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Restaurant Management jobs

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Restaurant Manager - Gosnells

Gosnells WA 6110•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Manage all aspects of restaurant operations and profitability.
Lead and inspire a team to deliver exceptional customer experiences.
Ensure compliance with brand standards and safety regulations.

Restaurant Manager - Coffs Harbour South

Coffs Harbour NSW 2450•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Manage all aspects of restaurant operations and profitability.
Lead and inspire a team to deliver exceptional customer experiences.
Drive continuous improvement in performance and maintain high standards.

Grill Master

Homebush NSW 2140•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Lead the grill station with passion and skill.
Cook fresh and delicious Mexican dishes to exacting standards.
Ensure food safety and hygiene standards are followed.

Team Member - Croydon

Croydon VIC 3136•Part time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Join a vibrant team at Grill''d Croydon
Engage with customers and create memorable experiences
Flexible shifts and opportunities for growth

Restaurant Manager

Zeus Street Greek

Hillarys WA 6025•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead the restaurant team to deliver exceptional food and service.
Manage the restaurant''s P&L and drive performance through people.
Inspire and develop leadership within the restaurant.

Assistant Restaurant Manager - Armstrong Creek

Freshwater Creek VIC 3217•Full time

~$60k - $75k(Estimated)

KEY POINTS WE FOUND

Lead and develop the restaurant team
Support the Restaurant Manager in operations
Create memorable customer experiences

Restaurant Manager

Hurstville NSW 2220•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead restaurant operations to drive success and sales.
Inspire and empower team members to deliver exceptional customer experiences.
Manage daily activities while ensuring a vibrant and fun work environment.

Assistant Restaurant Manager - Hollywood Plaza

Salisbury Downs SA 5108•Full time

~$60k - $75k(Estimated)

KEY POINTS WE FOUND

Lead and develop the restaurant team
Support the Restaurant Manager in operations
Create memorable customer experiences

Restaurant Manager - Warana

Warana QLD 4575•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Manage all aspects of restaurant operations and profitability.
Lead and inspire a team to deliver exceptional customer experiences.
Drive continuous improvement in performance and maintain high standards.

Restaurant Team Member

Ultimo NSW 2007•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare fresh, healthy, and authentic Mexican food.
Deliver exceptional customer service with a vibrant personality.
Participate in ongoing training and development opportunities.

Restaurant Manager

Zeus Street Greek

Sydney NSW 2000•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead the restaurant team to deliver exceptional food and service.
Manage the restaurant''s P&L and drive performance through people.
Ensure the highest standards of quality and safety are maintained.

Assistant Restaurant Manager - Charnwood

Charnwood ACT 2615•Full time

~$60k - $75k(Estimated)

KEY POINTS WE FOUND

Lead and develop the restaurant team
Support the Restaurant Manager in operations
Create memorable customer experiences

Assistant Restaurant Manager - Mt Pritchard

Mount Pritchard NSW 2170•Full time

~$60k - $70k(Estimated)

KEY POINTS WE FOUND

Lead and develop the restaurant team to ensure smooth operations.
Provide coaching and support to create memorable customer experiences.
Drive continuous improvement and optimise profit while maintaining high standards.

Assistant Manager - Aspley

Aspley QLD 4034•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead and develop the restaurant team
Support the Restaurant Manager in operations
Create memorable customer experiences

Restaurant Manager - Woodvale

Woodvale WA 6026•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Responsible for all aspects of restaurant management and profitability.
Lead teams to deliver exceptional customer experiences and maintain high standards.
Drive continuous improvement in operations and employee performance.

Restaurant Manager

Zeus Street Greek

Turramurra NSW 2074•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead and manage the restaurant team to deliver exceptional food and service.
Drive performance through effective leadership and financial management.
Ensure the highest standards of quality and safety while embodying the company values.

Restaurant Manager

Zeus Street Greek

Benowa QLD 4217•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead the restaurant team to deliver exceptional food and service.
Manage the restaurant''s P&L and drive performance through people.
Inspire and develop leadership skills within the team.

Food and Beverage / Cafe Manager

Next Gen Health & Lifestyle Clubs

Lyneham ACT 2602•Full time

~$80k - $90k(Estimated)

KEY POINTS WE FOUND

Lead the Food and Beverage Department in a dynamic club environment.
Manage a team of chefs and cafe attendants to ensure quality service.
Implement cost control measures and maintain high standards of food hygiene.

Assistant Restaurant Manager - Midvale

Midvale WA 6056•Full time

~$60k - $70k(Estimated)

KEY POINTS WE FOUND

Lead and develop the restaurant team to ensure smooth operations.
Provide coaching and support to prepare and serve food while enhancing customer experiences.
Utilise strong business acumen to optimise profit and maintain high standards.

Retail Manager - Red Rooster, Blair Athol SA

Blair Athol SA 5084•Full time

~$75k - $80k(Estimated)

KEY POINTS WE FOUND

Oversee daily operations of the quick-service restaurant.
Lead and manage staff to ensure high-quality service delivery.
Ensure compliance with food safety and workplace safety regulations.