Assistant Kitchen Manager - Parramatta

Omni Recruit ยท Sydney NSW 2000 ยท Full time
Posted 3d ago

Assistant Kitchen Manager - Parramatta

Omni Recruit
Sydney NSW 2000

ยท

Full time

~$70k - $75k(Estimated)
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KEY POINTS WE FOUND
  • Support the Head Chef and lead kitchen operations and service in their absence.
  • Manage ordering, stock, suppliers, food costs, rosters, food safety and compliance.
  • Recruit, train and develop kitchen staff while improving systems and maintaining consistent food quality.

  • Help lead a busy kitchen team in a hands-on role
  • Build your leadership skills and support smooth daily operations
  • Permanent role

Assistant Kitchen Manager โ€“ Parramatta

  • ๐Ÿ’ฐ $70Kโ€“$75K + super, full-time

  • ๐Ÿ‘จโ€๐Ÿณ Second-in-charge of a high-volume Church Street kitchen

  • ๐Ÿš€ Pathway to Head Chef or Kitchen Manager

You've run the pass. Now help run the whole kitchen.

Omni Recruit is working with a Parramatta wing restaurant running one of Church Street's busiest kitchens, serving 14 house-made wing flavours, tenders and loaded sides to a packed house. We need an Assistant Kitchen Manager to back the Head Chef, lead the team and keep the numbers in check.

What you'll be doing

  • Supporting the Head Chef with the day-to-day running of the kitchen, and leading it when they're off

  • Driving consistency, speed and quality across every service

  • ๐Ÿ“ฆ Managing ordering, stocktakes, supplier relationships, wastage and food cost

  • ๐Ÿ“Š Building rosters and keeping labour on budget

  • Owning food safety, cleaning schedules, WHS and compliance records

  • ๐Ÿ‘ฅ Recruiting, training and developing cooks and kitchen hands

  • ๐Ÿ’ก Bringing ideas to improve systems and efficiency

What you'll bring

  • Experience as a sous chef, kitchen supervisor or junior kitchen manager in a high-volume venue

  • Cert III or IV in Commercial Cookery (or equivalent experience)

  • NSW Food Safety Supervisor certificate

  • Solid understanding of food cost, ordering and rostering

  • Strong leadership that keeps a team calm and focused under pressure

  • Full Australian work rights

What's in it for you?

  • ๐Ÿ’ต $70Kโ€“$75K + super

  • ๐Ÿ“š Ongoing training in leadership and kitchen operations

  • ๐Ÿ“ˆ A clear path to Head Chef or Kitchen Manager

Ready for your next step up? Apply now!

Consultant

connie@omnirecruit.com.au

Reference number: 295862
Profession:Hospitality, Tourism & TravelChefs & Cooks

Company: Omni Recruit
Date posted: 2nd Nov, 2026

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Skills

0 of 15 matched
Food cost controlFood safetyKitchen operations managementLabour cost controlLeadership under pressureOrderingProcess improvementRecruitmentRoster managementStaff trainingStocktakingSupplier relationship managementTeam leadershipWaste managementWhs compliance

Licenses & certifications

0 of 2 matched
Certificate iii or iv in commercial cookery (or equivalent experience)Nsw food safety supervisor certificate

Perks & benefits

0 of 2 matched
Ongoing leadership and kitchen operations trainingPathway to head chef or kitchen manager

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Assistant Kitchen Manager - Parramatta | Omni Recruit | HIA