Cook/Chef

JRD UNIT TRUST · Bullsbrook WA 6084 · Full time
Posted 3d ago

Cook/Chef

JRD UNIT TRUST
$76k - $80k
Above avg
KEY POINTS WE FOUND
  • Manage kitchen operations and prepare high-quality meals.
  • Supervise kitchen staff and ensure compliance with food safety regulations.
  • Plan and develop menus in consultation with management.

COOK/CHEF

JRD UNIT TRUST trading as Mean Bean Diner & Shell Bullsbrook is seeking a qualified and experienced Chef to join our team in Bullsbrook, Western Australia.

Location: Bullsbrook, WA

Position: Full-Time Chef

Salary: $76,515 – $80,000 per annum plus superannuation

Hours: Minimum 38 hours per week

About the Role

We are looking for an enthusiastic and skilled Chef to manage kitchen operations and prepare high-quality meals for our customers. The successful candidate will be responsible for maintaining food quality standards, supervising kitchen staff, and ensuring compliance with food safety regulations.

Key Duties and Responsibilities

  • Planning and developing menus in consultation with management
  • Preparing, cooking and presenting a variety of meals to a high standard
  • Monitoring food preparation and portion control
  • Ordering, receiving and managing stock and kitchen supplies
  • Ensuring food safety and hygiene standards are maintained
  • Supervising and training kitchen staff
  • Managing kitchen operations during service periods
  • Assisting with cost control and minimising food wastage
  • Maintaining a clean and safe kitchen environment

Essential Requirements

  • Certificate IV in Commercial Cookery or equivalent qualification
  • At least 2 years of relevant work experience as a Chef
  • Strong knowledge of food safety and hygiene standards
  • Ability to work under pressure in a fast-paced environment
  • Excellent communication and teamwork skills

How to Apply

Please send your resume and cover letter to:

Email: *****************************

Applications will be accepted for a minimum of 28 days from the date of advertisement.

Only shortlisted applicants will be contacted.

Work Location: In person

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Skills

0 of 10 matched
CookingCost controlFood preparationFood safetyFood wastage minimisationHygiene standardsKitchen supervisionMenu planningStock managementTeamwork

Licenses & certifications

0 of 1 matched
Certificate iv in commercial cookery

TRUSTEE FOR JRD UNIT TRUST