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Posted 22d ago
$82k
Above avg
KEY POINTS WE FOUND
- Spearhead operations at the gelato store in Miranda, NSW.
- Manage and supervise retail staff, including recruitment and training.
- Implement sales strategies to enhance productivity and store profitability.
Posted 44d ago
$90k - $160k
Above avg
KEY POINTS WE FOUND
- Seeking candidates for various hospitality positions.
- Experience in hospitality or customer service is preferred.
- Must be 18 years or older and possess a reliable attitude.
Posted 43d ago
$80k - $80k
Above avg
KEY POINTS WE FOUND
- Oversee all aspects of food preparation and cooking of Indian dishes.
- Create diverse and authentic Indian menus while maintaining high standards of quality.
- Train and mentor kitchen staff in Indian cooking techniques.
Posted 15d ago
$79k - $85k
Above avg
KEY POINTS WE FOUND
- Lead and coordinate kitchen operations in a fast-paced environment.
- Prepare high-quality dishes and assist in menu planning.
- Ensure compliance with food safety standards and supervise kitchen staff.
Posted 59d ago
$85k
Above avg
KEY POINTS WE FOUND
- Undertake wall and floor tiling across residential construction projects.
- Ensure all work complies with relevant building requirements and workplace health and safety procedures.
- Maintain tools, equipment and a clean and safe work environment.
Posted 15d ago
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Oversee daily operations of Bonner Kebab and Pizzeria.
- Manage staff and maintain high standards of customer service.
- Implement strategies to improve sales and profitability.
Posted 22d ago
$75k - $85k
KEY POINTS WE FOUND
- Own the brand narrative and lead expansion into the mid-market segment.
- Design and execute multi-channel campaigns to build a pipeline of Marketing Qualified Leads (MQLs).
- Collaborate with partners like Google Cloud and Salesforce on joint go-to-market strategies.

Expiring today
$80k - $95k
Above avg
KEY POINTS WE FOUND
- Support residents in daily routines and emotional wellbeing.
- Administer medication and assist with community engagement.
- Maintain accurate records and collaborate with health professionals.
Posted 22d ago
$120k
KEY POINTS WE FOUND
- Manage financial operations and reporting for the company.
- Ensure compliance with workplace WHS procedures.
- Oversee budgeting and financial planning processes.

Posted 52d ago
$80k - $100k
Above avg
KEY POINTS WE FOUND
- Set up and operate metalworking machines such as lathes and CNC machines.
- Read and interpret technical drawings and blueprints for machining.
- Inspect finished parts to ensure they meet quality standards.
Expiring today
KEY POINTS WE FOUND
- Full-time positions available in the fishing industry.
- Candidates must have relevant experience and appropriate licenses.
- Salary negotiable based on qualifications and experience.
Posted 21d ago
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Lead and manage kitchen operations
- Develop and plan menus
- Supervise kitchen staff and ensure food quality
Posted 22d ago
$80k - $81k
Above avg
KEY POINTS WE FOUND
- Prepare a range of high-quality meals for customers.
- Help design new menu items and streamline processes between staff.
- Supervise kitchen hands and maintain hygiene standards.

+60d ago
Director Inclusion and Wellbeing Reform
Northern Territory Government, Department of Health
$179k - $195k
Expiring today
$85k - $95k
KEY POINTS WE FOUND
- Plan and manage the purchasing of civil materials for projects.
- Schedule and coordinate deliveries and collections to project sites.
- Manage supplier and transport relationships and track logistics costs.
Posted 52d ago
Posted 22d ago
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Manage day-to-day operations of the store including staff supervision and customer service.
- Ensure compliance with food safety and workplace requirements while maintaining product quality.
- Monitor financial performance and implement improvements to support business performance.
Posted 7d ago
$80k - $120k
Above avg
KEY POINTS WE FOUND
- Prepare, cook and present food to consistent quality standards across busy commercial kitchens.
- Chefs plan menus, manage costs and stock, and supervise and train kitchen teams; cooks work under chef direction across kitchen sections.
- Follow food safety, hygiene and workplace safety requirements while working a rotating roster that includes evenings, weekends and public holidays.
Posted 15d ago
KEY POINTS WE FOUND
- Join a growing team as a Metal Fabricator/Boilermaker.
- Interpret drawings and specifications to meet job requirements.
- Weld and finish metal products to required standards.
+60d ago
Maintenance Electrician
Service Today Plumbing, Electrical, Heating & Cooling
$85k - $100k