Chef de Partie - Kitchen

Park Hyatt Sydney · Sydney NSW 2000 · Full time
Posted 8d ago

Chef de Partie - Kitchen

Park Hyatt Sydney
Sydney NSW 2000

·

Full time

$60k - $80k
KEY POINTS WE FOUND
  • Oversee a section of the kitchen and ensure performance standards are met.
  • Prepare dishes consistently according to standard recipes.
  • Monitor food costs and manage wastage.

Summary

About Park Hyatt Sydney 

Finding luxury in every detail, Park Hyatt hotels provide an experience of sophisticated, contemporary luxury. Located among the world’s premier cities and resort destinations, each custom-designed Park Hyatt hotel combines distinct regional character with elegant brand touches.

Set to become one of Sydney’s food and drink destinations for tourists and locals alike, we are searching for passionate individuals with an engaging personality. We are currently recruiting for a professional Chef de Partie to join our kitchen team.

The main duties and responsibilities for this role will include the following: 

  • To oversee a section of  kitchen and ensure that it runs according to the performance standards as established by the Executive Chef.
  • Ensures that all dishes from that section are prepared consistently and according to standard recipes.
  • To organise and set up the kitchen as effectively as possible.
  • To monitor food and operating costs, and manage and reduce wastage.
  • Through hands-on management, closely supervise the kitchen associates in the performance of their duties.

Qualifications

  • Completion of Diploma or Completion of Chef apprenticeship
  • Good Hygiene knowledge
  • Effective trainer, experienced in the delivery of skills training
  • Safe and accurate knife skills
  • Knowledge and experience in a variety of different cooking methods
  • One year minimum experience as Chef de Partie in a hotel or restaurant with good standards
  • Previous experience in a leadership role

Working at Park Hyatt Sydney will include:

  • Access to employee benefits such as complimentary shift meals, discounts for the Spa and all Food and Beverage outlets
  • Access to complimentary and discounted Hyatt accommodation worldwide
  • Access to internationally recognised learning and development programs and opportunities
  • Access to an employee assistance program and paid family leave benefits
  •  Being part of a diverse and inclusive team, passionate about their work

A career with Hyatt opens a world of opportunities. We have continually been named one of the World’s Best Multinational Workplaces.

Our values of Empathy, Integrity, Respect, Inclusion, Experimentation and Wellbeing are at the core of what we do. Our family atmosphere is what keeps our associates highly engaged. To get a peek of how our colleagues experience the brand, check out #InAHyattWorld or #WorldofHyatt

If you are looking for a fulfilling career, please apply now.

This is not your typical career opportunity.

This is the Hyatt Touch.

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Skills

0 of 9 matched
Cooking methodsFood cost managementHygieneKnife skillsLeadershipTeam supervisionTime managementTraining skillsWastage reduction

Licenses & certifications

0 of 2 matched
Chef apprenticeshipDiploma in hospitality or culinary arts

Perks & benefits

0 of 3 matched
Access to internationally recognised learning and development programsComplimentary shift mealsDiscounts for the spa and all food and beverage outlets

Hyatt Group

More details

Expiring date
Chef de Partie - Kitchen | Park Hyatt Sydney | HIA