Restaurant Management jobs
792 jobs
Sort by
+60d ago
Restaurant Manager - Holmview
Oporto
Holmview QLD 4207•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage all aspects of restaurant operations and profitability.
- Lead and inspire a team to deliver exceptional customer experiences.
- Drive continuous improvement and maintain high standards of quality and safety.
+60d ago
Restaurant Manager - Coffs Harbour Park Beach Plaza
Red Rooster
Bonville NSW 2450•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage all aspects of restaurant operations and profitability.
- Lead and inspire a team to deliver exceptional customer experiences.
- Drive continuous improvement in performance and maintain high standards.
Posted 30d ago
Restaurant Team Member
Mad Mex
Warriewood NSW 2102•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, healthy, and authentic Mexican food.
- Deliver exceptional customer service with a vibrant personality.
- Participate in ongoing training and development opportunities.
+60d ago
Restaurant Manager - Hollywood Plaza
Red Rooster
Parafield SA 5106•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage all aspects of restaurant operations and profitability.
- Lead and inspire a team to deliver exceptional customer experiences.
- Drive continuous improvement in performance and maintain high standards.
Posted 30d ago
Restaurant Team Member
Mad Mex
Tuggerah NSW 2259•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, healthy, and authentic Mexican food.
- Deliver exceptional customer service with a vibrant personality.
- Participate in ongoing training and development opportunities.
+60d ago
Assistant Manager - Lambton
Oporto
Lambton NSW 2299•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team to ensure smooth operations.
- Provide coaching and support to create memorable customer experiences.
- Utilise strong business acumen to optimise profit and maintain high standards.
+60d ago
Restaurant Manager - Circular Quay
Oporto
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Responsible for all aspects of restaurant management and profitability.
- Lead teams to deliver high-quality customer experiences and maintain safety standards.
- Drive continuous improvement and optimise profit while managing costs.
Posted 19d ago
Restaurant Manager - Berkeley Vale
Oporto
Berkeley Vale NSW 2261•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Responsible for all aspects of restaurant management and profitability.
- Lead teams to deliver high-quality customer experiences and maintain safety standards.
- Drive continuous improvement and optimise profit while managing controllable expenses.
Posted 60d ago
Assistant Manager - Tuggerah DT
Oporto
Tuggerah NSW 2259•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team to ensure smooth operations.
- Provide coaching and support to create memorable customer experiences.
- Utilise strong business acumen to optimise profit and maintain high standards.
Posted 31d ago
Assistant Restaurant Manager - Morningside
Nando's
Morningside QLD 4170•Full time
~$60k - $66k(Estimated)
KEY POINTS WE FOUND
- Oversee daily operations and inspire a team of legends.
- Coach your team to deliver the unforgettable Nando’s experience.
- Ensure every shift is brilliant and full of energy.
Posted 38d ago
Restaurant Manager - Springwood
Red Rooster
Springwood QLD 4127•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Responsible for all aspects of restaurant management and profitability.
- Lead teams to deliver high-quality customer experiences and meet performance targets.
- Drive continuous improvement and maintain high standards in food safety and quality.
+60d ago
Restaurant Manager - Wishart
Red Rooster
Wishart QLD 4122•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Responsible for all aspects of restaurant management and profitability.
- Lead teams to deliver exceptional customer experiences and maintain high standards.
- Drive continuous improvement in operations and employee performance.
+60d ago
Restaurant Manager - Tallawong
Oporto
Schofields NSW 2762•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Responsible for all aspects of restaurant management and profitability.
- Lead teams to deliver high-quality customer experiences and maintain safety standards.
- Drive continuous improvement and optimise profit while managing costs.
+60d ago
Assistant Restaurant Manager - Yarrabilba
Red Rooster
Yarrabilba QLD 4207•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team to ensure smooth operations.
- Provide coaching and support to enhance customer experiences.
- Drive continuous improvement and optimise profit while maintaining high standards.
+60d ago
KFC Assistant Restaurant Manager - Nerang
KFC Corporate
Nerang QLD 4211•Full time
~$72k(Estimated)
KEY POINTS WE FOUND
- Lead a team to deliver exceptional customer experiences
- Ensure food quality and safety standards are maintained
- Support training and development of crew members
Posted 38d ago
Assistant Venue Manager | Palmerston
Burger Urge
Palmerston City NT 0830•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Assist the Restaurant Manager in managing daily operations and staff.
- Ensure compliance with food safety and sanitation standards.
- Develop strategies to improve sales and customer satisfaction.
+60d ago
Restaurant Manager - Gosnells
Chicken Treat
Gosnells WA 6110•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage all aspects of restaurant operations and profitability.
- Lead and inspire a team to deliver exceptional customer experiences.
- Ensure compliance with brand standards and safety regulations.
+60d ago
Assistant Manager - Tamworth
Oporto
Tamworth NSW 2340•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team to ensure smooth operations.
- Provide coaching and support to create memorable customer experiences.
- Utilise strong business acumen to optimise profit and maintain high standards.
Posted 30d ago
Grill Master
Mad Mex
Wantirna South VIC 3152•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead the grill station with passion and skill.
- Cook fresh and delicious Mexican dishes to exacting standards.
- Ensure food safety and hygiene standards are followed.
+60d ago
Assistant Restaurant Manager - Mount Ommaney
Red Rooster
Mount Ommaney QLD 4074•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team to ensure smooth operations.
- Provide coaching and support to deliver exceptional customer experiences.
- Utilise strong business acumen to optimise profit and maintain high standards.