Chef jobs
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Posted 8d ago
FIFO Chefs (WA)
ISS INTEGRATED SERV P/L
Bunbury WA 6230•Full time
~$93k - $110k(Estimated)
KEY POINTS WE FOUND
- Join a fast-paced kitchen operation in a FIFO role from Perth Airport to remote sites in WA.
- Prepare and cook high-quality meals while maintaining food safety and hygiene standards.
- Collaborate with the Head Chef and mentor junior kitchen staff.
Posted 8d ago
Sous Chef
Crystalbrook Collection Hotels
Cairns City QLD 4870•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead daily kitchen preparation and service at Pachamama.
- Contribute to menu development and maintain high standards of food quality.
- Coach and develop kitchen team while overseeing stock control and food safety.
Posted 41d ago
Chefs | Adelaide
Open Door Pub Co Pty Ltd
Royston Park SA 5070•Casual/Holiday
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Casual Chef opportunities across multiple Adelaide venues
- Plenty of shifts available over the busy summer period
- Supportive kitchen teams and experienced Chefs
Posted 22d ago
Commis, Demi and Chef de Partie - Cronulla
Parc Pavilion
Cronulla NSW 2230•Full time
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook food to high standards
- Assist in managing kitchen operations
- Work collaboratively with kitchen staff

Posted 28d ago
Chef de Partie
Mulpha
Gold Coast•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a fast-paced kitchen team led by a Michelin Star chef.
- Work in a premium dining environment on the Gold Coast.
- Ideal for chefs seeking extra shifts during a busy season.
Posted 31d ago
Modbury Hospital - Assistant Catering Manager
ISS HEALTH SERVICES P/L
Adelaide SA 5000•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Support the Catering Manager in the day-to-day operation of catering services.
- Ensure compliance with food safety regulations and healthcare standards.
- Supervise and develop catering team members for operational excellence.

Expiring in 4d
Chef De Cuisine - Commissary Kitchen
The Star Entertainment Group
Sydney NSW•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Lead a team of chefs in a fast-paced kitchen environment.
- Participate in menu preparation and pricing policies.
- Ensure effective communication between team members and management.


+60d ago
Team Members - Craigieburn
Oporto
Craigieburn VIC 3064•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment

+60d ago
Sous Chef
Kingpin
Thuringowa Central QLD 4817•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead day-to-day kitchen operations as the 2IC to the Head Chef
- Maintain high food quality, consistency, and safety standards
- Coach and develop a team of Cooks to elevate their skills

Posted 16d ago
Chef de Partie
RACV
Yarra Valley & Dandenong Ranges VIC•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a supportive kitchen team at RACV Healesville Country Club & Resort.
- Oversee breakfast service and maintain high standards of food quality and hygiene.
- Enjoy flexible working hours with a rotating 7-day roster.
Posted 15d ago
Commis Chef
ACCOR
Mascot NSW 2020•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a fast-paced environment as a Commis Chef at Accor''s Sydney Lounges.
- Provide high-quality customer service and assist in food preparation and cooking.
- Work under the guidance of senior chefs and follow established recipes.
+60d ago
Chef | Casual Role | Ringwood
Estia Investments Pty Ltd
Ringwood VIC 3134•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a passionate team of food creators delivering excellence in food nutrition.
- Create nutritious and healthy meals for residents in a welcoming environment.
- Train and mentor kitchen team to meet high standards of food quality and service.

Posted 31d ago
Commis Chef - Mercure Sydney Blacktown
Mercure
Arndell Park NSW 2148•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve food for the hotel buffet breakfast and all-day dining menu.
- Ensure high standards of food preparation, presentation, and quality.
- Assist with food orders and stock management.
Posted 41d ago
Chefs | Adelaide
Open Door Pub Co Pty Ltd
Hackham SA 5163•Casual/Holiday
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Casual Chef opportunities across multiple Adelaide venues
- Plenty of shifts available over the busy summer period
- Supportive kitchen teams and experienced Chefs

Posted 15d ago
Food & Beverage Attendants l Signature Dining
The Star Entertainment Group
Gold Coast•Casual/Holiday
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Deliver exceptional customer service to guests.
- Provide friendly and efficient food and beverage service.
- Demonstrate comprehensive menu knowledge and communicate effectively with the kitchen.
Posted 33d ago
Chefs
FlexiStaff
Perth WA 6000•Casual/Holiday
~$69k - $79k pro rata(Estimated)
KEY POINTS WE FOUND
- Seeking qualified and experienced Chefs for ongoing and casual work.
- Flexible shifts available in various Perth Metro locations.
- Passion for delivering exceptional cuisine and maintaining high standards of hygiene.

Posted 16d ago
Cook
Kingpin
Thuringowa Central QLD 4817•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Be an integral part of the kitchen team focusing on speed and consistency.
- Prepare a diverse range of food items from burgers to gourmet canapes.
- Ensure a high-quality guest experience with a strong emphasis on food safety.

Posted 15d ago
The Star Brisbane - Commis Chef
The Star Entertainment Group
Brisbane QLD•Full time
~$60k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic team as a Commis Chef at The Star Brisbane.
- Enjoy flexible working options and exceptional perks.
- Contribute to a diverse and inclusive workplace.
Posted 49d ago
Sous Chef | Raffles Hotel
Open Door Pub Co Pty Ltd
Applecross WA 6153•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead the kitchen team at Raffles Hotel, ensuring smooth operations during busy services.
- Maintain high standards of food quality, presentation, and hygiene.
- Train and develop junior chefs while supporting menu execution across various dining options.
Posted 15d ago
Chef Opportunities - Cibaria Noosa Restaurant
ACCOR
Noosa Heads QLD 4567•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare, season, and cook food according to menu specifications.
- Maintain consistency, quality, and presentation of all dishes while ensuring compliance with food safety standards.
- Assist with ordering, receiving, and checking kitchen supplies.