Chefs / Cooks
- Join a dynamic team as a Chef or Cook in multiple locations in WA.
- Prepare and cook food while ensuring high standards of hygiene and quality.
- Demonstrate cooking techniques and manage kitchen staff.
Last Slice is seeking dynamic, creative and career focused individuals to join our the team on full time in several Locations : Midland – WA 6056, Bunbury - WA 6230 , Dalyellup – WA 6230 and Eaton – WA 6232. These positions provide a great opportunity for a highly experienced and talented candidates looking to develop their skills further. You will ensure tasks assigned are carried out in a timely fashion, to a high standard and within organization philosophy and guidelines.
CHEFS
Main Duties
·Planning menus, estimating food and labour costs, and ordering food supplies
·Monitoring quality of dishes at all stages of preparation and presentation
·Discussing food preparation issues with Managers, Dietitians and kitchen and waiting staff
·Demonstrating techniques and advising on cooking procedures
·Preparing and cooking food
·Explaining and enforcing hygiene regulations
·May select and train staff
·May freeze and preserve foods
Qualification
Trade Qualification
- Certificate IV in Kitchen Management or equivalence
- Extensive experience may be substitute the qualification requirement
Experience
- Previous experience: at least 1 year as chef
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COOKS
Main Duties
- Examining foodstuffs to ensure quality
- Regulating temperatures of ovens, grills and other cooking equipment
- Preparing and cooking food
- Seasoning food during cooking
- Portioning food, placing it on plates, and adding gravies, sauces and garnishes
- Storing food in temperature controlled facilities
- Preparing food to meet special dietary requirements
- May plan menus and estimate food requirements
- May train other kitchen staff and apprentices
Qualification
Trade Qualification
·Certificate III in Commercial Cookery or equivalence
·Extensive experience may be substitute the qualification requirement
Experience
·Previous experience: at least 1 year as cook
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To be successful in these roles you will have:
·A passion for the food and beverage industry and a willingness to succeed in it
·Good interpersonal and communication skills
·Ability to work unsupervised as well as in a team
·Good time management skills and the ability to work under pressure
·Demonstrated ability to be able to multi task
Apply:
If you satisfy the above, please apply without hesitation outlining why you are suitable.
Email a copy of your resume to: ***********************. Specify in your email for which occupation you want to apply for.
Please note only shortlisted applicants will be contacted.
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