Chef - Aged Care/Retirement
- Prepare and cook fresh, quality meals for residents
- Manage day-to-day kitchen operations independently across the weekend
- Maintain high standards of food safety, hygiene and cleanliness
Are you seeking a rewarding culinary career with consistent, predictable weekend hours?
Whether your background is in aged care, fine dining, hotels, vibrant cafés, or high-volume catering, we welcome your expertise and passion. We provide a comprehensive onboarding program to help you comfortably transition and master the specialized culinary and nutritional requirements of aged-care hospitality.
As a Chef at Hammondcare, Neringah, you'll be responsible for the day-to-day kitchen operations across the weekend and work independently. You will have the opportunity to use the skills you've developed throughout your career while learning the requirements of an aged-care kitchen.
Key responsibilities:
- Prepare and cook fresh, quality meals for residents
- Complete food preparation and bulk cooking
- Prepare texture-modified meals in line with resident dietary requirements
- Work independently to manage the kitchen across the weekend
- Complete general kitchen duties, including dishwashing and clean-down
- Maintain high standards of food safety, hygiene and cleanliness
- Follow relevant dietary and food service requirements
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Skills
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