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Hospitality, Tourism & Food Services jobs in Sydney NSW

1285 jobs
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Posted 1d ago

Crew Member - Emerton

Red Rooster
Emerton NSW 2770•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food to customers.
  • Create memorable customer experiences through interactions.
  • Maintain a clean and safe restaurant environment.
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Posted 7d ago

Assistant Restaurant Manager

Zeus Street Greek
East Ryde NSW 2113•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
  • Support the Restaurant Manager in daily operations.
  • Drive team performance and champion guest experiences.
  • Manage labour, inventory, and store finances.
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Expiring in 4d

Commis Chef - Commissary Kitchen

The Star Entertainment Group
Sydney NSW•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Work closely with Sous Chefs and Chef de Cuisine in a fast-paced environment.
  • Assist with cooking and food preparation tasks while maintaining kitchen cleanliness.
  • Support training of junior staff and ensure high-quality food production.
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+60d ago

Bar Attendant

Kingpin
Campbelltown NSW 2560•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Create and serve cocktails to guests
  • Maintain high cleaning standards
  • Provide exceptional guest experiences
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+60d ago

Team Members - Plumpton DT

Oporto
Oakhurst NSW 2761•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
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+60d ago

COOGEE INSTORE TEAM MEMBER

Domino's
Coogee NSW 2034•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a dynamic team at Domino''s
  • Prepare and deliver pizzas to customers
  • Ensure safety and quality in food preparation
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+60d ago

Team Members - Eastern Creek Quarter

Oporto
Eastern Creek NSW 2766•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
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+60d ago

Food and Beverage Supervisor

Hilton Hotels
Sydney NSW 2000•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Supervise and guide team members to ensure exceptional service delivery.
  • Create memorable dining experiences for guests.
  • Oversee F&B operations focusing on breakfast service.
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+60d ago

Crew Member - Windsor

Red Rooster
Windsor NSW 2756•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food to customers
  • Create memorable customer experiences through interactions
  • Maintain a clean and safe restaurant environment
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Posted 49d ago

Head Chef

Kingpin
Bondi Junction NSW 2022•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
  • Lead all day-to-day kitchen operations and ensure exceptional food quality and presentation.
  • Recruit, mentor and develop a high-performing kitchen team.
  • Manage labour, inventory, ordering and food costs to achieve strong financial outcomes.
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+60d ago

Team Members - Taren Point

Oporto
Taren Point NSW 2229•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
+60d ago

Events Manager (12-Month Fixed Term Maternity Leave Cover)

Bankstown Sports Club
Bankstown NSW 2200•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
  • Lead the day-to-day operations of the Events Department.
  • Manage multiple events simultaneously across a diverse portfolio.
  • Build strong relationships with clients, local schools, and community organisations.
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+60d ago

Team Members - Bass Hill

Oporto
Bass Hill NSW 2197•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
Posted today

Assistant Night Manager | Full Time | InterContinental Sydney Double Bay

InterContinental
Haymarket NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Oversee the hotel’s overnight operations ensuring exceptional guest experience.
  • Handle late check-ins, manage nightly audits, and resolve guest concerns promptly.
  • Lead the team during emergencies while maintaining IHG brand standards.
Posted 2d ago

Wait Staff

Wests Group Macarthur
Leumeah NSW 2560•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Deliver warm, efficient service in bistro and cafe spaces.
  • Take orders, serve food and beverages, and maintain cleanliness.
  • Provide exceptional customer experiences during operational hours.
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+60d ago

Restaurant Manager - Bankstown Centro

Oporto
Bankstown NSW 2200•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Responsible for all aspects of restaurant management and profitability.
  • Lead teams to deliver high-quality customer experiences and maintain safety standards.
  • Drive continuous improvement and optimise profit while managing costs.
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Posted 30d ago

Team Member – Day & Evening Shifts

SCHNITZ
Rouse Hill NSW 2155•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Serve customers and deliver a great experience every time
  • Prepare and cook schnitzels to perfection
  • Keep the restaurant clean and organised
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Posted 49d ago

Bell/Garage Attendant

Four Seasons Hotel Sydney
Sydney NSW 2000•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Provide a memorable arrival and farewell experience for guests.
  • Safely park and retrieve vehicles from the garage.
  • Assist guests with inquiries about local attractions.
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+60d ago

Team Members - Stanhope Gardens

Oporto
Stanhope Gardens NSW 2768•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
Posted 16d ago

Chef

dnata catering and retail
Mascot NSW 2020•Full time
~$58k(Estimated)
KEY POINTS WE FOUND
  • Join a leading inflight catering company as a Chef in Sydney.
  • Prepare and cook a variety of bulk hot and cold dishes.
  • Ensure food safety and hygiene standards are upheld.
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