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Posted 8d ago
Full time · Permanent
$70,000 - $90,000

Key points we found

  • Create detailed architectural drawings and plans using CAD software.
  • Collaborate with architects and engineers to develop construction documents.
  • Ensure all designs comply with industry standards and regulations.
Posted 14d ago
Full time · Permanent
$72,000 Above avg.

Key points we found

  • Assist culinary team with food preparation and maintain kitchen cleanliness.
  • Load and monitor cooking of seafood and other items in fryers.
  • Pack takeaway orders and ensure compliance with food safety standards.
Posted today
Full time · Permanent
$75,000 - $80,000

Key points we found

  • Prepare accurate and detailed civil drawings using AutoCAD or similar software.
  • Collaborate with engineers and project managers to ensure designs meet project requirements.
  • Maintain project documentation and ensure compliance with relevant standards.
Posted 23d ago
Full time · Permanent
$80,000 - $85,000 Above avg.

Key points we found

  • Join a dedicated kitchen team at Lavendra Indian Restaurant.
  • Prepare and cook a variety of Indian dishes using traditional and modern techniques.
  • Train and develop junior kitchen staff while maintaining quality and hygiene standards.
Posted 7d ago
Full time · Permanent
$97,500 Above avg.

Key points we found

  • Execute quality formwork carpentry workmanship to the highest level while maintaining company standards and safety.
  • Read plans and specifications to determine dimensions, materials required, and installation processes.
  • Construct and repair structural woodwork and equipment from blueprints and oral instructions.
Posted today
Full time · Permanent
$80,000 Above avg.

Key points we found

  • Prepare and cook high-quality meals for customers.
  • Assist in menu planning and food cost control measures.
  • Train and supervise kitchen staff to ensure efficient workflow.
Posted 22d ago
Full time · Permanent
$71,481 Above avg.

Key points we found

  • Operate and maintain modern dairy milking systems and associated equipment.
  • Monitor livestock health and behaviour, reporting any concerns in a timely manner.
  • Adhere to all Workplace Health and Safety (WHS) regulations and uphold animal welfare standards.
Posted 7d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

$75,000 - $85,000

Key points we found

  • Preparation and cooking of food in accordance with the menu.
  • Ensure compliance with health and safety regulations and maintain a clean kitchen.
  • Create and test new recipes to innovate the menu.
Posted 14d ago
Full time · Permanent
$100,000 Above avg.

Key points we found

  • Lead and manage daily operations of the retail fuel forecourt and convenience store.
  • Recruit, train, and supervise staff while ensuring high levels of customer service.
  • Monitor inventory levels and implement sales strategies to drive profitability.
Posted 23d ago
Full time · Permanent
$80,000 Above avg.

Key points we found

  • Prepare and cook quality dishes in a busy restaurant environment.
  • Support daily kitchen operations and maintain food safety standards.
  • Assist with menu planning and kitchen workflow.
Posted 23d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Prepare reports and safety regulations for agricultural processes.
  • Conduct crop analysis and monitor pest infestations.
  • Advise on agricultural management and innovative techniques.
Posted today
Full time · Permanent
$80,000 - $90,000

Key points we found

  • Design and develop electronic systems for vehicle accessories and customised fleet vehicles.
  • Collaborate with engineering and production teams to enhance product performance and safety.
  • Conduct testing and validation to ensure compliance with Australian automotive electrical standards.
Posted 14d ago
Full time · Permanent
Similar jobs pay ~$72k - $120k

Pay information not disclosed by advertiser

Key points we found

  • Full-time positions available in the fishing industry including Ships Master, Ships Engineer, Master Fisher, and Seafood Processors.
  • Candidates must have relevant experience and appropriate licenses for ranked positions.
  • Seafood Processors require a minimum of 2 years experience with duties including sorting, dressing, and packing seafood.
Posted 15d ago
Full time · Permanent
$40.47/hr

Key points we found

  • Implement and maintain WHS and risk management frameworks.
  • Foster a positive safety culture and ensure compliance with WHS legislation.
  • Coordinate training and support staff wellbeing.
Posted today
Full time · Permanent
$80,000 Above avg.

Key points we found

  • Deliver freight and logistics solutions to remote regions of Australia.
  • Manage multi-drop deliveries efficiently with a focus on customer service.
  • Ensure compliance with safety standards and maintain vehicle cleanliness.
Posted 7d ago
Full time · Permanent
$80,000 - $95,000 Above avg.

Key points we found

  • Oversee day to day administration and operation of the office.
  • Coordinate and supervise administrative staff and maintain company records.
  • Assist management with preparing reports and ensure compliance with policies.
Posted 14d ago
Full time · Permanent
$80,000 - $90,000 Above avg.

Key points we found

  • Install and maintain telecommunications infrastructure in new residential builds.
  • Ensure homes are NBN-ready and communications-ready prior to handover.
  • Diagnose and rectify faults in telecommunications systems.
Posted today
Full time · Contract
$195,043 - $213,124 Above avg.

Fortnightly salary: $8,597.50 - $9,290.60

Key points we found

  • Provide strategic leadership for Queensland's rail transport system.
  • Manage multi-billion-dollar rail contracts and oversee service performance.
  • Lead stakeholder engagement and provide high-level strategic advice.
Posted 14d ago
Full time · Permanent
$73,000 - $78,000 Above avg.

Key points we found

  • Prepare and cook authentic Shanxi and Northern Chinese dishes.
  • Supervise kitchen assistants and maintain food safety standards.
  • Assist with menu planning and accommodate dietary requirements.
Posted 7d ago
Full time · Permanent
$76,000 - $80,000 Above avg.

Full-time

Key points we found

  • Lead the kitchen team in a fine dining Italian restaurant.
  • Ensure high standards of food quality and kitchen operations.
  • Manage inventory and train new staff.