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Food Preparation & Cooking jobs

1162 jobs
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Posted 7d ago

CHEF

FJP Group Pty Ltd T/A Globe Coffee House
Southern River WA 6110•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
  • Plan, prepare and cook a variety of breakfast, brunch and lunch dishes.
  • Oversee daily food preparation and cooking activities to ensure timely service and consistent food quality.
  • Supervise and coordinate kitchen staff, providing guidance on food preparation and cooking techniques.
Posted 8d ago

Chef - Full Time Position

JS&KV Group PTY LTD
Canberra ACT 2600•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Plan and develop breakfast, brunch and lunch menus incorporating traditional Filipino dishes and Western–Filipino fusion cuisine.
  • Prepare and cook Filipino-inspired dishes using traditional ingredients and cooking techniques.
  • Maintain compliance with Australian food safety standards and contribute to seasonal menu improvements.
Posted 8d ago

Chef

International Catering & Accommodation Services Pty Ltd
Ascot WA 6104•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
  • Create and design seasonal menus or daily specials.
  • Direct kitchen operations and manage staff performance.
  • Ensure compliance with food safety and hygiene regulations.
Posted 7d ago

Cook

Shine Food Pty Ltd
Kensington QLD 4670•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a variety of Japanese-style dishes including sushi and rice dishes.
  • Ensure compliance with food safety and hygiene standards while maintaining food quality.
  • Coordinate daily kitchen operations and manage food supplies efficiently.
Posted 23d ago

Chef – Italian Restaurant

L'Italiano Restaurant
Rockingham WA 6168•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a variety of authentic Italian dishes.
  • Maintain food quality, hygiene, and safety standards.
  • Supervise kitchen staff and manage stock levels.
Posted 8d ago

Cook

Lobster Shack Cervantes
Cervantes WA 6511•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Join the culinary team at Lobster Shack as a Cook.
  • Prepare a variety of food items and manage meal preparations.
  • Thrive in a fast-paced kitchen environment while maintaining quality standards.
Posted 22d ago

Chef

FlowCafe
Geraldton WA 6530•Full time
$75k - $84k
Above avg
Posted 23d ago

Full time Chef/Cook

Choo Choo Sushi Hyperdome
Loganholme QLD 4129•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
  • Join a dynamic team at Choo Choo Sushi Hyperdome as a full-time Chef/Cook.
  • Prepare and cook high-quality dishes while managing kitchen operations.
  • Ensure compliance with health and safety regulations and maintain kitchen standards.
Posted 23d ago

Curry Chef, Tandoori Chef, Cook and Kitchen Hand

Spicia Pty Ltd
Clayfield QLD 4011•Full time
$75k - $90k
Above avg
KEY POINTS WE FOUND
  • Seeking skilled Curry Chef, Tandoori Chef, Cook, and Kitchen Hand for a dynamic hospitality group.
  • Roles involve overseeing kitchen operations and ensuring high standards of food quality.
  • Passionate individuals will contribute to menu innovation and customer satisfaction.
Posted 23d ago

COOK

RLS HOSPITALITY PTY LTD T/A LONESTAR RIB HOUSE & BREWS
Rouse Hill NSW 2155•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook menu items to high standards.
  • Assist with the smooth operation of the kitchen.
  • Coordinate and support junior kitchen staff.
Posted 15d ago

Cook

Zindabad Pty Ltd
Belgrave VIC 3160•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
  • Prepare a variety of Italian dishes with a focus on pizza and pasta.
  • Maintain high standards of food safety and hygiene in the kitchen.
  • Collaborate with kitchen staff to ensure efficient service during busy periods.
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Posted 22d ago

Chef

THE PONTIAN CLUB PTY LTD
Collingwood VIC 3066•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook Greek and contemporary dishes according to menu requirements.
  • Maintain consistent standards of food quality, presentation, and food safety.
  • Collaborate with kitchen and front-of-house staff for efficient service.
Posted 23d ago

Chef

Zabe Bar and Diner
Tewantin QLD 4565•Full time
$80k
Above avg
KEY POINTS WE FOUND
  • Assist and lead the kitchen team at Zabe Bar and Diner.
  • Manage food preparation, cooking, and presentation of high-quality dishes.
  • Ensure kitchen operations adhere to safety and hygiene standards.
Expiring today

Cook

Target Business Services
Hammondville NSW 2170•Full time
$80k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook authentic Indian dishes following traditional recipes.
  • Manage and oversee kitchen operations, ensuring food quality and consistency.
  • Assist in menu planning and development, introducing new and innovative dishes.
Posted 8d ago

Chef

Bean & Base
North Geelong VIC 3215•Full time
$80k - $82k
Above avg
KEY POINTS WE FOUND
  • Lead day-to-day food production and menu development.
  • Ensure high-quality dishes through monitoring and preparation.
  • Train kitchen staff and enforce food hygiene regulations.
Posted 8d ago

Chef wanted

sanjh Indian restaurant
Laidley QLD 4341•N/A
$75k - $85k
Above avg
Posted 8d ago

COOK

OTL Group Pty Ltd T/a Bada Bing Cafe
Woodlands WA 6018•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Seeking an experienced full-time Cook to join the kitchen team.
  • Responsible for preparing high-quality meals and maintaining food safety standards.
  • Assist in managing stock inventory and planning daily special menus.
Posted 22d ago

Baker

Target Business Services
Griffith NSW 2680•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and bake a variety of breads, rolls, and specialty products.
  • Maintain strict food safety and cleanliness standards.
  • Meet daily production targets and assist in managing workflow.
Posted 15d ago

CHEF

Kitchen Rules Indian Restaurant Pty Ltd
Lambton NSW 2299•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare various food items from the restaurant’s menu including vegetarian, non-vegetarian, and seafood dishes.
  • Supervise kitchen staff during food preparation and maintain kitchen sanitation standards.
  • Plan menus, estimate food and labour costs, and train new staff.
Posted 23d ago

Full time Sous Chef

SQUIRES LOFT TORQUAY
Torquay VIC 3228•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Manage all operations of the kitchen including food preparation and cooking.
  • Supervise and train kitchen staff to ensure high standards of performance.
  • Collaborate with front-of-house staff to ensure smooth service.
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