Restaurant Management jobs
792 jobs
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Posted 30d ago
Restaurant Team Member
Mad Mex
Rockingham WA 6168•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, healthy, and authentic Mexican food.
- Deliver exceptional customer service with a vibrant personality.
- Participate in ongoing training and development opportunities.


+60d ago
Restaurant Manager - Joondalup
Red Rooster
Joondalup WA 6027•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage all aspects of restaurant operations and profitability.
- Lead and inspire a team to deliver exceptional customer experiences.
- Drive continuous improvement in performance and maintain high standards.


+60d ago
Assistant Manager - Wetherill Park
Oporto
Wetherill Park NSW 2164•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team to ensure smooth operations.
- Provide coaching and support to create memorable customer experiences.
- Utilise strong business acumen to optimise profit and maintain high standards.


+60d ago
Restaurant Manager - Wyong M1 Northbond
Oporto
Wyong NSW 2259•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage all aspects of restaurant operations and profitability.
- Lead and inspire a team to deliver exceptional customer experiences.
- Drive continuous improvement and maintain high standards.


Posted 23d ago
Restaurant Team Member
Mad Mex
Wantirna South VIC 3152•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, healthy, and authentic Mexican food.
- Deliver exceptional customer service with a vibrant personality.
- Participate in ongoing training and development opportunities.


+60d ago
Assistant Restaurant Manager - Springwood
Red Rooster
Springwood QLD 4127•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team
- Support the Restaurant Manager in operations
- Create memorable customer experiences

+60d ago
Junior Assistant Restaurant Manager
Grill'd
Harrisdale WA 6112•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Opportunity for career growth in a fast-expanding restaurant chain
- Networking event with senior management and high-performing staff
- Structured development and training for aspiring leaders

+60d ago
KFC Assistant Restaurant Manager - Gundagai
KFC Corporate
Gundagai NSW 2722•Full time
~$72k(Estimated)
KEY POINTS WE FOUND
- Lead a team to deliver exceptional customer experiences.
- Ensure food quality, hygiene, and safety standards are maintained.
- Support training and development of crew members.


+60d ago
Restaurant Manager - Noosa Civic
Red Rooster
Noosaville QLD 4566•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage all aspects of restaurant operations and profitability.
- Lead and inspire a team to deliver exceptional customer experiences.
- Drive continuous improvement in performance and maintain high standards.

+60d ago
Restaurant Managers
Grill'd
Claremont WA 6010•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team of 20-50 staff members.
- Manage business operations including rostering, recruiting, and compliance.
- Drive community engagement through local programs.
Posted 38d ago
Assistant Venue Manager | Allenstown
Burger Urge
Allenstown QLD 4700•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Assist the Restaurant Manager in managing daily operations of the restaurant.
- Train and supervise staff while ensuring compliance with food safety standards.
- Develop strategies to improve sales and customer satisfaction.


Posted 30d ago
Restaurant Team Member
Mad Mex
Mount White NSW 2250•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, healthy, and authentic Mexican food.
- Deliver exceptional customer service with a vibrant personality.
- Participate in ongoing training and development opportunities.

Posted 4d ago
Restaurant Manager
Zeus Street Greek
Gungahlin ACT 2912•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead the restaurant team to deliver exceptional food and service.
- Manage the restaurant''s P&L and drive performance through people.
- Inspire and develop leadership within the restaurant.


+60d ago
Assistant Manager - Griffith
Oporto
Griffith NSW 2680•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team
- Support the Restaurant Manager in operations
- Create memorable customer experiences
Posted 53d ago
Venue Manager | Naracoorte Hotel
Open Door Pub Co Pty Ltd
Adelaide SA•Full time
~$159k(Estimated)
KEY POINTS WE FOUND
- Lead and manage the venue operations in Naracoorte.
- Build strong relationships with the team, guests, and local community.
- Drive venue performance through strong financial acumen.
Posted 38d ago
Assistant Venue Manager | Palmerston
Burger Urge
Palmerston City NT 0830•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Assist the Restaurant Manager in managing daily operations and staff.
- Ensure compliance with food safety and sanitation standards.
- Develop strategies to improve sales and customer satisfaction.


Posted 52d ago
Assistant Restaurant Manager - Morley
Nando's
Morley WA 6062•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Oversee daily operations and inspire a diverse team.
- Ensure a welcoming atmosphere and drive the pace of service.
- Coach team members to deliver an unforgettable customer experience.


Posted 11d ago
Assistant Restaurant Manager - Clayfield
Red Rooster
Clayfield QLD 4011•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team
- Support the Restaurant Manager in operations
- Create memorable customer experiences


+60d ago
Assistant Restaurant Manager - Cannon Hill
Red Rooster
Cannon Hill QLD 4170•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team to ensure smooth operations.
- Provide coaching and support to deliver exceptional customer experiences.
- Drive continuous improvement and optimise profit while maintaining high standards.


+60d ago
Restaurant Manager - Waterloo
Oporto
Waterloo NSW 2017•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Responsible for all aspects of restaurant management and profitability.
- Lead teams to deliver high-quality customer experiences and maintain safety standards.
- Drive continuous improvement and optimise profit while managing costs.