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Hospitality, Tourism & Food Services jobs in Melbourne VIC

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Shift Supervisor - Pakenham West Bunnings Centre

Pakenham VIC 3810•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Manage operations on shift to meet brand and customer standards.
Lead and support crew to prepare and serve food.
Maintain a clean and safe restaurant environment.

Front of House - General Manager, Venue Manager and Assistant Venue Manager

The Sporting Globe

Geelong VIC 3220•Full time

~$70k - $90k(Estimated)

KEY POINTS WE FOUND

Manage front of house operations including staff training and rostering.
Ensure exceptional guest experiences and adherence to service standards.
Drive revenue growth while controlling costs and maintaining compliance.

Commis Chef

Hyatt Centric Melbourne

Melbourne VIC 3000•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and present high quality dishes for guests
Organise and set up the assigned section of the kitchen
Maintain a clean and hygienic work environment

Shift Supervisor - Altona Meadows

Altona Meadows VIC 3028•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Manage operations on shift to meet brand and safety standards.
Lead and support crew to prepare and serve food.
Maintain a positive culture and a clean restaurant.

Bartender - Full Time

Melbourne VIC 3004•Full time

~$60k - $70k(Estimated)

KEY POINTS WE FOUND

Run the bar independently across service, prep and close.
Craft and deliver cocktails and beverage service to Omnia's standard.
Collaborate with FOH and kitchen to deliver a seamless guest experience.

Crew Member (Night Shift) - Pakenham Cardinia Lakes

Pakenham VIC 3810•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and serve delicious food to customers
Maintain a clean and safe restaurant environment
Provide memorable customer experiences through interactions

Shift Supervisor (Night Shift) - Pakenham Cardinia Lakes

Pakenham VIC 3810•Casual/Holiday

~$60k - $70k(Estimated)

KEY POINTS WE FOUND

Manage operations during night shifts to meet brand and safety standards.
Lead and support crew in food preparation and customer service.
Maintain a positive culture and ensure a clean and safe restaurant.

Grill Master

Taylors Lakes VIC 3038•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Lead the grill station with passion and skill.
Cook fresh and delicious Mexican dishes to exacting standards.
Ensure food safety and hygiene standards are followed.

Team Member

Zeus Street Greek

Chadstone VIC 3148•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Deliver warm, friendly and consistent customer service.
Assist with food preparation and general operations in a fast-paced environment.
Maintain cleanliness and hygiene across kitchen and dining areas.

Bartenders | High St Hotel | Prahran

Open Door Pub Co Pty Ltd

Prahran VIC 3181•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Welcoming guests and creating a friendly atmosphere.
Taking orders and serving food and beverages.
Providing great customer service and maintaining a clean work environment.

Restaurant Team Member

Melbourne VIC 3000•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare fresh, healthy, and authentic Mexican food.
Deliver exceptional customer service with a vibrant personality.
Participate in ongoing training and development opportunities.

Shift Supervisor - Derrimut

Derrimut VIC 3030•Part time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Manage operations on shift to meet brand and safety standards.
Lead and support crew to prepare and serve food.
Maintain a positive culture and clean restaurant environment.

Restaurant Team Member

South Yarra VIC 3141•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare fresh, healthy, and authentic Mexican food.
Deliver exceptional customer service with a vibrant personality.
Participate in ongoing training and development opportunities.

Shift Supervisor - Rowville

Rowville VIC 3178•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Manage operations on shift to meet brand and safety standards.
Lead and support crew to prepare and serve food.
Maintain a positive culture and clean restaurant environment.

Food Services Assistants- Elizabeth Gardens

Royal Freemasons Ltd

Burwood VIC 3125•Part time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Deliver excellent service and create a positive dining experience for residents.
Prepare, plate, and serve meals in line with food safety standards.
Maintain clean and inviting dining areas while ensuring meals meet dietary requirements.

Chef Apprenticeship - 1st Year

Melbourne VIC 3000•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Join Rockpool Bar and Grill as a 1st Year Apprentice Chef.
Gain a nationally recognised Certificate III in Commercial Cookery while earning a full-time wage.
Receive tailored training and support from skilled professionals.

Schnitz Area Manager - Multi site Manager in Western Suburbs

Point Cook VIC 3030•Full time

~$67k - $99k(Estimated)

KEY POINTS WE FOUND

Manage multiple restaurant locations in the Western suburbs.
Drive customer service excellence and maintain product quality.
Develop and mentor store managers and team members.

VIC – Pastry Cook

Abbotsford VIC 3067•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Prepare a variety of pastries and desserts
Ensure quality and consistency in production
Maintain cleanliness and organisation in the kitchen

Team Member - Windsor

Windsor VIC 3181•Part time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Join a passionate team at Grill'd in Windsor.
Flexible shifts and opportunities for growth in hospitality.
Enjoy perks like free meals and discounts.

Duty Managers

The Sporting Globe

Greensborough VIC 3088•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead the team and maintain high energy during service
Manage fast-paced shifts in a large venue
Ensure compliance and excellent guest experience