Chef jobs
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Posted 8d ago
Catering Supervisor
Compass Group
Newcastle NSW 2300•Full time
~$77k(Estimated)
KEY POINTS WE FOUND
- Lead a dedicated catering team delivering quality meal services in a healthcare environment.
- Supervise daily catering operations and ensure compliance with food safety standards.
- Assist with food preparation, stock control, and maintaining a safe healthcare environment.
Posted 8d ago
Chef
Compass Group
Spring Hill QLD 4000•Full time
~$69k(Estimated)
KEY POINTS WE FOUND
- Full-time Chef position at a prestigious school in Brisbane.
- Responsible for food preparation, cooking, and maintaining hygiene standards.
- Requires experience in bulk cooking and catering for events.
Posted 8d ago
Chef
Compass Group
Kew VIC 3101•Full time
~$66k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals for students
- Contribute to menu ideas using local ingredients
- Monitor stock and minimise wastage
Posted 8d ago
Food and Beverage Supervisor
Compass Group
Camperdown NSW 2050•Full time
~$59k(Estimated)
KEY POINTS WE FOUND
- Oversee the planning, coordination, and execution of events
- Manage the team to ensure a seamless guest experience
- Provide exceptional customer service and maintain a safe environment
Posted 8d ago
Food and Beverage Supervisor
Compass Group
Sydney CBD NSW•Full time
~$59k(Estimated)
KEY POINTS WE FOUND
- Oversee the planning, coordination, and execution of events
- Manage the team to ensure a seamless guest experience
- Provide exceptional customer service and maintain a safe environment
Posted 8d ago
Chef
Compass Group
Adelaide SA 5000•Casual/Holiday
~$60k - $80k pro rata(Estimated)
KEY POINTS WE FOUND
- Prepare, cook, and serve meals for residents and guests.
- Maintain food safety standards and collaborate with the Head Chef.
- Provide exceptional customer service in a high-pressure kitchen.
Posted 8d ago
Chef
Compass Group
Sunshine Coast QLD•Casual/Holiday
~$61k(Estimated)
KEY POINTS WE FOUND
- Prepare, cook and present high quality meals
- Maintain strong awareness of nutrition and healthy eating
- Support all stations and areas of the kitchen
Posted 8d ago
Assistant - Catering
Compass Group
Darwin City NT 0800•Casual/Holiday
~$54k(Estimated)
KEY POINTS WE FOUND
- Assist in food preparation and presentation
- Provide friendly customer service
- Maintain hygiene standards and operate kitchen equipment
Posted 8d ago
Commis Chef
RACV
Melbourne VIC 3004•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a talented pastry team at Le Petit Gâteau.
- Prepare and create high-quality cakes, pastries, and desserts.
- Work in a fast-paced kitchen environment with a focus on teamwork.
Posted 8d ago
Kitchen Stewards - Full time & Part time
Crown Sydney
Sydney NSW 2000•Full time
~$55k(Estimated)
KEY POINTS WE FOUND
- Join a team of Kitchen Stewards at Crown Sydney.
- Maintain cleanliness and organisation in kitchens.
- Support culinary operations and ensure food safety standards.
Posted 8d ago
FIFO Chefs (WA)
ISS INTEGRATED SERV P/L
Bunbury WA 6230•Full time
~$93k - $110k(Estimated)
KEY POINTS WE FOUND
- Join a fast-paced kitchen operation in a FIFO role from Perth Airport to remote sites in WA.
- Prepare and cook high-quality meals while maintaining food safety and hygiene standards.
- Collaborate with the Head Chef and mentor junior kitchen staff.
Posted 8d ago
Sous Chef
Crystalbrook Collection Hotels
Cairns City QLD 4870•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead daily kitchen preparation and service at Pachamama.
- Contribute to menu development and maintain high standards of food quality.
- Coach and develop kitchen team while overseeing stock control and food safety.
Posted 49d ago
Sous Chef | Raffles Hotel
Open Door Pub Co Pty Ltd
Applecross WA 6153•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead the kitchen team at Raffles Hotel, ensuring smooth operations during busy services.
- Maintain high standards of food quality, presentation, and hygiene.
- Train and develop junior chefs while supporting menu execution across various dining options.
Posted 41d ago
Chefs | Adelaide
Open Door Pub Co Pty Ltd
Royston Park SA 5070•Casual/Holiday
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Casual Chef opportunities across multiple Adelaide venues
- Plenty of shifts available over the busy summer period
- Supportive kitchen teams and experienced Chefs
Posted 16d ago
Cook
Kingpin
Thuringowa Central QLD 4817•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Be an integral part of the kitchen team focusing on speed and consistency.
- Prepare a diverse range of food items from burgers to gourmet canapes.
- Ensure a high-quality guest experience with a strong emphasis on food safety.
Posted 15d ago
Commis Chef
ACCOR
Mascot NSW 2020•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a fast-paced environment as a Commis Chef at Accor''s Sydney Lounges.
- Provide high-quality customer service and assist in food preparation and cooking.
- Work under the guidance of senior chefs and follow established recipes.
Posted 15d ago
Sous Chef
Stamford Hotels and Resorts
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Assist the Head Chef in managing kitchen operations across multiple outlets.
- Lead and support the kitchen brigade to ensure high-quality food preparation and service.
- Maintain food safety, hygiene, and HACCP standards while managing food costs.
Posted 37d ago
Qualified Cook - Support Services Global Support Centre
Cotton On Group
Geelong VIC 3220•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join the team at The Beckley, our in-house café as a Qualified Cook.
- Prepare and deliver delicious meals while managing inventory and kitchen setup.
- Work in a high-volume environment with opportunities for creativity and growth.
Posted 33d ago
Chefs
FlexiStaff
Perth WA 6000•Casual/Holiday
~$69k - $79k pro rata(Estimated)
KEY POINTS WE FOUND
- Seeking qualified and experienced Chefs for ongoing and casual work.
- Flexible shifts available in various Perth Metro locations.
- Passion for delivering exceptional cuisine and maintaining high standards of hygiene.
Posted 15d ago
Demi Chef - Black Bar & Grill
The Star Entertainment Group
Sydney NSW•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Support or lead the assigned section as directed by the Jr Sous Chef.
- Assist with fundamental cooking and food preparation tasks.
- Maintain cleanliness of kitchen equipment and workstations.