Food Preparation & Cooking jobs
112187 jobs
Sort by
Posted 8d ago
Retail Store Manager
Manesh Group - The Palms Supermarket
Palm Cove QLD 4879•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Manage daily operations of the supermarket
- Lead and develop a high-performing team
- Ensure excellent customer service and store standards
Posted 8d ago
Telecommunications Technical Officer
CPS Technology & Infrastructure
Sydney NSW•Full time
KEY POINTS WE FOUND
- Responsible for installation, commissioning, upgrading and maintenance of telecommunications infrastructure.
- Diagnose and rectify installation and network faults while ensuring compliance with safety and quality standards.
- Coordinate site activities and complete necessary documentation for telecommunications projects.
Posted 1d ago
Chef
7 Cut Steakhouse
Newcastle Area NSW•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Manage kitchen operations and ensure high culinary standards.
- Prepare and cook premium cuts of beef and other dishes according to specifications.
- Supervise and train kitchen staff while maintaining food safety standards.
Posted today
Experienced and Qualified Abseil Painter
Robertson's Remedial and Painting Pty Ltd
Sydney NSW 2000•Full time
$80k - $100k
Above avg
KEY POINTS WE FOUND
- Proven experience across all aspects of painting.
- Leadership skills and ability to work in a team environment.
- Interest in or experience with abseil painting.
Posted today
Beauty Therapist
Nn Brows and lashes SA Pty Ltd
Elizabeth SA 5112•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Seeking an experienced Beauty Therapist to join a professional team.
- Perform a wide range of beauty treatments and provide personalised consultations.
- Deliver exceptional customer service and maintain high hygiene standards.
Posted 24d ago
Contract Administrator
Private listing
Kingston TAS 7050•Full time
$85k - $100k
Above avg
KEY POINTS WE FOUND
- Manage end-to-end administration of contracts including drafting and reviewing terms.
- Address contract-related enquiries and resolve execution issues with stakeholders.
- Ensure compliance with construction industry regulations and maintain accurate documentation.
Posted 23d ago
Store Person
Next Gen Talent
Wagga Wagga NSW 2650•Full time
$72k - $78k
KEY POINTS WE FOUND
- Checking incoming goods for damage and discrepancies
- Unloading trucks and stocking shelves safely
- Maintaining and housekeeping of the store
Posted today
CHEF/COOK
MYOHMY Cafe / HNGM PTY LTD
Brendale QLD 4500•Full time
$77k - $85k
Above avg
Posted 8d ago
Chef
YTRW Pty Ltd as The Trustee for Rennie Wong Trust (T/A: Dynasty Chinese Restaurant)
Launceston TAS 7250•Full time
KEY POINTS WE FOUND
- Assist the Head Chef with menu planning and food preparation.
- Prepare and cook Asian and Western dishes for a full-service restaurant.
- Ensure food safety and hygiene standards are maintained.
Posted 1d ago
Full-Time Pastrycook Required
Baking Corner Pty Ltd
Victoria Park WA 6100•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and bake a variety of cakes, pastries, and baked products.
- Ensure compliance with food safety standards and maintain product quality.
- Assist in training and supervising junior pastry cooks and bakery staff.
Posted 8d ago
Aged or Disabled Carer
NURSE AID AUSTRALIA PTY LTD Trading as NurseAid Disability Care
Mawson Lakes SA 5095•Full time
$77k - $80k
Above avg
KEY POINTS WE FOUND
- Full-time Aged or Disabled Carers needed in Mawson Lakes, SA.
- Provide personal care and support to clients in daily activities.
- Assist clients with household tasks and community participation.
Posted today
Carbon Composites Manufactruing Technician / Carbon Surfboard Maker
Lucid Glassing
Ballina NSW 2478•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Build hydrofoil boards using carbon composites and epoxy materials.
- Ensure quality control through inspection and finishing processes.
- Maintain a safe and clean workshop environment.
Posted 1d ago
Chef
MVC Hospitality Pty Ltd
Charleston SA 5244•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook high-quality meals according to menu standards.
- Maintain food safety and kitchen management standards.
- Train and support kitchen staff for efficient service.
Posted 23d ago
Head Cook
Dedicated Conference Centres
Romsey VIC 3434•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook delicious meals according to the menu.
- Ensure food safety and maintain a clean kitchen environment.
- Monitor stock levels and assist with ordering supplies.
Posted 8d ago
Marketing Specialist
All About Media Pty Ltd
Parramatta NSW 2150•Full time
$80k - $85k
KEY POINTS WE FOUND
- Conduct market research and analyse consumer trends to identify opportunities.
- Develop and implement marketing strategies to support business growth.
- Plan and manage advertising campaigns to increase brand awareness.
Posted 8d ago
Motel Manager
RC TRADERS PTY LTD
Grafton NSW 2460•Full time
$75k - $90k
Above avg
KEY POINTS WE FOUND
- Oversee day-to-day operations of the motel.
- Manage staff and ensure high standards of guest satisfaction.
- Develop and implement operational policies and budgets.
Posted 16d ago
Cook (Chinese Cuisine)
Hunan Hospitality Pty Ltd
Adelaide SA 5000•Full time
$72k - $82k
Above avg
KEY POINTS WE FOUND
- Prepare and cook traditional Chinese dishes using specific cooking methods.
- Control cooking temperatures, seasoning, and presentation for consistent food quality.
- Assist with menu planning and provide guidance on Chinese food preparation techniques.
Posted today
Retail Manager
Metroll
Kewdale WA 6105•Full time
$75k - $80k
Above avg
Posted 1d ago
Cooks & Chefs
THE COFFEE CLUB TOWNSVILLE
Townsville QLD•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Join a vibrant team at The Coffee Club as a Cook or Chef.
- Bring your culinary skills to a busy café environment.
- Full-time position with a focus on providing good food and maintaining kitchen hygiene.
Posted 1d ago
Chef
Bar Idda
Brunswick East VIC 3057•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook dishes in accordance with the menu and quality standards.
- Ensure food quality, presentation and consistency.
- Maintain food safety, hygiene and cleanliness standards.