Join the team_Victoria
- Deliver kitchen operations ensuring smooth and efficient service.
- Prepare high-quality dishes that exceed guest expectations.
- Manage daily operations and inspire the team for exceptional dining experiences.
Description
Fonda by Name, Fonder by Nature
Since opening in 2011, Fonda has been bringing people together for epic shared experiences over fresh, delicious Mexican food and tasty drinks, all while delivering a feel-good vibe every single day and night.
With 3 locations across VIC, we are always looking for amazing team members to join our casa’s.
Our Values:
All our Fondarians live by our values:
‘Mi Casa Su Casa’: Go above and beyond to make everyone feel at home.
Make an impact: Take responsibility, own your mistakes, and exceed your own expectations every day.
Be proud of our product: Respect the freshness and quality of everything we create and share it with our guests.
Innovate and create: Never stop exploring and bringing new ideas to the table.
Position Summary:
BOH: The Kitchen team member will deliver kitchen operations during their shift, ensuring smooth and efficient service while maintaining high standards of food quality and consistency. The Kitchen team member plays a pivotal role in working with the BOH team, ensuring that service KPIs are met and upholding Fonda’s operational excellence, all while delivering exceptional guest experiences through outstanding kitchen performance.
Now, Here’s Where You Come In:
- Prepare fresh, delicious and high-quality dishes that exceed expectations and leave people wanting more
- Leading by example and demonstrating best-practice at all of our back-of-house stations
- Inspire epic guest reviews through the serving of high-quality dishes that nail both taste and presentation points
- Stay true to Fonda’s processes and procedures
- Rotate stock according to Food Safety Standards
- Manage daily operations of the restaurant, including opening and closing the restaurant
- Consistently demonstrate and drive Fonda’s Steps of Service.
- Drive the sales, guest experience and labour goals for your restaurant while leading the shifts
- Inspire the team to deliver an incredible dining experience for our customers every day.
The Perfect Team Member Will Be:
Inclusive – Our Fonda Team members create an environment where people come together to connect
Guest-focused – You are passionate about delivering exceptional food for our guests.
Action-oriented – You are positive, upbeat and solution–focused
Humble – You have an engaging way of communicating and nothing is beneath you.
Approachable – You’re bright and bubbly
Ethics and values-driven – You have a high sense of personal responsibility and are passionate about leading others.
Why Work at Fonda?
Why join the Fonda family? Here’s what we offer:
- Staff Discounts: Enjoy our delicious food at a great discount.
- Fondarian of the Month: A reward program packed with prizes for Fondarians living our values
- Employee Growth: We’re committed to your professional development.
- When we’re not perfecting our menu and service, we’re shaping the best work culture in the industry.
Hungry for more? Apply now!
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Skills
0 of 9 matchedFonda Mexican