Chef De Partie | Toms Tavern
- Take ownership of a kitchen section and prepare consistent pub classics during busy services.
- Work collaboratively with the kitchen team while maintaining food safety, cleanliness and presentation standards.
- Bring Chef de Partie or similar kitchen experience, organisation and reliability, and be available for evening and weekend shifts.
Tom’s Tavern is gearing up for a busy summer, and we’re looking for a Casual Chef de Partie to join the kitchen team in Aitkenvale.
Tom’s is a modern Queensland local, serving pub favourites including schnitzels, parmis, steaks and burgers. With big games, family dinners and a lively local crowd, it’s a great place for a chef who enjoys busy services and good teamwork.
About the role
- Take ownership of your section during service
- Prepare and cook quality pub classics consistently
- Work with the kitchen team to keep service running smoothly
- Maintain high standards of food safety, cleanliness and presentation
- Assist with prep and other kitchen duties as needed
About you
- Experience as a Chef de Partie or in a similar kitchen role
- Confident working across a section in a busy kitchen
- Reliable, organised and a supportive team member
- Available for a mix of shifts, including evenings and weekends
Why join us?
- Casual shifts at a popular local venue
- A supportive kitchen team
- The opportunity to build your experience over summer
- Staff discounts across Australian Venue Co. venues
- Career opportunities across the group
If you’re ready to get stuck in this summer, apply now.
We vet all employer accounts and do our best to keep job ads safe, but scams can still occur. Be cautious when sharing personal information — never provide financial details or make payments during the application process. For extra security, use the Apply button on our site when proceeding.