyne NSW 2047•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Lead and motivate a team to deliver brand standards and results.
  • Ensure customer satisfaction through excellent service and safe food delivery.
  • Manage time effectively to complete tasks to high standards.
Posted 18d ago

Supervisors

Varsity
Ringwood VIC 3134•Casual/Holiday
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Leading the crew and ensuring smooth shift operations
  • Delivering exceptional guest experiences across food, beverage, and entertainment
  • Coaching and supporting team members while maintaining service standards
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Posted 12d ago

Food & Beverage Supervisor

Compass Group
Sydney CBD NSW•Full time
~$67k(Estimated)
KEY POINTS WE FOUND
  • Lead Food & Beverage operations in a high-end environment
  • Ensure exceptional service standards and guest satisfaction
  • Manage team leadership, rostering, and training
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Posted 11d ago

Assistant F&B Manager

Marriott
Melbourne VIC•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Responsible for overseeing food and beverage operations.
  • Ensures guest and employee satisfaction while meeting financial goals.
  • Provides excellent customer service and resolves complaints.
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Posted 12d ago

Site Manager

Compass Group
Parkville VIC 3052•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
  • Lead day-to-day operations of a flagship education site.
  • Build strong client relationships while delivering outstanding food and hospitality services.
  • Manage financial performance and drive operational excellence.
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Posted 12d ago

Premium Experience Lead - Adelaide International

TENNIS AUSTRALIA
Melbourne VIC 3004•Part time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
  • Own the delivery of premium hospitality for Adelaide International events.
  • Manage premium hospitality sales and client relationships.
  • Lead the Patron Services team to ensure a world-class experience for patrons.
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Posted 5d ago

Shift Supervisor - Fairy Meadow

Oporto
Fairy Meadow NSW 2519•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Lead and motivate a team to deliver brand standards and results.
  • Ensure customer satisfaction through excellent service and safe food delivery.
  • Manage time effectively to complete tasks to high standards.
Posted 50d ago

Food and Beverage Team Leader | In Room Dining & Minibar

Sofitel
Sydney NSW 2000•Part time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead the In-Room Dining & Mini Bar team to deliver exceptional service.
  • Coordinate orders and ensure timely and flawless execution of service standards.
  • Foster a culture of excellence through training and development.
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Posted 12d ago

Site Manager

Compass Group
Melbourne CBD VIC•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
  • Lead day-to-day operations of a flagship education site.
  • Build strong client relationships while delivering outstanding food and hospitality services.
  • Manage financial performance and drive operational excellence.
Posted 19d ago

Assistant Manager - Radii Restaurant & The Lounge

Park Hyatt Melbourne
Melbourne VIC 3000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Assist in managing The Lounge & Garden and Radii Restaurant & Bar as a successful independent profit centre.
  • Provide leadership to a diverse team and ensure exceptional guest service.
  • Control manning levels and provide training and onboarding support for new associates.
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Posted 18d ago

Part time Shift Supervisor - Moorooka Part-time

Starbucks
Moorooka QLD 4105•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Supervise and motivate the team during shifts.
  • Ensure high-quality service and customer connections.
  • Provide training and development opportunities for staff.
Posted 12d ago

Food & Beverage Opportunities | Avani Cypress Lakes Resort Food and Beverage Operations

AVANI Cypress Lakes Resort
Maitland NSW 2320•Casual/Holiday
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
  • Join the Food & Beverage team at Avani Cypress Lakes Resort in the Hunter Valley.
  • Deliver exceptional service across restaurants, bars, and events.
  • Opportunities for career growth in a supportive team environment.
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