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Posted 7d ago
Full time · Permanent
$80,000 Above avg.

Key points we found

  • Prepare and produce a range of pastries, cakes, and baked products.
  • Maintain high standards of quality and hygiene in food production.
  • Operate and maintain pastry production equipment.
Expiring today
Full time · Permanent
$79,423 - $85,000

Key points we found

  • Conceptualise and design original hand-crafted and digital illustrations for corporate applications.
  • Collaborate with stakeholders to develop innovative visual concepts and ensure brand consistency.
  • Prepare and optimise illustration files for commercial printing specifications.
Posted today
Full time · Permanent
Similar jobs pay ~$90k - $120k

Pay information not disclosed by advertiser

Key points we found

  • Plan, organise and coordinate construction and remedial works across allocated project sites.
  • Manage site crews and subcontractors, ensuring projects stay on budget and schedule.
  • Liaise with clients and stakeholders to confirm project requirements and quality standards.
Posted 14d ago
Full time · Permanent
$100,000 Above avg.

Key points we found

  • Plan, organise, direct, control and coordinate manufacturing operations.
  • Develop and implement production strategies to increase output and minimise costs.
  • Monitor production activities and ensure compliance with occupational health and safety requirements.
Posted 7d ago
Full time · Permanent
$78,000 - $83,000 Above avg.

Key points we found

  • Prepare and produce menu items in accordance with established recipes and standards.
  • Collaborate with kitchen staff to ensure seamless and timely food service.
  • Adhere to food safety and hygiene procedures in line with HACCP requirements.
Posted 14d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Join a dynamic team as a full-time Cook at Choo Choo Sushi Hyperdome.
  • Prepare and cook a variety of dishes while ensuring food safety and quality.
  • Collaborate with kitchen staff and assist in menu planning and development.
Posted 14d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

2

Key points we found

  • Join a growing team as an experienced Chef.
  • Prepare and cook a wide range of dishes.
  • Ensure compliance with food safety and hygiene regulations.
Posted 14d ago
Full time · Permanent
$80,000 - $90,000

Key points we found

  • Full-time Accountant position at Star Phones Australia Pty Ltd.
  • Responsible for financial management, reporting, and compliance across 43+ retail stores.
  • Requires strong analytical skills and experience in accounting within a retail environment.
Posted 21d ago
Full time · Permanent
$78,000 - $83,000 Above avg.

Key points we found

  • Prepare and cook meals according to recipes and quality standards.
  • Maintain high standards of food hygiene and safety.
  • Assist with stock rotation and inventory control.
Posted 14d ago
Full time · Contract
$80,000 - $90,000 Above avg.

Key points we found

  • Oversee procurement, stock control, and distribution activities for the Southbank facility.
  • Develop and implement operational budgets and inventory control strategies.
  • Manage supplier negotiations and ensure compliance with health and safety requirements.
Posted today
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Seeking a skilled Plasterer for residential and commercial projects.
  • Responsible for plastering and plasterboard installation to high standards.
  • Must ensure compliance with workplace health and safety standards.
Posted 21d ago
Full time · Permanent
Similar jobs pay ~$72k - $120k

Pay information not disclosed by advertiser

Key points we found

  • Full-time positions available in the fishing industry including Ships Master, Ships Engineer, Master Fisher, Ships Officer, Deck Hands & Fishing Hands.
  • Candidates must have relevant experience and appropriate licenses or registrations where required.
  • Salary will be negotiated based on qualifications, skills, and experience.
Posted today
Full time · Permanent
$75,000 - $85,000

Key points we found

  • Designing and planning customer access network infrastructure for NBN rollout.
  • Coordinating with contractors and service providers to manage projects.
  • Identifying and resolving telecommunications network issues to maintain service reliability.
Posted 21d ago
Full time · Permanent
$80,000 - $90,000 Above avg.

Above Awards

Key points we found

  • Operate heavy vehicles to transport goods across various routes.
  • Conduct vehicle inspections and maintain delivery records.
  • Ensure compliance with safety and transport regulations.
Posted 15d ago
Full time · Permanent
$80,000 - $120,000

Additional pay for site allowances + Super.

Key points we found

  • Seeking a qualified Carpenter for full-time work.
  • Involves various carpentry tasks including cutting, assembling, and erecting structures.
  • Must have a recognised trade qualification or relevant experience.
Posted 7d ago
Full time · Permanent
$80,000 Above avg.

Key points we found

  • Prepare and cook Italian-inspired dishes including fresh pasta and sauces.
  • Organise daily preparation and manage a section during service.
  • Maintain food safety and hygiene standards while supporting junior kitchen staff.
Posted 22d ago
Full time · Permanent
$75,000 - $90,000 Above avg.

Key points we found

  • Oversee kitchen operations and coordinate kitchen activities.
  • Prepare, season and cook food as per la-carte menu, meeting dietary requirements.
  • Develop new seasonal menus and manage stock effectively.
Expiring in 3d
Full time · Permanent
Similar jobs pay ~$120k - $150k

Pay information not disclosed by advertiser

Key points we found

  • Provide strategic leadership and overall management of the Mainland and International Affairs Office.
  • Expand and diversify non-local student recruitment across overseas markets.
  • Cultivate networks with academic institutions and industry partners.
Posted 14d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Prepare and cook a variety of meals in accordance with menus and established quality standards.
  • Assist with menu planning and the development of new dishes.
  • Supervise day-to-day kitchen operations and coordinate food preparation during service periods.