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Management & Senior Leadership (Hospitality, Tourism & Food Services) jobs

1026 jobs

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Posted 30d ago

FIFO Hospitality Manager

ISS INTEGRATED SERV P/L

WA•Full time

~$100k - $130k(Estimated)

KEY POINTS WE FOUND

Lead and manage hospitality operations across multiple outlets in a remote village setting.
Ensure compliance with food safety and operational standards while delivering exceptional guest experiences.
Develop high-performing teams through coaching and mentoring.

Posted 31d ago

Salon Manager

Hairhouse

Greensborough VIC 3088•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Manage salon operations and lead a team of stylists.
Deliver premium client experiences through expert consultations and transformations.
Stay updated on industry trends and product knowledge.

Posted 8d ago

Internal Opportunity - Relief Venue Manager

West HQ

Rooty Hill NSW 2766•Casual/Holiday

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Support venue operations during periods of leave or high demand.
Gain hands-on experience and develop leadership skills.
Maintain service and compliance standards.

Posted 9d ago

Assistant Venue Manager | Boomerang Hotel

Queensland Venue Co. Pty Ltd

West Mackay QLD 4740•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Assist in the day-to-day operations of the venue
Lead and inspire the team to deliver exceptional guest experiences
Manage staff, stock, and procedures effectively

Posted 16d ago

Director of Food & Beverage

Hilton Hotels

Sydney NSW 2000•Full time

~$120k - $150k(Estimated)

KEY POINTS WE FOUND

Lead the strategic and operational performance of the hotel''s food and beverage outlets.
Drive revenue growth, profitability, and guest satisfaction across all venues.
Develop and inspire high-performing teams through coaching and mentoring.

Posted 15d ago

Senior Operations Manager - Olympic Dam

Compass Group

Adelaide SA 5000•Full time

~$120k - $150k(Estimated)

KEY POINTS WE FOUND

Lead multi-village operations to deliver safe, compliant and high-quality services
Drive performance uplift across Kitchen Operations, Laundry, Staff Accommodation
Champion safety leadership, audit compliance and incident management

Posted 22d ago

Supervisor

Varsity

Northbridge WA 6003•Part time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Lead the crew and ensure smooth shift operations.
Deliver exceptional guest experiences in food, beverage, and entertainment.
Coach and support team members while maintaining service and safety standards.

Posted 23d ago

Food & Beverage Duty Manager (Full Time)

InterContinental

Perth WA 6000•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead day-to-day operations in food and beverage areas of the hotel.
Ensure high guest satisfaction and colleague engagement while meeting revenue goals.
Manage venue standards, safety, and compliance requirements.

Posted 23d ago

KFC Assistant Restaurant Manager - Rockingham Beach

KFC Corporate

Rockingham WA 6168•Full time

~$72k(Estimated)

KEY POINTS WE FOUND

Lead a team to deliver exceptional customer experiences.
Ensure food quality, hygiene, and safety standards are maintained.
Support training and development of crew members.

Posted 24d ago

Food & Beverage Supervisor - Conference & Events

RACV

Melbourne VIC 3004•Part time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead and supervise daily Food & Beverage operations within Conference & Events
Oversee and support Food & Beverage Attendants to ensure service standards are consistently met
Act as the key operational point of contact for members, guests, event clients and internal stakeholders

Posted 24d ago

Food and Beverage Supervisor

The StandardX, Melbourne

VIC•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead the day-to-day operation of the restaurant and bar.
Create memorable guest experiences through exceptional service.
Coach and develop the team while maintaining high standards.

Posted 30d ago

Assistant Service Delivery Manager | FIFO | 2:1 | Tantangara, NSW

Sodexo

NSW•Full time

~$80k - $100k(Estimated)

KEY POINTS WE FOUND

Oversee all village services and catering operations.
Ensure compliance with food safety and health standards.
Lead and develop multidisciplinary teams to achieve operational excellence.

Posted 9d ago

Hospitality Manager | Mackay

Queensland Venue Co. Pty Ltd

West Mackay QLD 4740•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead daily venue operations and deliver great guest experiences
Support, motivate and develop your team
Maintain high standards of service, presentation and compliance

Posted 23d ago

Venue Manager - Fairfield Boathouse

Open Door Pub Co Pty Ltd

Fairfield VIC 3078•Full time

~$120k - $154k(Estimated)

KEY POINTS WE FOUND

Oversee all aspects of the venue’s operation and lead a diverse team.
Drive profitability and manage operational performance during peak trading periods.
Deliver exceptional customer experiences and maintain high service standards.

+60d ago

Assistant Venue Manager | Perth Venues

Funlab

Perth WA•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead venue shifts and drive exceptional guest experiences.
Coach and develop your team to perform at their best.
Identify opportunities to improve sales and venue performance.

Posted 9d ago

Hospitality Team Leader - Illawarra

IRT Group

Tarrawanna NSW 2518•Part time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Oversee planning, ordering, preparation, and compliance of food service, laundry, and cleaning operations.
Lead, mentor, and supervise hospitality employees while ensuring quality food experiences for residents.
Ensure compliance with Aged Care Quality Standards and IRT policies.

+60d ago

Assistant Venue Manager | Holey Moley

Funlab

Cannington WA 6107•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead a high-energy team to create unforgettable guest experiences.
Manage venue operations including rostering, training, and financial management.
Drive revenue through exceptional customer service and upselling.