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Posted 15d ago
Full time · Permanent
$80,000 - $90,000 Above avg.

$80,000 to $90,000 based on experience.

Key points we found

  • Assist the Head Chef in daily kitchen operations.
  • Prepare and cook high-quality steaks and grilled meats.
  • Train and supervise kitchen staff while maintaining food safety standards.
Posted 9d ago
Full time · Permanent
$70,000 - $100,000 Above avg.

$ 70,000 to $ 100,000 p.a. plus superannuation

Key points we found

  • Seeking dynamic and creative individuals for full-time positions.
  • Roles include Café & Restaurant Manager, Chefs, and Cooks with various responsibilities.
  • Candidates should have relevant qualifications and experience in the hospitality industry.
Posted 8d ago
Full time · Permanent
$79,499 Above avg.

Key points we found

  • Prepare and present high-quality Indian cuisine for weddings and large events
  • Maintain consistency, portion control and compliance with food safety standards
  • Coordinate with the kitchen team to meet event run sheets and timelines
Posted 8d ago
Full time · Permanent
$94,248 - $107,434 Above avg.

Key points we found

  • Provide supervision, support and care to detainees in youth detention centres.
  • Ensure the needs of detainees are met within a secure and therapeutic setting.
  • Follow and promote daily security procedures and act as positive role models.
Posted 25d ago
Full time · Permanent
$80,000 - $100,000 Above avg.

Key points we found

  • Manage full-cycle project documents from initiation to completion.
  • Handle end-to-end procurement and contracts with suppliers/subcontractors.
  • Serve as the key liaison for all internal and external stakeholders.
Posted 23d ago
Full time · Permanent
$80,000

Key points we found

  • Prepare financial statements and management reports for clients.
  • Assist clients with taxation compliance and business advisory services.
  • Build and maintain strong client relationships through tailored accounting solutions.
Expiring today
Full time · Contract
$70,000 - $80,000 Above avg.

Key points we found

  • Cooking contemporary style dishes in accordance with the menu
  • Planning and development of menu in collaboration with Head Chef and Restaurant Manager
  • Ordering food and kitchen supplies
Posted 16d ago
Full time · Permanent
$75,000 - $83,000 Above avg.

Key points we found

  • Join a well-regarded Indian restaurant on the Sunshine Coast.
  • Prepare high-quality dishes with a focus on Indian cuisine.
  • Train and supervise junior kitchen staff while maintaining food hygiene standards.
+60d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Full time Salary

Key points we found

  • Join a talented and creative team of chefs at Hail Mary Burleigh Heads.
  • Work in a high volume restaurant with a focus on Mexican cuisine.
  • Enjoy competitive salary and career growth opportunities.
Posted 8d ago
Full time · Permanent
Similar jobs pay ~$100k - $130k

Pay information not disclosed by advertiser

Key points we found

  • Responsible for the delivery of operating portfolio optimisations.
  • Provide expert technical and project management expertise.
  • Manage complex technical and commercial issues.
Posted 15d ago
Full time · Contract
$90,000 - $100,000
Posted 24d ago
Full time · Permanent
$80,000 - $85,000

Key points we found

  • Design and implement network and systems architecture for clients.
  • Configure and deploy network equipment including routers and firewalls.
  • Assess and recommend improvements to existing network infrastructure.
Posted 30d ago
Full time · Permanent
$110,000 - $135,000

Key points we found

  • Join a supportive team in regional Victoria as a Sonographer.
  • Operate state-of-the-art imaging equipment and perform diverse ultrasound examinations.
  • Enjoy competitive remuneration and opportunities for professional development.
Expiring in 1d
Full time · Permanent
$80,000 Above avg.

Key points we found

  • Manage a team to ensure high standards of customer service and food preparation.
  • Oversee financial results, including profit and loss statements and budgeting.
  • Ensure compliance with safety and security standards.
Expiring in 1d
Full time · Permanent
$70,000 - $90,000 Above avg.

Key points we found

  • Full time positions available for Chef, Cook, and Wait Staff.
  • Responsibilities include food preparation, customer service, and maintaining kitchen standards.
  • Candidates must have relevant experience and a positive attitude.
+60d ago
Full time · Permanent
Similar jobs pay ~$60k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Operate mobile plant equipment including pavers and rollers.
  • Perform pre-start checks and minor repairs on equipment.
  • Work both day and night shifts as required.
Posted 38d ago
Full time · Permanent
$80,000 - $85,000 Above avg.

Key points we found

  • Oversee all aspects of food preparation, cooking, and presentation of Indian dishes.
  • Create diverse and authentic Indian menus while managing kitchen operations.
  • Train and mentor kitchen staff in Indian cooking techniques and cultural significance.
Posted 31d ago
Full time · Permanent
$80,000 - $81,000 Above avg.

Key points we found

  • Oversee day-to-day operations of the Perth office.
  • Coordinate communication and workflow between Australian and offshore teams.
  • Manage office budgets, purchasing, and compliance with regulations.
Posted today
Full time · Permanent
$79,500 - $83,000 Above avg.

Key points we found

  • Prepare and cook a variety of high-quality dishes.
  • Collaborate with the head chef on menu items.
  • Maintain a clean and organised kitchen environment.
Posted 23d ago
Full time · Permanent
$79,500

Key points we found

  • Set up and operate CNC machines to produce precision parts.
  • Interpret technical drawings and conduct inspections to ensure quality standards.
  • Perform routine maintenance and identify opportunities for process improvement.