Management & Senior Leadership (Hospitality, Tourism & Food Services) jobs
1025 jobs
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Posted 9d ago
Hospitality Manager | Mackay
Queensland Venue Co. Pty Ltd
West Mackay QLD 4740•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead daily venue operations and deliver great guest experiences
- Support, motivate and develop your team
- Maintain high standards of service, presentation and compliance
Posted 22d ago
Supervisor
Varsity
Northbridge WA 6003•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead the crew and ensure smooth shift operations.
- Deliver exceptional guest experiences in food, beverage, and entertainment.
- Coach and support team members while maintaining service and safety standards.
Posted 30d ago
QLD Casual Utility All-Rounders- First Nations Focused
ISS INTEGRATED SERV P/L
Mount Isa QLD 4825•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a supportive team in remote Queensland Mine Villages.
- Roles include cleaning, catering, and all-rounder tasks.
- Opportunities for First Nations candidates with training and support.
Posted 8d ago
Assistant Venue Manager
The Sporting Globe
Surfers Paradise QLD 4217•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Support the shift by ensuring smooth operations in all areas of the venue.
- Motivate the team and foster a winning culture.
- Assist with stock management, reporting, compliance, and operational tasks.
Posted 32d ago
Shift Supervisor - Caboolture South
Oporto
Caboolture South QLD 4510•Full time
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively to complete tasks to high standards.
Posted 31d ago
Salon Manager
Hairhouse
Greensborough VIC 3088•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage salon operations and lead a team of stylists.
- Deliver premium client experiences through expert consultations and transformations.
- Stay updated on industry trends and product knowledge.
Posted 24d ago
Food & Beverage Supervisor (Full & Part Time) | InterContinental Sanctuary Cove Resort
InterContinental
Hope Island QLD 4212•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead service across Restaurants & Bars portfolio
- Inspire and coach Food & Beverage Attendants
- Ensure exceptional dining experiences for guests
Posted 16d ago
Director of Food & Beverage
Hilton Hotels
Sydney NSW 2000•Full time
~$120k - $150k(Estimated)
KEY POINTS WE FOUND
- Lead the strategic and operational performance of the hotel''s food and beverage outlets.
- Drive revenue growth, profitability, and guest satisfaction across all venues.
- Develop and inspire high-performing teams through coaching and mentoring.
Posted 9d ago
Hospitality Team Leader - Illawarra
IRT Group
Tarrawanna NSW 2518•Part time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Oversee planning, ordering, preparation, and compliance of food service, laundry, and cleaning operations.
- Lead, mentor, and supervise hospitality employees while ensuring quality food experiences for residents.
- Ensure compliance with Aged Care Quality Standards and IRT policies.
Posted 15d ago
Club Millesime Team Leader
Sofitel
Sydney NSW 2000•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Lead and inspire the Club Millesime team to exceed targets through coaching and support.
- Ensure exceptional guest interactions and uphold high service standards.
- Oversee operations, stock levels, and develop team skills to enhance guest satisfaction.
Posted 15d ago
General Manager - Motto by Hilton Sydney City Centre
Hilton Hotels
Australia•Full time
~$120k - $150k(Estimated)
KEY POINTS WE FOUND
- Lead the launch of Motto by Hilton Sydney City Centre, a new lifestyle hospitality experience.
- Drive commercial performance and guest engagement metrics while ensuring exceptional guest experiences.
- Develop and mentor team members to achieve high levels of engagement and performance.
Posted 30d ago
FIFO Hospitality Manager
ISS INTEGRATED SERV P/L
WA•Full time
~$100k - $130k(Estimated)
KEY POINTS WE FOUND
- Lead and manage hospitality operations across multiple outlets in a remote village setting.
- Ensure compliance with food safety and operational standards while delivering exceptional guest experiences.
- Develop high-performing teams through coaching and mentoring.
Posted 23d ago
General Manager
Discovery Parks Group
Rockhampton QLD•Full time
~$80k - $120k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the park team to ensure high standards in accommodation and guest services.
- Oversee the operation of catering facilities and manage financial performance.
- Build a positive workplace culture and represent the park within the local community.
Posted 23d ago
Venue Manager - Fairfield Boathouse
Open Door Pub Co Pty Ltd
Fairfield VIC 3078•Full time
~$120k - $154k(Estimated)
KEY POINTS WE FOUND
- Oversee all aspects of the venue’s operation and lead a diverse team.
- Drive profitability and manage operational performance during peak trading periods.
- Deliver exceptional customer experiences and maintain high service standards.
Posted 15d ago
Senior Operations Manager - Olympic Dam
Compass Group
Adelaide SA 5000•Full time
~$120k - $150k(Estimated)
KEY POINTS WE FOUND
- Lead multi-village operations to deliver safe, compliant and high-quality services
- Drive performance uplift across Kitchen Operations, Laundry, Staff Accommodation
- Champion safety leadership, audit compliance and incident management
Posted 24d ago
Experienced Team Member
Grill'd
Karrinyup WA 6018•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead by example and support teammates
- Deliver exceptional customer experiences
- Assist in training and mentoring new team members
Posted 24d ago
Food & Beverage Supervisor - Conference & Events
RACV
Melbourne VIC 3004•Part time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and supervise daily Food & Beverage operations within Conference & Events
- Oversee and support Food & Beverage Attendants to ensure service standards are consistently met
- Act as the key operational point of contact for members, guests, event clients and internal stakeholders
Posted 31d ago
Hospitality Manager
Open Door Pub Co Pty Ltd
Geelong VIC 3220•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead shifts across food, beverage and day-to-day venue operations.
- Coach the team and ensure smooth service during busy periods.
- Handle guest and team issues with confidence.
Posted 9d ago
Voyage-AP-Revenue
Marriott
Melbourne VIC•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Participate in a full-time, paid development program focused on leadership and revenue management.
- Gain hands-on experience in hotel operations and management through mini-rotations.
- Collaborate with senior leaders and fellow participants to develop critical skills for a successful career.
Posted 46d ago
Supervisors & Duty Managers
Varsity
Midland WA 6056•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead the crew and ensure smooth operations during shifts.
- Deliver exceptional guest experiences across food, beverages, and entertainment.
- Coach and support team members while maintaining service and safety standards.