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Posted 7d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Lead kitchen operations and manage the preparation of exceptional dishes.
  • Supervise kitchen staff to ensure efficient execution of daily kitchen operations.
  • Train and mentor junior kitchen staff, fostering a positive work environment.
Posted today
Full time · Permanent
$77,000 - $87,000

Paid weekly or Fortnightly

Key points we found

  • Assist professional builders in planning and organising building projects.
  • Interpret building plans, regulations, and codes of practice.
  • Inspect building work to ensure compliance with specifications and regulations.