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Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
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Lead kitchen operations to ensure high-quality dish delivery.
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Supervise kitchen staff and manage stock control.
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Collaborate on menu development and maintain food safety standards.
Full time
·
Permanent
Key points we found
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Prepare vehicles for painting and perform high-quality paint jobs.
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Conduct panel beating and body repair tasks to industry standards.
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Provide guidance and supervision to apprentices.