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Posted today
$80k
Above avg
KEY POINTS WE FOUND
- Plan menus, manage food and kitchen costs, and order and monitor inventory.
- Prepare and cook menu items while maintaining dish quality and hygiene standards.
- Train, guide and support kitchen staff, working collaboratively and effectively under pressure.
+60d ago
$90k - $100k
Above avg
KEY POINTS WE FOUND
- Prepare and maintain accurate financial records and reports.
- Assist with GST, BAS and PAYG reporting and compliance.
- Support the maintenance and integrity of accounting systems.
Posted 14d ago
$80k
Above avg
KEY POINTS WE FOUND
- Prepare, cook and present menu items according to established recipes and standards.
- Manage stock levels, ordering supplies and maintaining food quality.
- Ensure food safety and hygiene standards are met in the kitchen.
Posted today
Primary Products Quality Assurance Officer
BUNBURY POULTRY PTY LTD AS TRUSTEE FOR THE BUNBURY POULTRY UNIT TRUST TRADING AS PETER'S POULTRY
$85k
Above avg
KEY POINTS WE FOUND
- Develop, monitor and improve quality assurance procedures for poultry processing, food safety and product quality.
- Inspect and audit processing operations, coordinate product testing, and investigate non-conformances and corrective actions.
- Maintain quality and traceability records, support food safety and Halal compliance audits, and guide processing staff on quality practices.
Posted 15d ago
$40 - $60/hr
KEY POINTS WE FOUND
- Join a small, close-knit team as an Experienced Line Marker.
- Operate and maintain line marking equipment to a high standard.
- Deliver high-quality workmanship while working safely and efficiently.
Posted today
$79k
Above avg
KEY POINTS WE FOUND
- Inspect, grade and document grower consignments of fresh produce at receival, and check packed orders against customer specifications before dispatch.
- Monitor food safety, hygiene, cool-room temperatures, traceability and equipment checks; quarantine and record non-conforming or returned stock.
- Prepare weekly inspection summaries and work early morning shifts Monday to Friday in cold-storage and warehouse conditions.
Posted 21d ago
$90k - $100k
Above avg
KEY POINTS WE FOUND
- Oversee daily manufacturing operations for pita bread production.
- Manage production schedules and supervise staff to ensure quality standards.
- Implement continuous improvement strategies for operational efficiency.
+60d ago
$100k - $130k
Above avg
KEY POINTS WE FOUND
- Design aluminium sheet metal components and assemblies for custom off-road campervans.
- Create detailed SolidWorks models, drawings, and manufacturing documentation.
- Collaborate with engineering and production teams to refine designs.
Posted 14d ago
$80k - $90k
Above avg
Posted 7d ago
$75k - $85k
KEY POINTS WE FOUND
- Diagnose, inspect and repair mechanical and electrical faults across vehicle engines, transmissions, steering, brakes and suspension.
- Perform scheduled servicing, tyre and wheel services, and post-repair testing using diagnostic equipment and manufacturer specifications.
- Conduct vehicle safety inspections and maintain accurate service and repair records while following workshop safety procedures.
Posted 60d ago
$80k - $90k
Posted 7d ago
Retail Manager
NC Global Pty Ltd as trustee for the Arjun Patel Family Trust T/A SPAR Express Woodgate
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Manage store operations, product range, stock, purchasing, merchandising and supplier relationships.
- Lead staff recruitment, rostering, training and supervision while maintaining customer service standards.
- Oversee budgets, sales performance, records, cash reconciliation, safety and food hygiene compliance.
KEY POINTS WE FOUND
- Plan menus, estimate costs, order supplies and organise food preparation for the restaurant.
- Prepare South Indian vegetarian dishes, sweets and snacks while maintaining food quality, presentation and safety standards.
- Supervise kitchen staff, organise rosters and support staff training and special dietary requirements.
Posted 7d ago
$70k - $90k
Above avg
KEY POINTS WE FOUND
- Plan and prepare dishes, develop menus and maintain consistent food quality and presentation.
- Coordinate kitchen operations, manage stock and food costs, and minimise waste.
- Maintain food safety and hygiene standards while training and supervising kitchen staff.
+60d ago
$80k - $85k
KEY POINTS WE FOUND
- Responsible for installation and repairs of plumbing systems and fixtures.
- Ensure efficiency and safety during project delivery activities.
- Collaborate with team members and management to meet project goals.
Posted 14d ago
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Provide clinical nursing care to clients with disability-related health needs.
- Administer prescribed medicines and monitor patient responses.
- Collaborate with multidisciplinary teams to ensure continuity of care.
+60d ago
$120k - $140k
KEY POINTS WE FOUND
- Bridge the gap between technical capabilities and client requirements.
- Design and implement solutions that address client challenges.
- Collaborate with internal teams and external stakeholders for successful project delivery.
+60d ago
$78k - $83k
Above avg
+60d ago
$65k - $80k
KEY POINTS WE FOUND
- Provide day-to-day HR support to managers and employees.
- Assist with recruitment activities and manage onboarding processes.
- Support employee engagement and HR reporting initiatives.
Posted 7d ago
$72k
Above avg
KEY POINTS WE FOUND
- Prepare authentic Chinese regional noodle, rice and street-food dishes using traditional recipes and cooking techniques.
- Manage broth, noodle and wok stations, maintain food-quality records, and inspect plating and portions.
- Maintain kitchen hygiene, food safety and allergen controls, care for equipment, and support junior staff.