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Hospitality, Tourism & Food Services jobs in Sydney NSW

1285 jobs
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Posted 2d ago

Chef Positions- Sydney

Compass Group
Rose Bay NSW 2029•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Prepare fresh, nutritious meals daily for students
  • Assist with functions and events throughout the year
  • Monitor stock and minimize wastage while maintaining hygiene standards
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Posted 2d ago

Kitchenhand

Compass Group
Sydney CBD NSW•Casual/Holiday
~$54k(Estimated)
KEY POINTS WE FOUND
  • Wash dishes and assist with basic food preparation.
  • Serve customers and maintain a clean kitchen environment.
  • Adhere to food safety standards and monitor stock.
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Posted 2d ago

Chefs

Compass Group
Parramatta NSW 2150•Casual/Holiday
~$61k(Estimated)
KEY POINTS WE FOUND
  • Prepare and cook meals to menu across different sites
  • Follow food safety, allergen and dietary requirements
  • Maintain kitchen cleanliness and WHS standards
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Posted 2d ago

Chef Positions- Sydney

Compass Group
Riverview NSW 2066•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Prepare fresh, nutritious meals daily for students
  • Assist with functions and events throughout the year
  • Monitor stock and minimize wastage while maintaining hygiene standards
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Posted 2d ago

Team Leader

Compass Group
Macquarie Park NSW 2113•Casual/Holiday
~$55k(Estimated)
KEY POINTS WE FOUND
  • Oversee breakfast buffet service
  • Lead the onsite catering team
  • Manage deliveries, orders, and stock rotation
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Posted 2d ago

Head of BUILT by Levy

Compass Group
North Sydney NSW 2060•Full time
~$150k - $200k(Estimated)
KEY POINTS WE FOUND
  • Lead the creative and experience vision for Levy across Australia.
  • Manage a multidisciplinary team to deliver innovative venue experiences.
  • Partner with clients to translate commercial priorities into compelling solutions.
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Posted 2d ago

Chef

Compass Group
Ryde NSW 2112•Part time
~$64k(Estimated)
KEY POINTS WE FOUND
  • Prepare and deliver nutritious meals for residents.
  • Maintain high standards of food safety and hygiene.
  • Support efficient kitchen operations and contribute to a positive dining experience.
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Posted 2d ago

Site Manager

Compass Group
Sydney CBD NSW•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
  • Manage stakeholder relationships and client engagement
  • Drive operational efficiency while maintaining quality
  • Stay ahead of culinary trends and introduce innovative ideas
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Posted 2d ago

Chef Positions- Sydney

Compass Group
Campbelltown NSW 2560•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Prepare fresh, nutritious meals daily for students
  • Assist with functions and events throughout the year
  • Monitor stock and minimize wastage while maintaining hygiene standards
Job Cover
Company Logo
Posted 2d ago

Kitchenhand

Compass Group
Narrabeen NSW 2101•Casual/Holiday
~$54k(Estimated)
KEY POINTS WE FOUND
  • Prepare vegetables quickly and safely using proper knife skills.
  • Serve guests with a polite and helpful attitude during events.
  • Clean counters and wash tools to maintain a spotless space.
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Posted 2d ago

Chefs

Compass Group
Narrabeen NSW 2101•Casual/Holiday
~$61k(Estimated)
KEY POINTS WE FOUND
  • Prepare and cook meals to menu across different sites
  • Follow food safety, allergen and dietary requirements
  • Maintain kitchen cleanliness and WHS standards
Job Cover
Company Logo
Posted 2d ago

Chef

Compass Group
Sydney CBD NSW•Full time
~$79k(Estimated)
KEY POINTS WE FOUND
  • Provide onsite catering to corporate guests
  • Create exceptional dining experiences showcasing seasonal produce
  • Guide and mentor the kitchen team to deliver high standards
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Posted 2d ago

Chef Positions- Sydney

Compass Group
Pymble NSW 2073•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Prepare fresh, nutritious meals daily for students
  • Assist with functions and events throughout the year
  • Monitor stock and minimize wastage while maintaining hygiene standards
Job Cover
Company Logo
Posted 2d ago

Chef

Compass Group
North Sydney NSW 2060•Full time
~$58k(Estimated)
KEY POINTS WE FOUND
  • Prepare fresh, nutritious meals daily for students
  • Assist with functions and events throughout the year
  • Monitor stock and minimize wastage while maintaining hygiene standards
Job Cover
Company Logo
Posted 2d ago

Kitchen Hand

Compass Group
North Sydney NSW 2060•Casual/Holiday
~$54k(Estimated)
KEY POINTS WE FOUND
  • Assisting with food preparation and basic kitchen duties
  • Maintaining cleanliness and hygiene standards across all kitchen areas
  • Supporting chefs and the wider catering team as required
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Posted 2d ago

Head Chef

Compass Group
Hawkesbury NSW•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
  • Lead and support a professional kitchen team at Richmond RAAF Base.
  • Prepare high-quality meals and oversee food preparation standards.
  • Maintain food safety and hygiene compliance.
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Posted 2d ago

Chef

Compass Group
Sydney CBD NSW•Full time
~$67k(Estimated)
KEY POINTS WE FOUND
  • Prepare fresh, nutritious meals daily for students
  • Assist with functions and events throughout the year
  • Monitor stock and minimize wastage while maintaining hygiene standards
Job Cover
Company Logo
Posted 2d ago

Chef Positions- Sydney

Compass Group
Normanhurst NSW 2076•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Prepare fresh, nutritious meals daily for students
  • Assist with functions and events throughout the year
  • Monitor stock and minimize wastage while maintaining hygiene standards
Job Cover
Company Logo
Posted 2d ago

Chef

Compass Group
Camperdown NSW 2050•Full time
~$67k(Estimated)
KEY POINTS WE FOUND
  • Prepare fresh, nutritious meals daily for students
  • Assist with functions and events throughout the year
  • Monitor stock and minimize wastage while maintaining hygiene standards
Job Cover
Company Logo
Posted 2d ago

Chef

Compass Group
Macquarie Park NSW 2113•Part time
~$64k(Estimated)
KEY POINTS WE FOUND
  • Prepare and deliver nutritious meals for residents.
  • Maintain high standards of food safety and hygiene.
  • Support efficient kitchen operations and contribute to a positive dining experience.
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