Management & Senior Leadership (Hospitality, Tourism & Food Services) jobs
1026 jobs
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Posted 9d ago
Senior Tuckshop Services Officer - St Joseph's School, NORTH IPSWICH
Brisbane Catholic Education
North Ipswich QLD 4305•Part time
~$68 - $71(Estimated)
KEY POINTS WE FOUND
- Manage the day-to-day operation of the school tuckshop.
- Prepare menus that support health food programs.
- Supervise and support volunteers and staff in the tuckshop.
Posted 1d ago
Head of BUILT by Levy
Compass Group
Parkville VIC 3052•Full time
~$150k - $200k(Estimated)
KEY POINTS WE FOUND
- Lead the creative and experience vision for Levy across Australia.
- Manage a multidisciplinary team to deliver innovative venue experiences.
- Partner with clients to translate commercial priorities into compelling solutions.
Posted today
Assistant Food & Beverage Manager
Marriott
Gold Coast•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Support and develop a team of hospitality professionals.
- Deliver exceptional guest experiences and ensure service exceeds expectations.
- Drive operational excellence and contribute to venue success.
Posted today
Beverage & Food Supervisor (2930 & WETDeck)
Marriott
Sydney NSW•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Supervise daily operations and team performance in the food and beverage area.
- Ensure high standards of guest service and satisfaction are maintained.
- Implement training plans to enhance team skills and service quality.
Posted 7d ago
FIFO Village Managers | Perth, Adelaide & Brisbane
ISS FACILITY SERVICES AUSTRALIA LTD
QLD•Full time
~$120k - $150k(Estimated)
KEY POINTS WE FOUND
- Lead and manage large, diverse teams across multiple service streams.
- Drive operational performance and ensure exceptional guest experiences.
- Build strong relationships with clients and stakeholders.
Posted 1d ago
Site Manager
Compass Group
Sydney CBD NSW•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
- Manage stakeholder relationships and client engagement
- Drive operational efficiency while maintaining quality
- Stay ahead of culinary trends and introduce innovative ideas
Posted 7d ago
FIFO Village Managers | Perth, Adelaide & Brisbane
ISS FACILITY SERVICES AUSTRALIA LTD
Adelaide SA 5000•Full time
~$120k - $150k(Estimated)
KEY POINTS WE FOUND
- Lead and manage large, diverse teams across multiple service streams.
- Drive operational performance and ensure exceptional guest experiences.
- Build strong relationships with clients and stakeholders.
Posted 1d ago
Head of BUILT by Levy
Compass Group
North Sydney NSW 2060•Full time
~$150k - $200k(Estimated)
KEY POINTS WE FOUND
- Lead the creative and experience vision for Levy across Australia.
- Manage a multidisciplinary team to deliver innovative venue experiences.
- Partner with clients to translate commercial priorities into compelling solutions.
Posted 1d ago
Team Leader
Compass Group
Macquarie Park NSW 2113•Casual/Holiday
~$55k(Estimated)
KEY POINTS WE FOUND
- Oversee breakfast buffet service
- Lead the onsite catering team
- Manage deliveries, orders, and stock rotation
Posted today
Director of Operations
Marriott
Hobart TAS 7000•Full time
~$120k - $150k(Estimated)
KEY POINTS WE FOUND
- Lead operational excellence across Rooms, Food & Beverage, Culinary and Engineering.
- Drive commercial performance while ensuring exceptional guest experiences.
- Inspire and develop a high-performance culture among associates.
Posted 16d ago
Experienced Team Member
Grill'd
Leichhardt NSW 2040•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead by example and support teammates in a fast-paced environment.
- Deliver exceptional customer experiences and assist in training new team members.
- Take ownership of key stations and ensure smooth restaurant operations.
Posted 23d ago
Venue Manager - Fairfield Boathouse
Open Door Pub Co Pty Ltd
Fairfield VIC 3078•Full time
~$120k - $154k(Estimated)
KEY POINTS WE FOUND
- Oversee all aspects of the venue’s operation and lead a diverse team.
- Drive profitability and manage operational performance during peak trading periods.
- Deliver exceptional customer experiences and maintain high service standards.
Posted 9d ago
Hospitality Manager | Mackay
Queensland Venue Co. Pty Ltd
West Mackay QLD 4740•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead daily venue operations and deliver great guest experiences
- Support, motivate and develop your team
- Maintain high standards of service, presentation and compliance
Posted 39d ago
Village Manager | FIFO | 8:6 | Western Australia (Various Sites)
Sodexo
WA•Full time
~$80k - $120k(Estimated)
KEY POINTS WE FOUND
- Oversee daily operations of the village ensuring high service standards
- Manage team members and coordinate workloads for efficient operations
- Build strong relationships with clients and ensure compliance with safety standards
Posted 33d ago
Village Manager
Programmed
Perth WA 6000•Full time
~$155k(Estimated)
KEY POINTS WE FOUND
- Lead the day-to-day operations of the Tropicana Gold Mine village.
- Manage and develop a multidisciplinary team while ensuring high standards of service delivery.
- Build strong relationships with clients and stakeholders to enhance resident experience.
Posted 46d ago
Supervisors & Duty Managers
Varsity
Midland WA 6056•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead the crew and ensure smooth operations during shifts.
- Deliver exceptional guest experiences across food, beverages, and entertainment.
- Coach and support team members while maintaining service and safety standards.
Posted 31d ago
Shift Supervisor - Ringwood
Red Rooster
Ringwood VIC 3134•Full time
~$50k - $65k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards.
- Lead and support crew to deliver excellent customer experiences.
- Maintain a clean and safe restaurant environment.
Posted 9d ago
Casual Duty Manager | Portadown
Queensland Venue Co. Pty Ltd
Toowoomba City QLD 4350•Casual/Holiday
~$52k - $60k(Estimated)
KEY POINTS WE FOUND
- Join Portadown, a popular hospitality venue in Toowoomba.
- Lead shifts and support the day-to-day operation of the venue.
- Deliver outstanding customer service in a high-volume environment.
Posted 9d ago
Assistant Venue Manager | Boomerang Hotel
Queensland Venue Co. Pty Ltd
West Mackay QLD 4740•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Assist in the day-to-day operations of the venue
- Lead and inspire the team to deliver exceptional guest experiences
- Manage staff, stock, and procedures effectively
Posted 8d ago
Food & Beverage Assistant Manager
ACCOR
Chadstone VIC 3148•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Oversee daily operations of Food & Beverage outlets at Hotel Chadstone Melbourne MGallery.
- Lead and support team members to ensure exceptional guest experiences.
- Manage guest feedback and service recovery with professionalism.