Aged & Disability Care jobs
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Posted today
Chef /Sous Chef / Chef de partie / Cook / Front of House Manager
Flavours of Vietnam
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Full-time permanent positions available for various culinary roles.
- Requires quick learners who can thrive in a fast-paced environment.
- Salary range of $75,000 - $85,000 per year with potential for above award rates.
Posted 22d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Provide attentive care and support to children during daily routines and educational activities.
- Assist in implementing play-based learning experiences that promote children''s development.
- Build positive relationships with children, families, and colleagues.
Posted 15d ago
$78k - $83k
KEY POINTS WE FOUND
- Responsible for preparation, inspection, and painting of heavy vehicle tank trailers.
- Conduct regular inspections to identify rust, corrosion, or damaged paint.
- Apply spray paint or protective coatings ensuring high-quality finishes.
Posted 22d ago
$95k - $100k
Above avg
KEY POINTS WE FOUND
- Develop and implement marketing strategies for waste management services.
- Manage digital content and promotional campaigns.
- Analyse market trends and campaign performance.
Posted 7d ago
$79k
Above avg
KEY POINTS WE FOUND
- Prepare, repair and clean interior and exterior surfaces before painting.
- Mix and apply paints, stains, sealants and other finishes using brushes, rollers and spray equipment.
- Inspect finished work, maintain equipment and follow workplace health and safety requirements.
Posted 15d ago
$80k
KEY POINTS WE FOUND
- Analyse business processes and identify system requirements.
- Facilitate the development and implementation of technology solutions.
- Coordinate project activities and support system users.
Posted 7d ago
$88k - $90k
Above avg
KEY POINTS WE FOUND
- Prepare statutory financial statements, monthly management accounts, budgets and financial analysis for the College.
- Manage tax obligations, audit liaison, financial controls and compliance reporting, including ATO, ASQA and CRICOS requirements.
- Advise on financial systems, cash flow, investment decisions and operational performance across campuses and course areas.
Posted 22d ago
$80k - $95k
KEY POINTS WE FOUND
- Prepare civil engineering designs and construction details.
- Undertake inspections and coordinate technical matters with clients and project stakeholders.
- Liaise with clients, builders, and authorities to resolve design queries.
KEY POINTS WE FOUND
- Prepare and cook food in accordance with menu requirements and quality standards.
- Monitor food quality, freshness, and presentation while ensuring kitchen cleanliness.
- Coordinate with kitchen and service staff for timely food service.
Posted 45d ago
$78k - $80k
KEY POINTS WE FOUND
- Construct, erect, install, renovate and repair structures and fixtures made from timber and other materials.
- Read and interpret building plans and specifications, ensuring quality and safety standards are met.
- Operate carpentry tools and machinery, maintaining a clean and safe work environment.
Posted 7d ago
$80k - $90k
KEY POINTS WE FOUND
- Oversee daily fleet operations, vehicle allocation, driver assignments and interstate freight schedules.
- Manage fleet maintenance, roadworthiness, operating costs and compliance with transport, safety and food-handling requirements.
- Supervise drivers and coordinate with customers, suppliers and distribution centres to ensure efficient, safe delivery of temperature-controlled goods.
Posted 7d ago
$40 - $60/hr
KEY POINTS WE FOUND
- Service, diagnose and repair heavy trucks and commercial vehicles in a workshop.
- Use mechanical fault-finding skills across vehicle systems, including transmissions, hydraulics and electrical systems.
- Work independently and as part of a team; experience with Kenworth, DAF and Cummins is preferred.
Expiring today
$80k
Above avg
KEY POINTS WE FOUND
- Oversee daily administrative operations and manage office resources.
- Develop and implement office policies and procedures to improve efficiency.
- Coordinate administrative staff activities and ensure compliance with regulations.
KEY POINTS WE FOUND
- Responsible for planning and supervising food preparation and cooking.
- Ensure high-quality dishes are served and comply with food safety regulations.
- Support staff recruitment and provide training as needed.
Posted 37d ago
$35 - $45/hr
Above avg
KEY POINTS WE FOUND
- Provide high-quality beauty and spa treatments.
- Create a relaxing and memorable experience for guests.
- Deliver excellent customer service and work both independently and as part of a team.
Posted 22d ago
$90k - $110k
KEY POINTS WE FOUND
- Lead the sales and marketing function for a national supplier of reinforcing steel and building materials.
- Develop and execute strategies to grow market share and manage key accounts.
- Oversee marketing campaigns and collaborate with stakeholders to improve sales performance.
Posted 15d ago
$85k - $95k
Above avg
KEY POINTS WE FOUND
- Prepare wall and ceiling surfaces for plastering and apply plaster and finishing materials.
- Interpret plans and blueprints to create custom moulds and decorative textures.
- Adhere to OHS requirements and maintain a clean and safe workspace.
Expiring today
$80k - $85k
KEY POINTS WE FOUND
- Responsible for hands-on carpentry work including construction and maintenance of building structures.
- Work across residential and commercial projects, ensuring tasks are completed safely and accurately.
- Collaborate with site supervisors and other trades to meet project timeframes.
Posted 22d ago
$75k - $85k
KEY POINTS WE FOUND
- Conduct vehicle diagnostics and maintain accurate reports.
- Complete quality maintenance services and inspect and replace vehicle components as required.
- Test drive vehicles after repairs are complete.
Posted 15d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Seeking a highly experienced and passionate Chef for a fine-dining restaurant.
- Lead and support a high-performing kitchen team while ensuring high standards of food preparation.
- Contribute to menu development and maintain food cost control practices.