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Expiring today
$80k - $90k
KEY POINTS WE FOUND
- Oversee quality management systems and food safety compliance.
- Manage quality assurance procedures and lead audits.
- Drive continuous improvement to meet customer specifications.
Posted 7d ago
$78k - $83k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of meals using commercial kitchen equipment, ensuring quality and presentation standards.
- Maintain food safety, hygiene, stock rotation and clean, organised workstations.
- Support menu preparation and efficient kitchen service while collaborating with the team in a fast-paced environment.
Expiring today
$80k
Above avg
KEY POINTS WE FOUND
- Supervise and lead a team of front-line staff to ensure excellent customer service.
- Monitor store presentation and compliance with food safety regulations.
- Assist in achieving financial targets and managing inventory.
Posted 7d ago
Cooks [DALPARK PTY LTD, trading as Cruz The Bakehouse Kensington]
[DALPARK PTY LTD, trading as Cruz The Bakehouse Kensington]
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook café meals, breakfasts, bakehouse savoury items and daily specials to established recipes and presentation standards.
- Manage food safety, stock rotation, inventory and kitchen preparation while maintaining a clean, organised workstation.
- Work with the kitchen team during busy service and support the training of junior kitchen staff and apprentices.
+60d ago
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Oversee day-to-day operations of the restaurant.
- Manage staff, stock, sales, and overall business performance.
- Ensure compliance with food safety and operational standards.
Posted 21d ago
$76k - $86k
Above avg
KEY POINTS WE FOUND
- Manage day-to-day operations of the automotive workshop.
- Diagnose mechanical issues and perform repairs on various vehicles.
- Communicate with customers regarding vehicle issues and repair options.
+60d ago
Asphalt Mobile Plant Operator – Full time Permanent Position
ANJ Paving Pty Ltd
KEY POINTS WE FOUND
- Operate mobile plant equipment including pavers and rollers.
- Perform pre-start checks and minor repairs on equipment.
- Work both day and night shifts as required.
Posted 15d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Formulate and execute multi-channel marketing strategies to enhance brand exposure.
- Conduct market research and audience segmentation to align marketing initiatives with target demographics.
- Create engaging content and manage digital marketing campaigns across various platforms.
Posted 14d ago
$75k - $90k
Above avg
KEY POINTS WE FOUND
- Oversee daily operations and maintenance of farm facilities.
- Supervise staff and ensure compliance with health and safety standards.
- Coordinate workflow and maintain quality standards in blueberry production.
Posted 14d ago
$70k - $85k
Above avg
KEY POINTS WE FOUND
- Oversee daily irrigation schedules and monitor soil moisture and crop water requirements.
- Inspect and maintain pumps, filters, pipes, valves, and fertigation systems.
- Ensure compliance with workplace health and safety, environmental, and biosecurity requirements.
+60d ago
$80k
KEY POINTS WE FOUND
- Diagnose and repair electrical and electronic faults in vehicles.
- Install and maintain automotive electrical systems and accessories.
- Collaborate with team members to deliver high-quality vehicle solutions.
Posted 15d ago
$40 - $60/hr
KEY POINTS WE FOUND
- Join a small, close-knit team as an Experienced Line Marker.
- Operate and maintain line marking equipment to a high standard.
- Deliver high-quality workmanship while working safely and efficiently.
+60d ago
$80k - $100k
KEY POINTS WE FOUND
- Looking for reliable Carpenters who take pride in their work.
- Responsibilities include reading and interpreting working drawings and assembling framing walls.
- Compliance with OH&S standards and having your own tools and vehicle is required.
Posted 15d ago
$100k - $125k
Above avg
KEY POINTS WE FOUND
- Responsible for planning and conducting construction surveying work.
- Prepare site plans and survey reports while supervising assistants.
- Conduct high precision surveys as directed by the Project Surveyor.
Posted today
$80k
Above avg
KEY POINTS WE FOUND
- Manage daily convenience store operations, employee supervision, rostering, recruitment and training.
- Oversee procurement, stock control, pricing, budgets, sales, merchandising and financial performance.
- Maintain customer service, workplace safety, security and regulatory compliance while reporting to the Owner/Director.
Expiring today
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Join a dynamic culinary team at 2 Fat Indians in Rockingham.
- Master the Tandoor and perfect savory curries.
- Craft high-quality dishes while maintaining authentic Indian cuisine.
Posted today
KEY POINTS WE FOUND
- Recruiting for fishing-vessel roles including ship’s masters, engineers, officers, master fishers, deckhands and fishing hands, plus seafood processors.
- Fishing crew work involves commercial fishing at sea, with trips lasting several days or occasionally weeks; seafood processing includes sorting, filleting, packing and handling seafood.
- Relevant sea time or seafood-processing experience is sought, and applicable maritime tickets, verifiable references and compliance with workplace safety and drug and alcohol testing requirements are required.
Posted 1d ago
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Plan and prepare modern Australian menus, develop seasonal recipes, and deliver consistently high-quality dishes.
- Manage food quality, stock, costs and kitchen hygiene while supervising and training kitchen staff.
- Requires Certificate IV in Cookery or equivalent and at least one year of relevant Chef experience; availability for evenings, weekends and public holidays.
Posted 45d ago
$80k
Above avg
KEY POINTS WE FOUND
- Seeking an experienced and qualified Baker
- Responsible for producing a range of quality breads and pastries
- Full-time position with early morning starts and weekend work required
Posted 7d ago
$78k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook traditional and contemporary Italian dishes, including pasta, pizzas and menu specialities, to consistent quality and presentation standards.
- Coordinate kitchen operations, contribute to menu development, manage ingredients and stock, and help control food costs and waste.
- Maintain food safety and hygiene standards while guiding kitchen staff and supporting efficient service.