Food Preparation & Cooking jobs
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Posted 24d ago
Experienced Hairdresser – Box Hill, Melbourne
Bright Future International Pty Ltd
Box Hill VIC 3128•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Provide professional hair care and styling services to clients.
- Maintain a clean and hygienic work environment.
- Manage client appointments and financial transactions.
+60d ago
Chef & Cook
Parathe Wali Gali Adelaide
Sefton Park SA 5083•Full time
$75k - $85k
Above avg
Posted 23d ago
Full time Cook
Gobind Foods Pty Ltd T/A Gobind Sweets Australia
Epping VIC 3076•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Join a busy kitchen team preparing traditional Indian dishes.
- Ensure food quality and safety standards are met.
- Train and supervise junior kitchen staff.
Posted 8d ago
Commis Chef
Toronto Workers Club
Toronto NSW 2283•Full time
$80k - $84k
Above avg
+60d ago
Chef
Jade Court Chinese Restaurant
Cottesloe WA 6011•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of Chinese and Cantonese dishes to a high standard.
- Supervise and train kitchen staff while ensuring food safety and hygiene standards are met.
- Assist with menu planning and maintain a clean and organised kitchen environment.
+60d ago
Cosmetic nurse
Skinthesis
Reservoir VIC 3073•Part time
KEY POINTS WE FOUND
- Seeking a registered nurse with cosmetic aesthetic training/certificate.
- Must be confident with injecting clients in a busy skin and laser clinic.
- Experience or willingness to learn skin treatments and laser hair removal is essential.
+60d ago
Contract Administrator
NRG Cleaners PTY LTD
Glebe NSW 2037•Full time
$80k
KEY POINTS WE FOUND
- Support the management and administration of service contracts.
- Ensure compliance with contractual obligations and service standards.
- Liaise with clients and stakeholders regarding service delivery matters.
Posted 31d ago
Test Job
CareerOne
Sydney NSW•Full time
$80k - $85k
KEY POINTS WE FOUND
- This is a test job.
- This is a test job.
- This is a test job.
+60d ago
Chef (Full time)
Hail Mary Burleigh
Burleigh Heads QLD 4220•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Join a talented and creative team of chefs at Hail Mary Burleigh Heads.
- Work in a high volume restaurant with a focus on Mexican cuisine.
- Enjoy competitive salary and career growth opportunities.
Posted 16d ago
Administration and Editing Officer
Northern Territory Government- Department of the Legislative Assembly
Darwin NT•Full time
$94k - $107k
Above avg
KEY POINTS WE FOUND
- Provide administrative support to the Hansard Unit and Procedural Support Unit.
- Assist in editing the Daily Hansard and Parliamentary Committees’ transcripts.
- Support meetings of the Legislative Assembly and draft Chamber documents.
Posted 24d ago
ORGANISATION ANALYST
Integral Living Pty Ltd
Kingsgrove NSW 2208•Full time
$85k - $95k
Above avg
KEY POINTS WE FOUND
- Analyse and improve organisational systems and workflows.
- Design and implement streamlined processes and procedures.
- Monitor and evaluate the effectiveness of new operational methods.
Posted 25d ago
Chef
Private listing
Modbury SA 5092•Full time
$78k - $88k
Above avg
KEY POINTS WE FOUND
- Lead a dynamic kitchen team in a busy Indian restaurant.
- Prepare and cook a variety of authentic Indian dishes.
- Oversee kitchen operations, food preparation, and menu planning.
Posted 23d ago
Fishing Crew & Seafood Process Workers
NVM Services
Mooloolaba QLD 4557•Full time
KEY POINTS WE FOUND
- Full-time positions available in the fishing industry including Ships Master, Ships Engineer, and Seafood Processors.
- Candidates must have relevant experience and appropriate licenses for ranked positions.
- Salary ranges vary by position, with opportunities for negotiation based on experience.
+60d ago
Cadastral Draft Person
Hennig Surveyors
North Plympton SA 5037•Full time
$75k - $85k
KEY POINTS WE FOUND
- Support surveying operations by executing detailed cadastral surveys.
- Assist in land development and infrastructure projects.
- Facilitate property transactions through accurate drafting.
Posted 8d ago
Chef
Crinitis Woden
Phillip ACT 2606•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a broad range of menu items in accordance with restaurant recipes and standards.
- Contribute to menu planning and monitor the quality and presentation of dishes.
- Ensure food safety and hygiene procedures are followed throughout kitchen operations.
Posted today
HEAVY VEHICLE TANK TRAILER PAINTER
Tango Oilfield Solutions
Chinchilla QLD 4413•Full time
$78k - $83k
KEY POINTS WE FOUND
- Responsible for the preparation, inspection, and painting of heavy vehicle tank trailers.
- Conduct regular inspections to identify rust, corrosion, or damaged paint.
- Apply spray paint or protective coatings ensuring high-quality finishes.
Posted 8d ago
Retail Manager
Banker and Kothari Pty Ltd ATF Banker Family Trust T/A Mad Mex Parramatta
Parramatta NSW 2150•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Organise and control day-to-day operations of the store.
- Drive sales performance and maintain high service standards.
- Manage staff recruitment, training, and performance.
Posted 1d ago
Retail Buyer
Boat Warehouse
Belrose NSW 2085•Full time
$90k - $100k
Above avg
KEY POINTS WE FOUND
- Analyse sales trends and manage inventory levels.
- Identify market trends and source appropriate products.
- Collaborate with Marketing for sales campaigns and events.
Posted 16d ago
Chef
Bahar Enterprises Pty Ltd
Carlton North VIC 3054•Full time
$79k - $85k
Above avg
KEY POINTS WE FOUND
- Develop new dishes and plan menus considering preparation costs.
- Oversee food preparation to maintain high standards and ensure compliance with hygiene regulations.
- Select and train staff while collaborating with kitchen and waiting staff.
Posted 23d ago
Restaurant Manager
Private listing
Henley Beach SA 5022•Full time
$78k - $85k
Above avg
KEY POINTS WE FOUND
- Manage daily restaurant operations and coordinate efficient service across dine-in and takeaway functions.
- Supervise and support front-of-house employees, including preparing rosters, allocating duties, training staff and monitoring performance.
- Maintain a high level of customer service and ensure guests receive an enjoyable and professional dining experience.