Chef jobs
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Posted 7d ago
Chef
Shyun (Carnegie)
Carnegie VIC 3163•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a range of Japanese dishes according to established recipes.
- Maintain consistent standards of food quality, presentation, and food safety.
- Assist with menu planning and coordinate food preparation with kitchen staff.
Posted today
Contract Administrator
D&D Clean Solutions Pty Ltd
Mansfield QLD 4122•Full time
$75k - $90k
KEY POINTS WE FOUND
- Manage and coordinate cleaning service contracts with commercial clients.
- Prepare and review tender submissions, quotations, and contract documents.
- Act as the main point of contact for clients on contract matters.
Posted today
Office Manager
KARRATHA SECURITY SERVICES
Karratha WA 6714•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Oversee day-to-day administration and office operations.
- Coordinate workforce scheduling and staff support functions.
- Manage accounts administration, invoicing, and supplier coordination.
Posted 22d ago
Retail Manager
BH HOME HOLDING PTY LTD
Bankstown NSW 2200•Full time
$79k
Above avg
Posted 7d ago
Motor Mechanic (General)
Stonegate Industries
Archerfield QLD 4108•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Diagnose, service, maintain and repair engines and mechanical components.
- Perform scheduled maintenance and fault diagnosis on vehicles and products.
- Ensure compliance with safety requirements and manufacturer specifications.
Posted 22d ago
FLEET MANAGER
MAJHAIL AUSTRALIA PTY LTD
Augustine Heights QLD 4300•Full time
$75k - $95k
KEY POINTS WE FOUND
- Oversee daily operations of vehicle fleet and transport activities.
- Manage fleet administration, maintenance, and compliance with regulations.
- Control fleet operating costs and optimise vehicle utilisation.
Posted 22d ago
Accountant
Pilbara Windscreen Experts Pty Ltd
Pilbara Area WA•Full time
$90k - $100k
KEY POINTS WE FOUND
- Prepare periodic management accounts and financial statements.
- Assist with the development of accounting and budgetary policies.
- Provide financial and taxation advice to the directors.
Posted 7d ago
Qualified Chef/Cook
GRUNSKE'S BY THE RIVER
Bundaberg East QLD 4670•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare, cook and present dishes consistently and to a high standard.
- Contribute to menu planning, recipe development and food costing.
- Guide and train junior kitchen staff as required.
Posted 7d ago
Cook
AIIJ Pty Ltd
Norwood SA 5067•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Join a team dedicated to creating authentic Mexican meals.
- Prepare and cook dishes with precision in a fast-paced kitchen.
- Maintain cleanliness and organization of the kitchen.
Posted today
Maintenance Manager
Mad Monkey Backpackers Pty Ltd
Cairns City QLD 4870•Full time
$75k - $85k
KEY POINTS WE FOUND
- Oversee maintenance operations across multiple hostel locations.
- Develop and execute preventive maintenance schedules for various systems.
- Manage a team of maintenance technicians and ensure compliance with safety regulations.
Posted 53d ago
Full Time Cook
AAII PTY LTD
East Victoria Park WA 6101•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of high-quality meals according to recipes and menu requirements.
- Maintain consistency in food quality, taste, and presentation.
- Assist with menu planning and development.
Posted 7d ago
Marketing Specialist
BidCrete Pty Ltd
Norman Park QLD 4170•Full time
KEY POINTS WE FOUND
- Develop and implement marketing strategies to support business growth.
- Conduct market research to identify opportunities and analyse market conditions.
- Coordinate marketing campaigns across traditional and digital channels.
Posted 22d ago
Senior Baker - Artisan Bakery
Racine Bakery
Orange NSW 2800•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Lead the baking team in producing high-quality artisan products.
- Foster a creative and supportive work environment.
- Manage workload and maintain consistency in baking.
Posted 7d ago
Chinese Cuisine Cook
Citizen Restaurant
Adelaide SA 5000•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook traditional Chinese dishes.
- Assist with menu planning and stock control.
- Maintain food safety and hygiene standards.
Posted today
Restaurant Manager
Ghan Kebab House
Kilburn SA 5084•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Oversee daily restaurant operations and manage staff.
- Ensure compliance with food safety and workplace regulations.
- Develop staff rosters and coordinate work schedules.
Posted 15d ago
Formwork Carpenter
ANM Building Group
Canterbury NSW 2193•Full time
$75k - $95k
KEY POINTS WE FOUND
- Join a growing team as a skilled Formwork Carpenter.
- Read and understand drawings to create formwork structures.
- Operate hand and power tools safely and effectively.
Posted 7d ago
Retail Manager
Hansimikali Investments Pty Ltd (T/A Matex Fuel. ABN: ***********)
Matraville NSW 2036•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Manage daily operations of petrol station and convenience store.
- Oversee inventory control and supplier relationships.
- Lead recruitment, training, and performance management of staff.
Posted 7d ago
Supply and Distribution Manager
Hermitran Wool Products Pty Ltd
Pooraka SA 5095•Full time
$100k - $110k
KEY POINTS WE FOUND
- Manage procurement, supplier relationships, logistics, inventory and distribution.
- Oversee the supply chain from sourcing raw materials to finished product distribution.
- Negotiate supplier agreements and manage supplier performance.
Expiring in 1d
Senior Lecturer / Lecturer (Translation) (A&SS) (Ref: 26002DS)
Hong Kong Metropolitan University (HKMU)
Hong Kong•Full time
KEY POINTS WE FOUND
- Develop and deliver undergraduate and postgraduate courses in translation.
- Engage in scholarly and outreach activities.
- Contribute to curriculum enhancement and student advising.
Posted today
Cook
HIS IDEA PTY LTD trading as KENZO SUSHI
Pimpama QLD 4209•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of Japanese dishes including sushi, ramen, and bento meals.
- Maintain food quality, hygiene standards, and monitor stock levels.
- Coordinate with kitchen staff for efficient kitchen operations.