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Posted 16d ago
$85k - $90k
KEY POINTS WE FOUND
- Prepare and administer contracts and procurement documentation.
- Monitor contractual obligations and maintain accurate records.
- Coordinate with suppliers and internal departments to support operations.
Posted 23d ago
$80k
KEY POINTS WE FOUND
- Join Green Street Dispensary as a full-time Pharmacy Technician.
- Process prescriptions and assist the supervising pharmacist with medication safety.
- Maintain pharmaceutical inventory and ensure compliance with pharmacy procedures.
Posted 16d ago
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Laying porcelain and ceramic tiles on walls and floors for commercial and residential properties.
- Cutting tiles to required shapes and dimensions, and applying waterproofing systems.
- Grouting and cleaning tiles to ensure aesthetic presentation.
Posted 23d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Seeking an experienced Restaurant Manager for a busy venue.
- Strong knowledge of Indian cuisine and customer service skills required.
- Responsibilities include leading staff, maintaining hygiene standards, and financial reporting.
Posted 8d ago
$80k - $80k
Above avg
KEY POINTS WE FOUND
- Provide person-centred personal care, mobility assistance and support with daily living for elderly and disabled clients.
- Prepare meals, assist with medication reminders and simple wound care under supervision, and provide companionship and community access.
- Hold the required care qualification, relevant experience, NDIS Worker Screening Check, and current First Aid and CPR certificates.
Posted 9d ago
$80k
KEY POINTS WE FOUND
- Design, implement, maintain and optimise computer networks and systems infrastructure.
- Monitor network performance, security and capacity, and troubleshoot faults and emergencies.
- Configure and administer networks, servers, databases and software, while maintaining technical documentation.
Posted 1d ago
$81k - $83k
Above avg
KEY POINTS WE FOUND
- Diagnose and repair mechanical faults in customer vehicles, including engines, transmissions, suspension and other systems.
- Carry out scheduled servicing, tyre fitting, wheel balancing and roadworthiness inspections using diagnostic equipment and workshop tools.
- Provide customers with professional advice while maintaining a safe, clean and organised workshop.
Posted 16d ago
$79k - $90k
KEY POINTS WE FOUND
- Prepare and process customer artwork for production.
- Use graphic design software to adjust layouts and correct technical issues.
- Liaise with customers and production staff to resolve artwork issues.
Posted 1d ago
$90k - $95k
Above avg
KEY POINTS WE FOUND
- Plan, deliver and evaluate engaging early learning programmes guided by Montessori principles and the Early Years Learning Framework.
- Observe and document children’s development, tailoring learning experiences to their interests, abilities and needs.
- Maintain a safe, inclusive and nurturing environment while collaborating with families, educators and centre leaders.
+60d ago
$77k - $85k
Above avg
KEY POINTS WE FOUND
- Responsible for overall management and performance of the store.
- Lead and supervise the retail team and manage daily store operations.
- Drive sales performance and maintain high customer service standards.
Posted 8d ago
$75k - $85k
KEY POINTS WE FOUND
- Plan and deliver marketing campaigns across digital and print channels, managing website, social media and email communications.
- Create clear, accurate client-facing content by working with solicitors to explain legal services.
- Measure campaign performance and support business development and firm events.
Posted 23d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Support procurement and export operations for high-quality Australian products.
- Identify suppliers and negotiate purchasing terms to ensure cost-effective supply.
- Monitor market trends and product quality while coordinating logistics.
Posted 23d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Join a professional kitchen team as a Chef.
- Develop and refine menus while ensuring food quality and safety.
- Supervise kitchen activities and train team members.
Posted 1d ago
$78k - $80k
Above avg
KEY POINTS WE FOUND
- Plan menus and prepare, cook and present meals to consistent quality standards, including accommodating dietary needs and customer requests.
- Coordinate kitchen workflow, staff, stock, ordering and food costs while minimising waste.
- Maintain food safety, hygiene and workplace safety standards, and keep kitchen equipment and preparation areas clean.
Posted 1d ago
$75k - $85k
KEY POINTS WE FOUND
- Plan and coordinate daily office administration, facilities, resources and cross-department schedules.
- Develop and review office procedures, monitor operational performance and expenditure, and report on staffing and office operations.
- Support management planning and budgets, improve administrative processes, and liaise with customers, suppliers and contractors.
KEY POINTS WE FOUND
- Responsible for planning and supervising food preparation and cooking.
- Ensure high-quality dishes are served and comply with food safety regulations.
- Support staff recruitment and provide training as needed.
Posted 32d ago
$78k - $80k
Above avg
KEY POINTS WE FOUND
- Seeking a passionate Chef to craft vibrant café-style dishes.
- Responsible for planning and directing food preparation and cooking activities.
- Supervising and training kitchen staff while maintaining high standards.
Posted today
$80k - $85k
Above avg
Posted 9d ago
EL1 Assistant Director, Human Resources
Office Of The Inspector-General Of Intelligence And Security
$125k - $140k
Above avg
KEY POINTS WE FOUND
- Provide strategic and operational HR advice and lead specialist HR portfolios, workforce initiatives, policies and programs.
- Manage complex workforce matters, analyse workforce trends and support organisational planning and decision-making.
- Lead and develop HR team members while fostering a collaborative, inclusive and respectful workplace culture.
Posted 1d ago
$78k - $85k
Above avg
KEY POINTS WE FOUND
- Plan seasonal café menus and prepare high-quality breakfast, lunch and light meals, including dishes featuring native Australian ingredients.
- Coordinate kitchen operations, manage stock and food costs, and supervise and train kitchen staff.
- Maintain food safety, hygiene and workplace health and safety standards in a busy daytime café.