Hospitality, Tourism & Food Services jobs in South Eastern QLD
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Posted 52d ago
Crew Member - Maroochydore
Red Rooster
Maroochydore QLD 4558•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers
- Maintain a clean and safe restaurant environment
- Create memorable customer experiences
Posted 46d ago
Gaming Manager | Gold Coast & Beenleigh Venues
Queensland Venue Co. Pty Ltd
Runaway Bay QLD 4216•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Take ownership of gaming operations within the venue
- Drive gaming revenue and performance while ensuring compliance
- Lead and develop the gaming team to deliver excellent guest experiences
Posted 51d ago
Gaming Attendant | Coomera Lodge Hotel | QLD
Queensland Venue Co. Pty Ltd
Upper Coomera QLD 4209•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Provide friendly and attentive service to gaming patrons.
- Monitor and maintain the gaming room to a high standard.
- Assist guests with gaming-related enquiries and operate Keno and TAB.
+60d ago
Room Attendant
BreakFree Alexandra Beach
Alexandra Headland QLD 4572•Full time
~$49k - $64k(Estimated)
KEY POINTS WE FOUND
- Thoroughly clean guest rooms and maintain high cleanliness standards.
- Collaborate with team members and assist guests as needed.
- Report maintenance issues and ensure guest privacy and security.


Posted 8d ago
Restaurant Team Member
Mad Mex
Mermaid Waters QLD 4218•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, healthy, and authentic Mexican food.
- Deliver exceptional customer service with a vibrant personality.
- Participate in ongoing training and development opportunities.
Posted 5d ago
Kitchen Hand
The Sporting Globe
Robina QLD 4226•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Support the kitchen by cleaning and preparing food.
- Maintain cleanliness of dishes, equipment, and surfaces.
- Assist chefs with food prep and restocking.


+60d ago
Assistant Restaurant Manager - Currimundi
Red Rooster
Currimundi QLD 4551•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team
- Support the Restaurant Manager in operations
- Create memorable customer experiences

Posted 46d ago
Demi Chef
RACV
Noosa Heads QLD 4567•Full time
~$74k(Estimated)
KEY POINTS WE FOUND
- Join a talented kitchen team as a Breakfast Demi Chef.
- Prepare and deliver high-quality buffet breakfasts.
- Support kitchen operations and maintain hygiene standards.

Posted 21d ago
Shift Supervisor
Zeus Street Greek
Biggera Waters QLD 4216•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and coordinate the team during shifts
- Ensure high standards of food quality and customer service
- Support team performance through coaching and feedback

Posted 22d ago
Chef Supervisor
Respect Aged Care
Maleny QLD 4552•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead the full operation of the aged care kitchen.
- Supervise kitchen staff and ensure high-quality meal delivery.
- Manage menu planning, food preparation, and inventory control.


+60d ago
Restaurant Manager - Helensvale
Red Rooster
Helensvale QLD 4212•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage all aspects of restaurant operations and profitability.
- Lead and inspire a team to deliver exceptional customer experiences.
- Drive continuous improvement in performance and maintain high standards.


+60d ago
Shift Supervisor - Charlton
Red Rooster
Charlton QLD 4350•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards.
- Lead and support crew to deliver excellent customer experiences.
- Maintain a clean and safe restaurant environment.
Posted 37d ago
Cook - Casual
Infinite Care
Mount Lofty QLD 4350•Casual/Holiday
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook nutritious meals and snacks for residents.
- Supervise kitchen staff and maintain a safe, hygienic kitchen environment.
- Oversee food purchasing, stock control, and kitchen operations.

Posted 7d ago
Team Member
Zeus Street Greek
Biggera Waters QLD 4216•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver warm, friendly and consistent customer service
- Assist with food preparation and general operations
- Maintain cleanliness and hygiene across kitchen and dining areas

+60d ago
Night Manager
Novotel
Sunshine Coast QLD•Part time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and manage overnight hotel operations ensuring service excellence.
- Support and develop the night team while maintaining a positive work environment.
- Handle guest enquiries and emergencies with confidence.

+60d ago
Team Member - Benowa Gardens
Grill'd
Benowa QLD 4217•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a passionate team at Grill'd Benowa Gardens.
- Flexible shifts and training opportunities available.
- Enjoy perks like free meals and discounts.


+60d ago
Shift Supervisor - Warana
Red Rooster
Warana QLD 4575•Full time
~$50k - $65k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and customer standards.
- Lead and support crew to prepare and serve food.
- Maintain a clean and safe restaurant environment.


+60d ago
Restaurant Manager - Sunshine Plaza
Red Rooster
Maroochydore QLD 4558•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage all aspects of restaurant operations and profitability.
- Lead and inspire a team to deliver exceptional customer experiences.
- Drive continuous improvement in performance and maintain high standards.


Posted 43d ago
Shift Supervisor - Gympie
Red Rooster
Gympie QLD 4570•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and customer standards.
- Lead and support crew to prepare and serve food.
- Maintain a clean and safe restaurant environment.


+60d ago
Restaurant Manager - Warana
Red Rooster
Warana QLD 4575•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage all aspects of restaurant operations and profitability.
- Lead and inspire a team to deliver exceptional customer experiences.
- Drive continuous improvement in performance and maintain high standards.