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Chef jobs in Sydney NSW

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2 x Chef de Partie

Sydney CBD NSW•Full time

~$73k(Estimated)

KEY POINTS WE FOUND

Work in multi venues including cafe restaurant, functions and events.
Assist with stock monitoring and maintain cleanliness in work areas.
Previous experience in a high-end environment is mandatory.

Chef

Rose Bay NSW 2029•Casual/Holiday

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Casual Chef opportunity at HMAS Watson, Sydney
Flexible shifts to support work-life balance
Work in a structured and professional Defence kitchen environment

Chef

Macquarie Park NSW 2113•Part time

~$64k(Estimated)

KEY POINTS WE FOUND

Prepare, cook and serve meals in line with menu and dietary requirements.
Apply food safety, hygiene and workplace health procedures.
Contribute to a positive dining experience for residents.

Kitchenhand

Narrabeen NSW 2101•Casual/Holiday

~$54k(Estimated)

KEY POINTS WE FOUND

Provide welcoming and efficient hospitality service across a range of locations
Assist with basic food preparation, plating and meal service
Wash and clean kitchen utensils, equipment, crockery and catering items

Kitchenhand

Sydney CBD NSW•Casual/Holiday

~$54k(Estimated)

KEY POINTS WE FOUND

Provide welcoming and efficient hospitality service across a range of locations
Assist with basic food preparation, plating and meal service
Wash and clean kitchen utensils, equipment, crockery and catering items

Commis Chef - The Star Sydney

The Star Entertainment Group

Sydney NSW•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Support the assigned section as directed by the Sous Chef.
Assist with fundamental cooking and food preparation tasks.
Maintain cleanliness of kitchen equipment and workstations.

Team Member - Schnitz Westfield Penrith

Penrith NSW 2750•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and cook schnitzels and other menu items.
Provide friendly and genuine service to guests.
Maintain a clean and organised restaurant environment.

Executive Chef - Waldorf Astoria Sydney

Sydney NSW 2000•Full time

~$120k - $150k(Estimated)

KEY POINTS WE FOUND

Lead the culinary vision and strategy for Waldorf Astoria Sydney.
Establish and manage the culinary department during the pre-opening phase.
Deliver exceptional dining experiences while maintaining commercial viability.

Pizza Chef

Bondi Junction NSW 2022•Full time

~$60k - $70k(Estimated)

KEY POINTS WE FOUND

Craft high-quality pizzas using premium ingredients.
Maintain exceptional food standards and hygiene.
Work collaboratively in a fast-paced kitchen environment.

Sous Chef

Bondi Junction NSW 2022•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead the kitchen operation during service and events.
Coach and develop kitchen team members.
Ensure food safety and compliance standards are met.

Baker - Coles Supermarkets - Lane Cove Park

Lane Cove NSW 2066•Full time

~$60k - $70k(Estimated)

KEY POINTS WE FOUND

Join a diverse bakery team at Coles Supermarkets.
Utilise your baking skills in a fast-paced environment.
Provide excellent customer service and uphold food safety standards.

Baker - Coles Supermarkets - Parramatta

Parramatta NSW 2150•Part time

~$50k - $70k(Estimated)

KEY POINTS WE FOUND

Join a diverse bakery team at Coles Supermarkets in Parramatta.
Utilise your baking skills in a fast-paced environment.
Enjoy employee perks including discounts and paid parental leave.

Sous Chef | Grill Americano Sydney

LUCAS Restaurants

Sydney NSW 2000•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead a team of high-performing chefs in a premium a-la-carte restaurant.
Ensure quality, consistency, and efficiency of back-of-house operations.
Manage kitchen operations, inventory, and food safety standards.

Chef de Partie | Chin Chin Sydney

LUCAS Restaurants

Sydney NSW 2000•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Join a dynamic team at Chin Chin Sydney as a Chef de Partie.
Utilise your culinary skills in a high-volume, fast-paced environment.
Opportunities for growth and development within Lucas Collective.

Cook

North Strathfield NSW 2137•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Be an integral part of the kitchen team at Kingpin North Strathfield.
Prepare a diverse menu including burgers, nachos, and gourmet canapes.
Ensure a high-quality guest experience with a focus on speed and consistency.

Chef de Partie - La Piazza

Bankstown Sports Club

Bankstown NSW 2200•Full time

~$60k - $75k(Estimated)

KEY POINTS WE FOUND

Prepare and cook dishes according to established recipes and standards.
Run your section efficiently during service and coordinate with the kitchen team.
Maintain high standards of food safety, hygiene, and HACCP compliance.

Food and Beverage Supervisor

Sydney NSW 2000•Part time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Supervise and support the Food and Beverage team to ensure outstanding guest service.
Assist in driving Food & Beverage opportunities and maintain fresh offerings.
Provide recommendations and ensure safe handling of food and beverages.

Sous Chef | Speciality Restaurant | Intercontinental Sydney Coogee Beach

InterContinental

Coogee NSW 2034•Full time

~$80k - $85k(Estimated)

KEY POINTS WE FOUND

Lead kitchen operations and ensure exceptional food quality.
Supervise and train kitchen staff while managing food costs.
Collaborate with the Head Chef to maintain menu consistency.

Chef Apprenticeship - Australian Turf Club

Randwick NSW 2031•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Join the Royal Randwick Racecourse as an Apprentice Chef.
Earn a full-time wage while gaining a nationally recognised Certificate III in Commercial Cookery.
Work alongside qualified chefs and learn in a commercial kitchen environment.

Available Chef Jobs – NSW | Current Temp & Permanent Work

Sydney NSW 2000•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Connect talented chefs with permanent opportunities across New South Wales.
Support venues that value skills, creativity, and drive.
Offer exciting kitchen environments with potential for growth.